Ongheya Bukyungdae Branch

Various menus are prepared, including bulgogi with gochujang, curry bulgogi, pork stew, and eel rice bowl. In particular, the cheese gochujang bulgogi uses a special blend of cheddar cheese and queso quesadilla cheese, providing a unique flavor. Side dishes are self-served, and you can enjoy them according to your taste with a variety of sauces.

It is a cozy space with bar table seating that can accommodate 9-10 people. Each table is equipped with utensils, cups, and various sauces, making it convenient for dining.