CasAntica Ristorante
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30 | 12/1 | 2 | 3 | 4 | 5 | 6 |
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Historic Italian Dining in a Charming House
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Fresh Selected PEI Mussels Sautéed In EVOO, Garlic, White Wine And Fresh Parsley
Sliced Daily, Very Lightly Dusted W/Flour, Then Golden Fried
Sliced Daily, Sautéed W/EVOO, Garlic, White Wine, Cherry Tomatoes and Parsley
Fresh Burrata Served W/Fresh Tomato And Rounded W/Arugula And Prosciutto Di Parma
Diced Tomato, Fresh Basil, Garlic With EVOO Drizzled Over Slightly Toasted Bread
Thinly Sliced Filet Mignon Over Arugula And Shavings Of Parmigiano, Capers And Truffle Oil
Romaine Lettuce Tossed W/Cæsar Dressing, Topped W/Shaved Parmigiano And Croutons
Fresh Arugula With Cherry Tomatoes And Shaved Parmigiano Dressed With EVOO, Mustard And Lemon
Fresh Spinach Leaves, Topped With Sliced Mushrooms And Crispy Bacon Served With A Red Wine Vinegar Dressing
Home Made Strozzapreti Pasta, In A Sautéed Creamy Sauce With Diced Fresh Salmon EVOO, Garlic, White Wine, Black Olives, Pepper And Parsley
Home Made Fettuccine Pasta With Clams, White Wine, Garlic, EVOO And Parsley
Home Made Fettuccine Pasta With PEI Mussels, Clams, Shrimps And Calamari In A Fresh Tomato Sauce
Home Made Lobster Ravioli, Served In A Very Light Creamy Tomato Sauce
Home Made Pappardelle Pasta In A Traditional Bolognese Tomato Sauce
Home Made Pappardelle Pasta In A Delicious Lamb Bolognese Tomato Sauce
Home Made Penne Pasta Sautéed W/Mixed Veggies, EVOO, Garlic And A Touch Of Pepper
Thin Cut Chicken Breast, Sautéed In A White Wine Sauce With Fresh Mozzarella, And Spinach
Flour Dusted Chicken Breast, Sautéed And Then Finished In Our Mushroom Marsala Sauce
Deep Fried Chicken Breast, With A Light Breading, Finished With Marinara Sauce Mozzarella And Parmigiano Cheese
Flour Dusted Chicken Breast, Sautéed In Butter, White Wine And Sage Delicious Sauce, Topped With Prosciutto Di Parma And Fresh Mozzarella Cheese
Fresh Branzino Butterfly Style Sautéed In A Light Butter, EVOO And A Fresh Thyme Sauce
Fresh Snapper Butterfly Style Sautéed In EVOO, Butter, Lemon, Capers, And White Wine
Sautéed Veal Scaloppine In A Champignon Marsala Sauce
Pan Fried Veal Cutlet Thinly Prepared With Bread Crumb Based Coating Topped With Special Marinara Sauce, Mozzarella And Parmigiano Cheese
Veal Scaloppine Sautéed In Butter, Lemon, Capers And White Wine For A Light Delicious Meal
Flour Dusted Veal Scaloppine, Sautéed In Butter, White Wine And Sage Delicious Sauce, Topped With Prosciutto Di Parma And Fresh Mozzarella Cheese
Marinara, Butter, Plain, Garlic Oil or Same Sauce (Piccata-Saltimbocca-Marsala) Bolognese Sauce
Mixed Veggies of the day Sautéed in a Garlic Oil Sauce, Salt, Pepper and Parsley
Fresh Tomatoes & Basil Marinara Sauce W/ Addition of Heavy Cream And Finished W/ a Top of Shaved Parmigiano And Croutons
