CORAL KÜCHE am Cove

To express our gratitude to all our valued customers, we will hold a special event for six days from August 4, 2026 (Tuesday) to August 9, 2026 (Sunday)! The theme is 'Summer Festival x Resort x Exciting Summer Festa'! Enjoy a special summer event for our 10th anniversary in a unique resort space that will excite both adults and children!

A food stall and festival corner will open in front of the store featuring the specialty 'Gourmet Burger' and 'Authentic European Curry'! There will also be a festival for children! In the evening, we will give away handheld fireworks. Inside the store, we will offer a limited-time premium freshly baked bread buffet and desserts to celebrate our 10th anniversary! No misses! We will hold a lottery with prizes such as the coveted 'Resort Villa Accommodation Voucher' and the perfect 'Anniversary Course Pair Invitation Ticket' for special occasions. This event will only be held on 8/8 and 8/9 (Saturday and Sunday). A hula dance show limited to lunchtime and Awaji Island Farmers Market are also scheduled!

This set includes appetizers made with fresh vegetables sourced from contracted farmers and onion potage soup. *You can upgrade to a drink bar for an additional 500 yen or to an all-you-can-drink option for an additional 1,000 yen. Course contents (4 items total): - Specialty appetizer with fresh vegetables - Onion potage soup - Main dish (choose 1 from 10 options) 1. Teriyaki Chicken Cafe Plate with Avocado Sauce 2800 yen (tax included) 2. Melting Cheese Hamburger on a Hot Plate with Salsa Sauce 3000 yen (tax included) 3. Grilled Chicken and Seasonal Vegetables with Cheese Cream Skillet 2800 yen (tax included) 4. Herb Fritto with Salmon and Seasonal Vegetables 2800 yen (tax included) 5. Pork Fillet Cutlet with Tomato and Basil Sauce 3000 yen (tax included) 6. Grilled Selected Pork Fillet with Olive Basil Sauce 3000 yen (tax included) 7. Grilled Beef Skirt Steak with Shariyapin Sauce 3500 yen (tax included) 8. Low-Temperature Cooked Beef Kainomi Tagliata with Refollé Sauce 3500 yen (tax included) 9. Chef's Special Weekly Pasta 2800 yen - Freshly Baked Bread Buffet *You can upgrade to a drink bar for an additional 500 yen or to an all-you-can-drink option for an additional 1,000 yen. *Some contents may change depending on the season and supply conditions. Reservation deadline: Same-day reservations accepted (please reserve by 4 PM).

A dish where teriyaki chicken and avocado sauce are exquisitely combined. The chicken is juicy and tender, and the sauce clings to it, stimulating your appetite.

The combination of hamburger, cheese, and salsa sauce is outstanding! Paired with the aroma of juicy meat juices sizzling on a hot iron plate, it's a truly satisfying dish!

This dish features a skillet of grilled chicken and seasonal vegetables generously topped with a rich cheese cream sauce, making it truly exquisite. The savory flavor of the perfectly grilled chicken spreads in your mouth, while the fresh seasonal vegetables beautifully decorate the skillet. The rich and creamy cheese sauce elevates this dish to a more luxurious taste, and the aroma rising from the hot skillet is sure to whet your appetite. It is a visually stunning dish that will satisfy your heart as well.

This refreshing and healthy dish features Norwegian salmon and seasonal vegetables coated in a herb-infused batter. The fresh Norwegian salmon is plump and juicy, with its natural sweetness and umami bursting in your mouth! It pairs perfectly with the seasonal vegetables, offering a new flavor experience with every bite.

The crispy and satisfying pork fillet cutlet is tender and juicy, with the concentrated umami of the meat spreading in your mouth with just one bite, bringing a moment of bliss. The refreshing basil and tomato sauces enhance the flavor of the pork, making it a standout dish.

We have prepared the refreshing pork tenderloin to be tender and soft. The sauce with the aroma of olive and basil perfectly matches this healthy dish.

We finished the hearty beef skirt steak with Shaliapin sauce! The Shaliapin sauce is based on onions, garlic, soy sauce, and combines sweetness, acidity, and umami to enhance the flavor of the beef skirt steak.

