Sagojou
さごじょう / Sagojo
| M | D | M | D | F | S | S |
|---|---|---|---|---|---|---|
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 31 | 8/1 | 2 |
3 | 4 | 5 | 6 | 7 | 8 | 9 |
A hidden gem in Kadoma offering surprise and tranquility
Auswertung
Japan Nutzerbewertungen3.12(1Einträge)Rezensionen
Speisekarte
Appetizer ・Three kinds of sashimi ・Caesar salad ・Tataki of Ise Jidori chicken ・Takikomame ・Nagoya style fried chicken wings ・Homemade Satsuma-age ・Aged tofu with Kinokoan sauce ・Chef's whim ・Dice steak Japanese style ・Crab pasta or Inaniwa style udon *At least 2 persons per dish *Price of crab pasta is 300 yen more. Sweet & Snack
Appetizer - Assorted sashimi - Today's salad - Today's seasonal dish - Seasonal deep-fried dish - Cooked seasonal dish - Chef's whim - Chopstick rest - Dice steak Japanese style - Crab pasta or Inaniwa-style udon or today's rice *One type of pasta for two or more persons *Crab pasta is 300 yen more. Sweet
Appetizer ・Three kinds of sashimi ・Caesar salad ・Tataki of Ise Jidori chicken ・Takikomame ・Nagoya style fried chicken wings ・Homemade Satsuma-age ・Aged tofu with Kinokoan sauce ・Chef's whim ・Dice steak Japanese style ・Crab pasta or Inaniwa style udon *At least 2 persons per dish *Price of crab pasta is 300 yen more. Sweet & Snack
Appetizer - Assorted sashimi - Today's salad - Today's seasonal dish - Seasonal deep-fried dish - Cooked seasonal dish - Chef's whim - Chopstick rest - Dice steak Japanese style - Crab pasta or Inaniwa-style udon or today's rice *One type of pasta for two or more persons *Crab pasta is 300 yen more. Sweet
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