Fresh Burrata Served In A Bed of Tomatoes And Arugula Covered W/ Prosciutto Di Parma
Thinly Sliced Filet Mignon Over Arugula And Shavings Of Parmigiano, Capers And Truffle Oil
Sliced Daily, Sautéed W/ EVOO, Garlic, White Wine Cherry Tomatoes and Parsley
Romaine Lettuce Tossed W/ Cæsar Dressing, Topped W/ Shaved Parmigiano And Croutons
Fresh Arugula W/ Cherry Tomatoes and Shaved Parmigiano Dressed W/ EVOO, Mustard And fresh Lemon
Fresh Branzino Baked Wrapped and Sealed W/ Aluminum Foil W/ Mussels, Clams, Olives, One Prawn, Cherries Tomatoes, Garlic, Parsley, Basil, White Wine and EVOO
Fresh Salmon Sautéed In A Light Sauce W/ White Wine, EVOO Cherries Tomatoes, Black Olives, Capers and Garlic. Served with a side of Mixed Vegetables or Pasta Marinara
Home Made Strozzapreti Pasta in a Sautéed Creamy Sauce W/ Diced Fresh Salmon, EVOO, Garlic, White Wine, Olives, Pepper and Parsley
Home Made Lobster Ravioli, Served In A Very Light Creamy Tomato Sauce
Home Made 4 Cheese Ravioli, Served In A Very Light Marinara Sauce
Rigatoni Pasta In A Traditional Bolognese Ragù Tomato Sauce
Rigatoni Pasta In A Very Special Lamb Ragù Tomato Sauce
Home Made Strozzapreti Pasta Sautéed W/ Mixed Veggies, EVOO Garlic And Pepper
Home Made Bucatini w/ Traditional Amatriciana Sauce, w/ Guanciale Cherry Tomatoes, Garlic and EVOO
Flour Dusted Chicken Breast, Sautéed And Then Finished In Our Mushroom Marsala Sauce
Deep Fried Chicken Breast, W/ A Light Breading, Finished W/ Marinara Sauce, Mozzarella Cheese And Parmigiano Cheese
Flour Dusted Chicken Breast, Sautéed In Butter, White Wine And Sage Sauce, Topped W/ Prosciutto Di Parma And Fresh Mozzarella Cheese
Deep Fried Veal Cutlet, W/ A Light Breading, Finished W/ Marinara Sauce Mozzarella Cheese And Parmigiano Cheese
Classic Soda Can 12 Oz
Soda Can 12 Oz
Soda Can 12 Oz
Sparkling Italian Water 1 Lt Glass Bottle
Still Italian Water 1 Lt Glass Bottle
Fresh Selected PEI Mussels Sautéed In EVOO, Garlic, White Wine And Fresh Parsley
Sliced Daily, Very Lightly Dusted W/Flour, Then Golden Fried
Sliced Daily, Sautéed W/EVOO, Garlic, White Wine, Cherry Tomatoes and Parsley
Fresh Burrata Served W/Fresh Tomato And Rounded W/Arugula And Prosciutto Di Parma
Diced Tomato, Fresh Basil, Garlic With EVOO Drizzled Over Slightly Toasted Bread
Thinly Sliced Filet Mignon Over Arugula And Shavings Of Parmigiano, Capers And Truffle Oil
Romaine Lettuce Tossed W/Cæsar Dressing, Topped W/Shaved Parmigiano And Croutons
Fresh Arugula With Cherry Tomatoes And Shaved Parmigiano Dressed With EVOO, Mustard And Lemon
Fresh Spinach Leaves, Topped With Sliced Mushrooms And Crispy Bacon Served With A Red Wine Vinegar Dressing
Home Made Strozzapreti Pasta, In A Sautéed Creamy Sauce With Diced Fresh Salmon EVOO, Garlic, White Wine, Black Olives, Pepper And Parsley
Home Made Fettuccine Pasta With Clams, White Wine, Garlic, EVOO And Parsley
Home Made Fettuccine Pasta With PEI Mussels, Clams, Shrimps And Calamari In A Fresh Tomato Sauce