This dish features rare grilled beef kalinomi served with refor sauce, offering an exquisite taste experience. The beef kalinomi is cooked slowly to bring out maximum tenderness and juiciness, and the thinly sliced tagliata style is visually appealing. The refor sauce adds a perfect accent, allowing you to enjoy the luxurious flavor concentrated in the meat's natural umami.

The weekly pasta features a special dish that allows you to enjoy a different combination of ingredients and sauces every week. Using fresh ingredients of the day, the chef skillfully creates a plate that brings surprise and satisfaction.

The combination of prosciutto and mozzarella cheese is outstanding♪

A colorful dish that combines the sweetness of fresh salmon marinade and sea bream carpaccio.

The sweetness of the fruit, the saltiness of the Gorgonzola cheese, and the crispness of the fresh vegetables combine to create an exquisite dish.

A colorful dish where fresh vegetables perfectly match with homemade bagna cauda sauce.

If you're unsure, go for this! You can enjoy it while snacking and having fun.

This dish allows you to fully enjoy the blessings of the sea! Crispy on the outside and juicy on the inside, the rich flavors of octopus and squid spread in your mouth. A light squeeze of lemon adds a refreshing acidity, enhancing the taste of the seafood and leaving a clean aftertaste to enjoy.

Enjoy crispy fried gnocchi with melting cheese sauce.

Lemon fried chicken is a dish that captivates with its refreshing flavor and juicy texture. The outside is crispy while the inside features tender and juicy chicken, fully infused with lemon flavor. Adding lemon juice to the freshly fried chicken prevents it from feeling greasy, allowing you to enjoy a refreshing aftertaste.

Juicy mushrooms combined with ajillo oil create an irresistible dish! The plump texture is the best! Add 1 more baguette for an additional 55 yen.

The plump and fresh shrimp flavor spreads throughout your mouth, while the aroma and texture of the cauliflower bring out a deep taste! When eaten soaked in oil, you can fully enjoy its rich flavor♪ Additional baguette for 55 yen

This luxurious dish allows you to enjoy the rich flavor and abundant aroma of juicy beef hormone! The seasonal vegetables are colorful and provide a variety of textures, while the flavor of the hormone is thoroughly infused into the vegetables, making it an irresistibly deep and flavorful plate. Add 1 baguette for an additional 55 yen.

This dish allows you to fully enjoy the umami of water octopus and the fluffy texture of potatoes! The garlic aroma seeps deeply into the potatoes, creating a plate that whets your appetite! Add 1 baguette for an additional 55 yen.

A delightful dish with the juicy texture of chicken thigh and mushrooms! The umami of the chicken and the aroma of the mushrooms blend perfectly with the oil, making it a great match for drinks! Add one piece of baguette for an extra 55 yen.

A dish where the umami of scallops combines with ajillo oil, making it irresistible! The aroma is wonderful, and the fresh broccoli is tender and keeps you wanting more. Add one piece of baguette for an extra 55 yen.

All the warm bread is handmade in our in-house workshop. Simple yet each has its own unique character. Enjoy the bread buffet where you can fully enjoy our homemade bread, whether paired with dishes or on its own. Children's bread buffet 500 yen.

The umami of the shrimp and the acidity of the tomato sauce are a perfect match! It also goes well with bread♪

A classic Amatriciana pasta with tomato sauce. Thick-cut bacon adds a satisfying bite, guaranteed to be very satisfying!

The sweet potato surprisingly pairs well with the Bolognese! It clings well to the flat noodles and you can keep going and going!

The umami of the squid and basil are a perfect match! The aroma and acidity of the lemon further stimulate the appetite in this dish.

This dish features the umami and aroma of shirasu, with the texture of pea shoots adding an accent! The refreshing shirasu pairs perfectly with the rich bottarga.

This is a healthy pasta that allows you to enjoy the light texture of mozzarella cheese and the sweet and sour taste of tomatoes! The aroma of basil is refreshing.

This dish offers a rich and luxurious flavor experience. Juicy thick-cut bacon adds deep umami to the pasta, and each bite spreads a rich aroma! The fragrant fried onions serve as an accent to this exquisite dish!

The combination of salmon marinade and avocado is excellent, and the cream blends perfectly, making it a superb dish! Enjoy the rich flavor!

