Samhyunji Kimbap

Yubu (fried tofu skin), braised burdock root, pickled radish, chives or spinach, carrot, sesame oil, sesame seeds, and rice rolled in seaweed.

A vegetarian diet made by rolling rice with pickled hot pepper, stir-fried tofu, burdock root side dish, carrot, chives or spinach, pickled radish, sesame oil, and sesame seeds in seaweed. The pickled hot pepper is pickled directly with soy sauce, sugar, and vinegar~