Ishimatsu Sushi

The ingredients are fresh fish sourced from a nearby fishing port, with shrimp and horse mackerel particularly standing out in flavor. Each piece of sushi is large, and the chawanmushi (steamed egg custard) and red miso soup are both satisfying with plenty of ingredients. The after-meal tea has a pleasant aroma, enhancing the overall dining experience.

The interior is somewhat compact but clean, allowing for a calm atmosphere to enjoy meals. The friendly personality of the owner is also appealing, attracting a lot of support mainly from local customers. Despite being in a somewhat hidden location, it shows a lively atmosphere with a constant flow of visitors.

Ishimatsu Sushi is a locally-oriented sushi restaurant that continues to offer sushi made with fresh local fish. With careful craftsmanship and unpretentious service, it is loved by a wide range of generations and is supported as a place where locals can enjoy the local flavors with peace of mind.