This dish combines the texture and moderate spiciness of mentaiko with cream. You can also enjoy the texture of broccoli, making it very satisfying!

A refreshing blend of chicken and mushroom aroma presented in a light Japanese style! The fragrance and savoriness of butter soy sauce will stimulate your appetite♪

This dish is fragrant with the aroma of bonito! Shirasu and onsen egg are a perfect match!

The water octopus, which spreads umami with every bite, combines with fluffy potatoes, enhancing the flavor with Genovese sauce. This dish has a refreshing aroma of basil!

This is the classic pizza that offers a deep flavor despite its simplicity. The abundant use of mozzarella cheese pairs perfectly with the juicy tomato sauce, enhancing the creaminess of the cheese and the sweetness and acidity of the tomatoes, creating a wonderful harmony with every bite! The refreshing aroma of fresh basil sprinkled on top adds further depth to the flavor and stimulates the appetite.

This is a garden-style pizza made with plenty of vegetables! It is a dish full of fun attractions such as color, flavor, and texture!

The Spanish prosciutto features a moderate saltiness and a juicy, aromatic flavor. Fresh arugula is generously topped, adding a vibrant green color to the pizza, allowing you to enjoy a balanced bite of texture and flavor.

Generously baked with plenty of mushrooms and tuna in a fragrant pizza oven! A dish packed with umami that is sure to satisfy!

A gentle and creamy pizza that can be enjoyed by both children and adults! It is full of the sweetness of corn!

This pizza features a luxurious blend of four types of cheese that cheese lovers will find irresistible. Enjoy the contrast between the rich cheese and the crispy surface baked in a special pizza oven.

The balance of mushrooms, cheese, and white sauce is exquisite! Rich yet refreshing aftertaste with the aroma of mushrooms and cheese spreading.

The sweet and savory teriyaki sauce is fragrant and whets the appetite. The combination of chicken and potato makes it satisfying and very enjoyable!

A refreshing and healthy pizza with the umami of shirasu and the aroma of perilla.

Spicy Chorizo and Jalapeno Pizza / Shrimp and Mozzarella Cheese Genovese Pizza

A superbly cooked rare Harami♪ Please enjoy it with our special sauce!! 300g 3,000 yen (tax included) 400g 3,500 yen (tax included) 500g 4,000 yen (tax included)

This dish features rare grilled beef kalinomi served with refor sauce, offering an exquisite taste experience. The beef kalinomi is cooked slowly to bring out maximum tenderness and juiciness, and the thinly sliced tagliata style is visually appealing. The refor sauce adds a perfect accent, allowing you to enjoy the luxurious flavor concentrated from the natural umami of the meat.

We finished the hearty beef skirt steak with Shaliapin sauce! The Shaliapin sauce is based on onions, garlic, soy sauce, and combines sweetness, acidity, and umami to enhance the flavor of the beef skirt steak.

Beef skirt steak is a cut with a good balance of fat and lean meat, grilled slowly to achieve a crispy exterior and a moist, juicy interior. It pairs perfectly with the refreshing onion-based Japanese sauce!

The combination of hamburger, cheese, and salsa sauce is outstanding! Paired with the aroma of juicy meat juices sizzling on a hot plate, it's a truly satisfying dish!

We have prepared the refreshing pork tenderloin to be tender and soft. The sauce with the aroma of olive and basil perfectly matches this healthy dish.

The crispy and satisfying pork fillet cutlet is tender and juicy, with the concentrated umami of the meat spreading in your mouth with just one bite, bringing a moment of bliss. The refreshing basil and tomato sauces enhance the flavor of the pork, making it a standout dish.

The chicken is roasted in the oven to a fragrant finish, paired perfectly with a sauce accented by whole grain mustard! Enjoy the juicy flavor of the chicken!

This dish features chicken thighs finished lightly in cream! It is full of the aroma of mushrooms and lemon, stimulating your appetite!

This dish features grilled chicken and seasonal vegetables topped generously with a rich cheese cream sauce, making it truly exquisite. The aroma rising from the hot skillet is appetizing, and its vibrant appearance is sure to satisfy not just your hunger but also your heart!

