Gang Minju's Deulbap Gimpo Branch

The main menu includes a full set of Geumsil barley grilled fish, a full set of Haeseon soy sauce marinated crab, and a full set of rice with side dishes, along with stone pot rice and cheonggukjang (fermented soybean paste), and various side dishes are provided. In particular, barley rice and side dishes can be refilled infinitely at the self-service bar, allowing for a hearty meal.

The clean and tidy interior decor and spacious table spacing provide a suitable space for family dining or gatherings. You can enjoy your meal in a comfortable and quiet atmosphere.

Kang Min-joo's Ddeulbap is a traditional Korean restaurant specializing in hanjeongshik that started in Icheon, operating several directly managed locations including one in Gimpo, and widely promoting traditional Korean cuisine.

Chef Kang Min-joo has a philosophy of providing healthy and delicious dishes by modernly reinterpreting traditional Korean cuisine.