Home Made Lobster Ravioli, Served In A Very Light Creamy Tomato Sauce
Home Made Pappardelle Pasta In A Traditional Bolognese Tomato Sauce
Home Made Pappardelle Pasta In A Delicious Lamb Bolognese Tomato Sauce
Home Made Penne Pasta Sautéed W/Mixed Veggies, EVOO, Garlic And A Touch Of Pepper
Thin Cut Chicken Breast, Sautéed In A White Wine Sauce With Fresh Mozzarella, And Spinach
Flour Dusted Chicken Breast, Sautéed And Then Finished In Our Mushroom Marsala Sauce
Deep Fried Chicken Breast, With A Light Breading, Finished With Marinara Sauce Mozzarella And Parmigiano Cheese
Flour Dusted Chicken Breast, Sautéed In Butter, White Wine And Sage Delicious Sauce, Topped With Prosciutto Di Parma And Fresh Mozzarella Cheese
Fresh Branzino Butterfly Style Sautéed In A Light Butter, EVOO And A Fresh Thyme Sauce
Fresh Snapper Butterfly Style Sautéed In EVOO, Butter, Lemon, Capers, And White Wine
Sautéed Veal Scaloppine In A Champignon Marsala Sauce
Pan Fried Veal Cutlet Thinly Prepared With Bread Crumb Based Coating Topped With Special Marinara Sauce, Mozzarella And Parmigiano Cheese
Veal Scaloppine Sautéed In Butter, Lemon, Capers And White Wine For A Light Delicious Meal
Flour Dusted Veal Scaloppine, Sautéed In Butter, White Wine And Sage Delicious Sauce, Topped With Prosciutto Di Parma And Fresh Mozzarella Cheese
Marinara, Butter, Plain, Garlic Oil or Same Sauce (Piccata-Saltimbocca-Marsala) Bolognese Sauce
Mixed Veggies of the day Sautéed in a Garlic Oil Sauce, Salt, Pepper and Parsley
Fresh Tomatoes & Basil Marinara Sauce W/ Addition of Heavy Cream And Finished W/ a Top of Shaved Parmigiano And Croutons
Fresh Burrata Served In A Bed of Tomatoes And Arugula Covered W/ Prosciutto Di Parma
Thinly Sliced Filet Mignon Over Arugula And Shavings Of Parmigiano, Capers And Truffle Oil
Sliced Daily, Sautéed W/ EVOO, Garlic, White Wine Cherry Tomatoes and Parsley
Romaine Lettuce Tossed W/ Cæsar Dressing, Topped W/ Shaved Parmigiano And Croutons
Fresh Arugula W/ Cherry Tomatoes and Shaved Parmigiano Dressed W/ EVOO, Mustard And fresh Lemon
Fresh Branzino Baked Wrapped and Sealed W/ Aluminum Foil W/ Mussels, Clams, Olives, One Prawn, Cherries Tomatoes, Garlic, Parsley, Basil, White Wine and EVOO
Fresh Salmon Sautéed In A Light Sauce W/ White Wine, EVOO Cherries Tomatoes, Black Olives, Capers and Garlic. Served with a side of Mixed Vegetables or Pasta Marinara
Home Made Strozzapreti Pasta in a Sautéed Creamy Sauce W/ Diced Fresh Salmon, EVOO, Garlic, White Wine, Olives, Pepper and Parsley
Home Made Lobster Ravioli, Served In A Very Light Creamy Tomato Sauce
Home Made 4 Cheese Ravioli, Served In A Very Light Marinara Sauce
Rigatoni Pasta In A Traditional Bolognese Ragù Tomato Sauce
Rigatoni Pasta In A Very Special Lamb Ragù Tomato Sauce
Home Made Strozzapreti Pasta Sautéed W/ Mixed Veggies, EVOO Garlic And Pepper
Home Made Bucatini w/ Traditional Amatriciana Sauce, w/ Guanciale Cherry Tomatoes, Garlic and EVOO
Flour Dusted Chicken Breast, Sautéed And Then Finished In Our Mushroom Marsala Sauce
