Ottolenghi Islington

Glera

Grüner Veltliner, Zweigelt, Muskat & Sauvignon Blanc

Pinot Blanc, Pinot Noir & Chardonnay

Viura

Folle Blanche

Trebbiano, Passerina, Pecorino

Muscat, Sauvignon Blanc, Xarel-Lo

Hamdani & Jandali

Melon de Bourgogne

Chardonnay

Weissberger

Moscato & Garganega

Welschriesling

Pinot Blanc

Chardonnay

Chenin Blanc

Moscatel de Alejandria

Procanico, Malvasia & Moscato

Pinot Noir

Malvasia, Ortrugo & Trebbiano

Gamay

Syrah

Chkhaveri

Zweigelt & Saint Laurent

Canaiolo

Gaglioppo

Tempranillo

Gamay

Barbera, Dolcetto & Croatina

Grenache, Syrah

Sangiovese

Baladi

Grenache, Mourvedre, Syrah

Saint Laurent & Blaufränkisch

Montepulciano, Sangiovese, Cabernet Sauvignon

Saperavi Budeshuri

Blaufränkisch

Syrah & Grenache

Nebbiolo

Aglianico

Grenache & Carignan

with feta, tamarind, green chilli and pomegranate seeds

with tahini, zhoug and barberries

with burnt aubergine yoghurt, cucumber and chilli chatta

with samphire, oregano and almond ricotta

yuzu kosho sour cream, roasted shallots

pickled broccoli, dulse and horseradish

with chervil, grapefruit and pumpkin seed brittle

feta, pine nut, and lemon thyme honey

with smoked almond sauce and almond tarator

with ancho chilli aioli, and confit tomato

with creamed sweet corn, green chilli, and coriander

beluga lentils and green olive salsa

pink pepper chimichurri and peach mustard

with roasted peppers, tomato and preserved lemon

Glera

Grüner Veltliner, Zweigelt, Muskat Sauvignon Blanc

Pinot Blanc, Pinot Noir Chardonnay

Viura

Folle Blanche

Trebbiano, Passerina, Pecorino

Muscat, Sauvignon Blanc, Xarel-Lo

Hamdani Jandali

Melon de Bourgogne

Chardonnay

Weissberger

Moscato Garganega

Welschriesling

Pinot Blanc

Chardonnay

Chenin Blanc

Moscatel de Alejandria

Procanico, Malvasia Moscato

Pinot Noir

Malvasia, Ortrugo Trebbiano

Gamay

Syrah

Chkhaveri

Zweigelt Saint Laurent

Canaiolo

Gaglioppo

Tempranillo

Gamay

Barbera, Dolcetto Croatina

Grenache, Syrah

Sangiovese

Baladi

Grenache, Mourvedre, Syrah

Saint Laurent Blaufränkisch

Montepulciano, Sangiovese, Cabernet Sauvignon

Saperavi Budeshuri

Blaufränkisch

Syrah Grenache

Nebbiolo

Aglianico

Grenache Carignan

with feta, tamarind, green chilli and pomegranate seeds

with tahini, zhoug and barberries

with burnt aubergine yoghurt, cucumber and chilli chatta

with samphire, oregano and almond ricotta

yuzu kosho sour cream, roasted shallots

pickled broccoli, dulse and horseradish

with chervil, grapefruit and pumpkin seed brittle

feta, pine nut, and lemon thyme honey

with smoked almond sauce and almond tarator

with ancho chilli aioli, and confit tomato

with creamed sweet corn, green chilli, and coriander

beluga lentils and green olive salsa

pink pepper chimichurri and peach mustard

with roasted peppers, tomato and preserved lemon

Glera

Grüner Veltliner, Zweigelt, Muskat & Sauvignon Blanc

Pinot Blanc, Pinot Noir & Chardonnay

Viura

Folle Blanche

Trebbiano, Passerina, Pecorino

Muscat, Sauvignon Blanc, Xarel-Lo

Hamdani & Jandali

Melon de Bourgogne

Chardonnay

Weissberger

Moscato & Garganega

Welschriesling

Pinot Blanc

Chardonnay

Chenin Blanc

Moscatel de Alejandria

Procanico, Malvasia & Moscato

Pinot Noir

Malvasia, Ortrugo & Trebbiano

Gamay

Syrah

Chkhaveri

Zweigelt & Saint Laurent

Canaiolo

Gaglioppo

Tempranillo

Gamay

Barbera, Dolcetto & Croatina

Grenache, Syrah

Sangiovese

Baladi

Grenache, Mourvedre, Syrah

Saint Laurent & Blaufränkisch

Montepulciano, Sangiovese, Cabernet Sauvignon

Saperavi Budeshuri

Blaufränkisch

Syrah & Grenache

Nebbiolo

Aglianico

Grenache & Carignan