Daebakjip

Fish soup rice is made with tender fish fillets and plenty of vegetables, offering a refreshing taste. Similarly, fish soup noodles feature a rich broth that perfectly clings to the thin noodles, providing a satisfying experience. Both dishes are crafted to highlight the unique flavors of freshwater fish while being enjoyable for everyone.

The interior has a calm atmosphere, allowing families and friends to enjoy meals leisurely. Private rooms are also available, making it possible to dine in a private space. The side dishes such as kimchi and pickles also play a role in enhancing the dishes.

As a representative restaurant of Okcheon’s local cuisine, it has been cherished by the local people for many years. Dishes made with freshwater fish utilize the natural blessings of Okcheon and embody the local food culture.