Hanul Gureumi

A representative brunch menu that enjoys avocado and shrimp on thick bread and sausage~

A rich basil sauce made from scratch with butter-roasted mushrooms and plenty of fresh arugula~ The freshly fried potatoes are just perfect!

An Italian sandwich with plenty of ham and cheese inside a panini bread.

A signature menu of Hanul Gourmet with various vegetables and sausages in a savory whole grain ciabatta bread!

A combination of crispy waffle, sweet whipped cream, and ice cream, the signature dessert of Hanul Gourmet!!

The meeting of avocado tropical fruit and coffee! A menu unique to Hanul Gourmet where you can taste the creamy and intense nuttiness.

A healthy brunch spread made with chickpeas and spread on naturally fermented bread in Le Bang

A warm brunch served with mushroom cream soup, salad, and multigrain ciabatta

A single serving of shaved ice with black sesame added to the traditional red bean topping, creating a nutty and not-too-sweet flavor.

A refreshing and sweet single serving cup bingsoo filled with apple mango.

A warm soup dish made by baking puff pastry on mushroom soup.

A taste from Turkey~ A dessert that is like ice cream and whipped cream!

A German direct-imported organic craft beer that you must try before you die!

Pasta with a rich beef flavor, made with a homemade perilla leaf pesto with plenty of pine nuts, topped with savory beef, giving the feeling of eating a meat wrap

A broth-based shrimp pasta seasoned with natural flavorings and enhanced with a spicy kick