Deep Fried Chicken Breast, W/ A Light Breading, Finished W/ Marinara Sauce, Mozzarella Cheese And Parmigiano Cheese
Flour Dusted Chicken Breast, Sautéed In Butter, White Wine And Sage Sauce, Topped W/ Prosciutto Di Parma And Fresh Mozzarella Cheese
Deep Fried Veal Cutlet, W/ A Light Breading, Finished W/ Marinara Sauce Mozzarella Cheese And Parmigiano Cheese
Classic Soda Can 12 Oz
Soda Can 12 Oz
Soda Can 12 Oz
Sparkling Italian Water 1 Lt Glass Bottle
Still Italian Water 1 Lt Glass Bottle
Nuvole sul Poggio 2020
Francone DOC 2022
Lodali - Lorens DOC 2017/18
Lodali - Langhe DOC 2024
Lodali - Moscato D'Asti DOCG 2022
Abbazia - Moscato Rose'
Lodali - Rocche dei 7 Fratelli DOCG 2017
Lodali - Lorens DOCG 2016
Francone - DOCG 2020 375ml
Lodali - Nebbiolo d'Alba 2023
Lodali - Alchimia 2014/16/17
Lodali - Barbera D'Alba 2022
Bersano - Badarina DOCG 2020
Lodali - Lorens DOCG 2014
Millesimato DOC
Pecorari - Sauvignon IGP 2020
Collevento 921 - IGT 2020
Pecorari - Traminer Aromatico IGP 2019
Pecorari - Pinot G. IGP 2024
Pecorari - Ribolla Gialla 2018
Bellini Cipriani
Refrontolo De Stefani 0.5LT
Casa Defra' - Colli Berici Riserva DOC 2017
Dal Forno Romano 2006
Valena DOCG 2018
Bixio Poderi Classico DOCG 2017
Bixio Poderi DOCG 2017
Vivaldi Valpolicella 2019
Refrontolo De Stefani 0.5LT
Villa del Gabbiano 2018
Angoris 2008
Laimburg DOC 2021
Colli di Rimini Riserva 2009
Colle Frisio IGT 2022
Colle Frisio Appassimento 2022
Colle Frisio In 2020
Santumini Riserva 2015
Trinità Riserva 2018
Casale del Giglio - Satrico IGT-IGP 2017
Badia di Morrona 0.5Lt
Tenuta Orsumella - Classico DOCG 2020/21
Tenuta Orsumella - Corte Rinieri Riserva 2018/19/21
San Felo
Pieraazzuli DOCG 2018
Tenuta Artimino - Poggiarca DOCG 2020
Molino della Suga - 2009
Corte dei Venti 2017/20
Citille di Sopra - Riserva DOCG 2003
Mastrojanni - DOCG 2018
N'Antia - Badia di Morrona 2019/20
Conte Calevi - Vulcanico IGT 2013
Fabio Cordella - Primitivo Tolo 2023
Otre Teanum 2022
Crisera 2014
White Beach - Spumante Extra Dry
Pink Beach - Spumante Rose' Extra Dry
Branciforti - DOC 2021
Lepori - Caricagiola Colli del Limbara
Grand Cru
Vila Loren
Montevini Spilt DOC Brut
Stingray
Grand Cru
Grand Cru
Grand Cru
Grand Cru
Imperio
Imperio
Don Genaro 2018
Home Made Blend
Stanley Lambert - Choc-A-Block - 2oz glass
Janima Ceviche 2016
Stingray Bay 2018/20
Moet Chandon Brut
Don Genaro 2018
Stanley Lambert - Choc-A-Block
Fresh Selected PEI Mussels Sautéed In EVOO, Garlic, White Wine And Fresh Parsley
Sliced Daily, Very Lightly Dusted W/Flour, Then Golden Fried
Sliced Daily, Sautéed W/EVOO, Garlic, White Wine, Cherry Tomatoes and Parsley
Fresh Burrata Served W/Fresh Tomato And Rounded W/Arugula And Prosciutto Di Parma
Diced Tomato, Fresh Basil, Garlic With EVOO Drizzled Over Slightly Toasted Bread
Thinly Sliced Filet Mignon Over Arugula And Shavings Of Parmigiano, Capers And Truffle Oil
Romaine Lettuce Tossed W/Cæsar Dressing, Topped W/Shaved Parmigiano And Croutons