This dish features freshly grilled fish and vegetables that are fragrant and delicious! The sweet and sour balsamic sauce pairs perfectly.

This refreshing and healthy dish features Norwegian salmon and seasonal vegetables coated in a herb-infused batter and fried. The fresh Norwegian salmon is plump and juicy, with its natural sweetness and umami bursting in your mouth! It pairs perfectly with the seasonal vegetables, offering a new flavor experience with every bite.

A 100% beef patty grilled to perfection, topped generously with melting rich cheddar cheese. Served on lightly toasted, moist buns with crunchy lettuce and thick-cut onions, maximizing the flavor of the meat and the richness of the cheese. With just one bite, the juices of the meat and the cheese intertwine to create a taste that is 'classic yet exceptional.'

Melting, overflowing, enveloping. A thick patty made from 100% beef topped luxuriously with double rich cheddar cheese. By grilling at high temperatures, it locks in a fragrant sear and meat juices, while the melted cheese envelops the entire patty. Rich from the first bite. The happiness of 'meat x cheese' spreads with every chew.

A juicy 100% beef patty grilled to perfection, generously layered with concentrated umami mushrooms, and lavishly topped with a rich and creamy special mushroom sauce. Each bite releases the savory juices of the beef, complemented by the deep flavor of mushrooms enriched with butter. Crisp fresh lettuce and thick-cut grilled onions balance the overall taste, keeping it interesting until the last bite.

A 100% beef patty grilled to perfection, layered with rich cheddar cheese, and topped with a fluffy fried egg. The moment you cut into it, the yolk flows out, mixing with the meat juices and cheese, creating a smooth and deep flavor. Both in appearance and taste, it is a star dish. A luxurious 'reward burger' that captures the essence of the season.

A generous sandwich filled with bulgogi, which is beef stir-fried slowly in a special sauce. The rich flavor of the meat combines with a deep sweet and spicy sauce, stimulating your appetite with every bite. Melted cheese envelops the whole burger, while crunchy lettuce and toasted buns add a pleasant accent to the rich taste.

Layers of sweet and spicy stir-fried beef and onions, finished with a rich soy sauce-based special sauce. The savory flavor of the meat spreads out, perfectly intertwined with the natural sweetness of the onions. The lightly toasted bun and crisp fresh lettuce balance the rich taste, making it enjoyable until the very last bite.

A curry that carefully brings out the aroma of spices and the deliciousness of the ingredients. A dish that satisfies you until the last bite.

A dish that carefully brings out the aroma of spices and the umami of the ingredients. The star is the colorful vegetables cut into larger pieces. You can fully experience the texture and sweetness of roasted pumpkin, eggplant, bell pepper, broccoli, and other ingredients, creating a satisfying 'chunky' feel. The stimulation of the spices and the natural sweetness of the vegetables harmonize perfectly, providing a sense of satisfaction until the last bite.

Generously topped with freshly fried vegetable tempura. The rich flavors of eggplant, the sweetness of pumpkin, and the abundant taste of king oyster mushrooms, shiitake mushrooms, and Manganji peppers burst forth from the light and crispy batter. The deep umami of the spices and the savory aroma of the tempura intertwine, changing with each bite.

Slowly cooked to enhance its flavor over time. Carefully prepared beef tendon is simmered for a long time on low heat, allowing excess fat to render while concentrating the umami. It becomes tender enough to fall apart at the moment you use your chopsticks, with a rich depth that expands with each bite. The gelatinous texture gently envelops the dish, resulting in a deep and flavorful taste.

Crispy breaded fried cutlet paired perfectly with curry that brings out the aroma of spices and the umami of the ingredients. The moment you dig in with a spoon, the pleasant sound of crunching spreads the flavor of the meat.

With an adult ordering from the food menu, up to two children under 10 years old per family can enjoy this offer! You can choose from curry, fried chicken plate, croquette plate, gratin, meat sauce pasta, udon, takoyaki, french fries, waffles, apple jelly, and ice cream♪ *Groups of more than 7 children, use of courses, cafe, drinks, and combination with other coupons are not allowed.