Fresh Arugula With Cherry Tomatoes And Shaved Parmigiano Dressed With EVOO, Mustard And Lemon
Fresh Spinach Leaves, Topped With Sliced Mushrooms And Crispy Bacon Served With A Red Wine Vinegar Dressing
Home Made Strozzapreti Pasta, In A Sautéed Creamy Sauce With Diced Fresh Salmon EVOO, Garlic, White Wine, Black Olives, Pepper And Parsley
Home Made Fettuccine Pasta With Clams, White Wine, Garlic, EVOO And Parsley
Home Made Fettuccine Pasta With PEI Mussels, Clams, Shrimps And Calamari In A Fresh Tomato Sauce
Home Made Lobster Ravioli, Served In A Very Light Creamy Tomato Sauce
Home Made Pappardelle Pasta In A Traditional Bolognese Tomato Sauce
Home Made Pappardelle Pasta In A Delicious Lamb Bolognese Tomato Sauce
Home Made Penne Pasta Sautéed W/Mixed Veggies, EVOO, Garlic And A Touch Of Pepper
Thin Cut Chicken Breast, Sautéed In A White Wine Sauce With Fresh Mozzarella, And Spinach
Flour Dusted Chicken Breast, Sautéed And Then Finished In Our Mushroom Marsala Sauce
Deep Fried Chicken Breast, With A Light Breading, Finished With Marinara Sauce Mozzarella And Parmigiano Cheese
Flour Dusted Chicken Breast, Sautéed In Butter, White Wine And Sage Delicious Sauce, Topped With Prosciutto Di Parma And Fresh Mozzarella Cheese
Fresh Branzino Butterfly Style Sautéed In A Light Butter, EVOO And A Fresh Thyme Sauce
Fresh Snapper Butterfly Style Sautéed In EVOO, Butter, Lemon, Capers, And White Wine
Sautéed Veal Scaloppine In A Champignon Marsala Sauce
Pan Fried Veal Cutlet Thinly Prepared With Bread Crumb Based Coating Topped With Special Marinara Sauce, Mozzarella And Parmigiano Cheese
Veal Scaloppine Sautéed In Butter, Lemon, Capers And White Wine For A Light Delicious Meal
Flour Dusted Veal Scaloppine, Sautéed In Butter, White Wine And Sage Delicious Sauce, Topped With Prosciutto Di Parma And Fresh Mozzarella Cheese
Marinara, Butter, Plain, Garlic Oil or Same Sauce (Piccata-Saltimbocca-Marsala) Bolognese Sauce
Mixed Veggies of the day Sautéed in a Garlic Oil Sauce, Salt, Pepper and Parsley
Fresh Tomatoes & Basil Marinara Sauce W/ Addition of Heavy Cream And Finished W/ a Top of Shaved Parmigiano And Croutons
Fresh Burrata Served In A Bed of Tomatoes And Arugula Covered W/ Prosciutto Di Parma
Thinly Sliced Filet Mignon Over Arugula And Shavings Of Parmigiano, Capers And Truffle Oil
Sliced Daily, Sautéed W/ EVOO, Garlic, White Wine Cherry Tomatoes and Parsley
Romaine Lettuce Tossed W/ Cæsar Dressing, Topped W/ Shaved Parmigiano And Croutons
Fresh Arugula W/ Cherry Tomatoes and Shaved Parmigiano Dressed W/ EVOO, Mustard And fresh Lemon
Fresh Branzino Baked Wrapped and Sealed W/ Aluminum Foil W/ Mussels, Clams, Olives, One Prawn, Cherries Tomatoes, Garlic, Parsley, Basil, White Wine and EVOO
Fresh Salmon Sautéed In A Light Sauce W/ White Wine, EVOO Cherries Tomatoes, Black Olives, Capers and Garlic. Served with a side of Mixed Vegetables or Pasta Marinara
Home Made Strozzapreti Pasta in a Sautéed Creamy Sauce W/ Diced Fresh Salmon, EVOO, Garlic, White Wine, Olives, Pepper and Parsley
Home Made Lobster Ravioli, Served In A Very Light Creamy Tomato Sauce
Home Made 4 Cheese Ravioli, Served In A Very Light Marinara Sauce
Rigatoni Pasta In A Traditional Bolognese Ragù Tomato Sauce
Rigatoni Pasta In A Very Special Lamb Ragù Tomato Sauce
Home Made Strozzapreti Pasta Sautéed W/ Mixed Veggies, EVOO Garlic And Pepper
Home Made Bucatini w/ Traditional Amatriciana Sauce, w/ Guanciale Cherry Tomatoes, Garlic and EVOO
Flour Dusted Chicken Breast, Sautéed And Then Finished In Our Mushroom Marsala Sauce
Deep Fried Chicken Breast, W/ A Light Breading, Finished W/ Marinara Sauce, Mozzarella Cheese And Parmigiano Cheese
Flour Dusted Chicken Breast, Sautéed In Butter, White Wine And Sage Sauce, Topped W/ Prosciutto Di Parma And Fresh Mozzarella Cheese
Deep Fried Veal Cutlet, W/ A Light Breading, Finished W/ Marinara Sauce Mozzarella Cheese And Parmigiano Cheese
Classic Soda Can 12 Oz
Soda Can 12 Oz
Soda Can 12 Oz
Sparkling Italian Water 1 Lt Glass Bottle
Still Italian Water 1 Lt Glass Bottle
Nuvole sul Poggio 2020
Francone DOC 2022
Lodali - Lorens DOC 2017/18
Lodali - Langhe DOC 2024
Lodali - Moscato D'Asti DOCG 2022
Abbazia - Moscato Rose'
Lodali - Rocche dei 7 Fratelli DOCG 2017
Lodali - Lorens DOCG 2016
Francone - DOCG 2020 375ml
Lodali - Nebbiolo d'Alba 2023
Lodali - Alchimia 2014/16/17
Lodali - Barbera D'Alba 2022
Bersano - Badarina DOCG 2020
Lodali - Lorens DOCG 2014
Millesimato DOC
Pecorari - Sauvignon IGP 2020
Collevento 921 - IGT 2020
Pecorari - Traminer Aromatico IGP 2019
Pecorari - Pinot G. IGP 2024
Pecorari - Ribolla Gialla 2018
Bellini Cipriani
Refrontolo De Stefani 0.5LT
Casa Defra' - Colli Berici Riserva DOC 2017
Dal Forno Romano 2006
Valena DOCG 2018
Bixio Poderi Classico DOCG 2017
Bixio Poderi DOCG 2017
Vivaldi Valpolicella 2019
Refrontolo De Stefani 0.5LT
Villa del Gabbiano 2018
Angoris 2008
Laimburg DOC 2021
Colli di Rimini Riserva 2009
Colle Frisio IGT 2022
Colle Frisio Appassimento 2022
Colle Frisio In&Out 2020
Santumini Riserva 2015
Trinità Riserva 2018
Casale del Giglio - Satrico IGT-IGP 2017
Badia di Morrona 0.5Lt
Tenuta Orsumella - Classico DOCG 2020/21
Tenuta Orsumella - Corte Rinieri Riserva 2018/19/21
San Felo
Pieraazzuli DOCG 2018
Tenuta Artimino - Poggiarca DOCG 2020
Molino della Suga - 2009
Corte dei Venti 2017/20
Citille di Sopra - Riserva DOCG 2003
Mastrojanni - DOCG 2018
N'Antia - Badia di Morrona 2019/20
Conte Calevi - Vulcanico IGT 2013
Fabio Cordella - Primitivo Tolo 2023
Otre Teanum 2022
Crisera 2014
White Beach - Spumante Extra Dry
Pink Beach - Spumante Rose' Extra Dry
Branciforti - DOC 2021
Lepori - Caricagiola Colli del Limbara
Grand Cru
Vila Loren
Montevini Spilt DOC Brut
Stingray
Grand Cru
Grand Cru
Grand Cru
Grand Cru
Imperio
Imperio
Don Genaro 2018
Home Made Blend
Stanley Lambert - Choc-A-Block - 2oz glass
Janima Ceviche 2016
Stingray Bay 2018/20
Moet & Chandon Brut
Don Genaro 2018
Stanley Lambert - Choc-A-Block