The kids menu is rich in variety. Course contents: Children's Curry 500 yen, Fried Chicken Plate 500 yen, Croquette Plate 500 yen, Gratin 500 yen, Children's Meat Sauce Pasta 500 yen, Udon 400 yen, Takoyaki 400 yen, French Fries 400 yen, Waffle 400 yen, Apple Jelly 200 yen, Children's Ice Cream (Vanilla, Chocolate Sauce, Strawberry Sauce) each 400 yen.

The fluffy plain chiffon cake is a dessert characterized by its light texture and simple flavor. When you take a bite, it feels as if you are eating a cloud, with a moist melt-in-your-mouth sensation and a light touch. This chiffon cake has a perfect balance of sweetness, allowing you to enjoy the natural flavor of the eggs and a gentle aroma. The outside has a slight golden color, while the inside is surprisingly soft. Its simplicity highlights the deliciousness of the ingredients, making it perfect for any occasion.

Introducing a luxurious vanilla brulee chiffon cake, layered with fluffy chiffon batter, rich vanilla cream, and fragrant caramel. With each bite, the rich aroma of vanilla and the slight bitterness of caramel match perfectly, delivering a moment of bliss.

Fluffy and moist chiffon cake with a perfect match of sweet and sour strawberry flavor. One bite will fill your mouth with the scent of spring. Made with carefully selected ingredients, this is a confident creation baked meticulously by the pastry chef.

Mont Blanc Chiffon Cake is a dish where lightness and rich flavor are exquisitely blended. The fluffy chiffon texture is surprisingly light, melting softly in your mouth. Smooth chestnut cream is lavishly piped on top, with a hint of sweetness that spreads the flavor of chestnuts throughout your palate. The softness of the chiffon cake and the rich depth of the cream harmoniously combine, creating a taste that is unforgettable after just one bite.

The strawberry fruit tart is a luxurious dessert with vibrant red strawberries beautifully arranged, making your heart dance just by looking at it. On top of the crispy tart crust, there is a generous amount of sweet and sour strawberries, and underneath lies creamy and smooth custard cream. The surface of the tart is coated with glossy strawberry jelly, further enhancing the vivid color and natural sweetness of the strawberries. Each bite offers the fresh flavor of strawberries, the crunchiness of the tart, and the creaminess of the custard cream, creating a perfect match that promises a blissful time. Enjoy a luxurious moment with the strawberry fruit tart.

The Grapefruit and Black Tea Tart features a crispy tart crust topped with a generous layer of black tea cream that has a hint of astringency. The rich aroma of black tea spreads abundantly, filling the mouth with a refined sweetness. On top, beautifully arranged are juicy and fresh grapefruits, whose refreshing acidity enhances the creamy sweetness of the black tea. With each bite, the fresh tartness of the grapefruit and the elegant fragrance of the black tea create a delightful harmony, making this tart a refreshing and deeply flavorful experience.

Chocolate cake is a blissful dessert that chocolate lovers cannot resist. This chocolate cake, made with carefully selected high-quality chocolate and finished with the chef's skilled technique, spreads a rich chocolate flavor throughout your mouth with just one bite, allowing you to enjoy a perfect balance of pleasant sweetness and bitter taste. The outside is moist yet crumbly, while the inside is characterized by a melting richness. With a focus on the baking process, this luxurious dish allows you to enjoy a firm texture and smooth melt at the same time. The rich aroma of chocolate tickles your nostrils, leaving a deep richness that lingers long after.

The Rich Chocolate Terrine is the ultimate luxury dessert for chocolate lovers. With just one bite, the rich depth of chocolate spreads, and its smooth texture melts in your mouth.

The classic dessert 'Pudding à la Mode' from Showa-era coffee shops makes its appearance with a nostalgic flavor. This vibrant dish features custard pudding topped with a variety of colorful fruits and fresh cream, making it visually stunning. Served in a dish that evokes nostalgia, this pudding à la mode is perfect for dessert after a meal or during tea time. Take this opportunity to enjoy a heartwarming moment while feeling the atmosphere of the Showa era.

Characterized by the natural sweetness and moist texture of Anno sweet potatoes, perfectly matched with the crispness of the pie crust. One bite fills your mouth with a gentle sweetness and toasty aroma that soothes the heart.

The outside is light and crispy, while the inside features sweet and sour apples that are gooey.