Macellaio RC Exmouth Market

Roasted beef topside served with beef gravy and roast potatoes, kale, roasted carrots, and bone marrow

Grilled baby chicken served with lemon herbs oil, kale, roast carrots, roast potatoes, and beef gravy

Grilled courgettes, marinated peppers, roast carrots, roast potatoes and kale

Roasted beef topside served with beef gravy and roast potatoes, kale, roasted carrots, and bone marrow

Grilled baby chicken served with lemon herbs oil, kale, roast carrots, roast potatoes, and beef gravy

Grilled courgettes, marinated peppers, roast carrots, roast potatoes and kale

Toasted bread, lardo di Colonnata, pepper, honey, walnuts

Marango beef thinly sliced raw beef topside, rocket and parmesan

Lake District beef topped with tuna caper sauce

Buffalo Mozzarella from Paestum, beef tomato, home made pesto

Bronze drawn pasta, fresh tomatoes and basil sauce

Lake District Rump steak served with chips

Beef patty of dry aged Marango with cheddar enclosed in a hand-made bun, pickled onions served with chips

Mascarpone and savoiardi, coffee

Mint infused citronette and pomegranate

Flourless home recipe

Enjoy a delicious Lunch Deal

Lardo di Colonnata 'Simonini' on toasted bread, honey and walnuts

Buffalo Mozzarella from Paestum, beef tomato, home made pesto

Lake District beef topped with tuna caper sauce

30 months aged 'Rosa dell'Angelo' Ham and 'Bartolí' artisan bufala

Rich tomato sauce, buffalo mozzarella from Paestum, fresh basil

Bone marrow topped with Marango beef tartare, parsley, capers, pomegranate and croutons

Marango beef thinly sliced raw beef topside, rocket and parmesan

Marango raw beef, prepared at the table in the following ways: Italian style, olive oil, salt and pepper; Zola, Gorgonzola cheese, balsamic vinegar, olive oil; French style, anchovies, gherkins, onions, Worcestershire Sauce, salsa rubra, mustard, brandy

Free-range chicken, herbs oil

Beef patty of dry aged Marango with cheddar enclosed in a hand-made bun, pickled onions served with chips

Lake District top side with rocket and Parmigiano Reggiano

Lake District rump steak

Super tender cut of Marango cross breed of Maremma and Angus

Ribeye on the bone Lake District beef, bone marrow and toasted bread

Dry aged and pre-cut Lake District ribeye on the bone

Dry aged and pre-cut Lake District T-bone

Bronze drawn pasta, fresh tomatoes and basil sauce

Green beans, potatoes

12 hours slow-cooked beef sauce, spinach and parmesan handmade ravioli

Traditional Neapolitan slow-cooked sauce made with sweet onions and tender beef

Mascarpone and savoiardi, coffee

Ice Cream, Ligurian extravergin olive oil, salt

Classic Neapolitan dessert, a light airy yeast cake soaked in rum syrup

Flourless home recipe

Mint infused citronnette and pomegranate

Roasted beef topside served with beef gravy and roast potatoes, kale, roasted carrots, and bone marrow

Grilled baby chicken served with lemon herbs oil, kale, roast carrots, roast potatoes, and beef gravy

Grilled courgettes, marinated peppers, roast carrots, roast potatoes and kale

Enjoy a delicious Lunch Deal

Toasted bread, lardo di Colonnata, pepper, honey, walnuts

Marango beef thinly sliced raw beef topside, rocket and parmesan

Lake District beef topped with tuna & caper sauce

Buffalo Mozzarella from Paestum, beef tomato, home made pesto

Bronze drawn pasta, fresh tomatoes and basil sauce

Lake District Rump steak served with chips

Beef patty of dry aged Marango with cheddar enclosed in a hand-made bun, pickled onions served with chips

Mascarpone and savoiardi, coffee

Mint infused citronette and pomegranate

Flourless home recipe

Enjoy a delicious Lunch Deal

Lardo di Colonnata 'Simonini' on toasted bread, honey and walnuts

Buffalo Mozzarella from Paestum, beef tomato, home made pesto

Lake District beef topped with tuna & caper sauce

30 months aged 'Rosa dell'Angelo' Ham and 'Bartolí' artisan bufala

Rich tomato sauce, buffalo mozzarella from Paestum, fresh basil

Bone marrow topped with Marango beef tartare, parsley, capers, pomegranate and croutons

Marango beef thinly sliced raw beef topside, rocket and parmesan

Marango raw beef, prepared at the table in the following ways: Italian style, olive oil, salt and pepper; Zola, Gorgonzola cheese, balsamic vinegar, olive oil; French style, anchovies, gherkins, onions, Worcestershire Sauce, salsa rubra, mustard, brandy

Free-range chicken, herbs oil

Beef patty of dry aged Marango with cheddar enclosed in a hand-made bun, pickled onions served with chips

Lake District top side with rocket and Parmigiano Reggiano

Lake District rump steak

Super tender cut of Marango cross breed of Maremma and Angus

Ribeye on the bone Lake District beef, bone marrow and toasted bread

Dry aged and pre-cut Lake District ribeye on the bone

Dry aged and pre-cut Lake District T-bone

Bronze drawn pasta, fresh tomatoes and basil sauce

Green beans, potatoes

12 hours slow-cooked beef sauce, spinach and parmesan handmade ravioli

Traditional Neapolitan slow-cooked sauce made with sweet onions and tender beef

Mascarpone and savoiardi, coffee

Ice Cream, Ligurian extravergin olive oil, salt

Classic Neapolitan dessert, a light airy yeast cake soaked in rum syrup

Flourless home recipe

Mint infused citronnette and pomegranate

Roasted beef topside served with beef gravy and roast potatoes, kale, roasted carrots, and bone marrow

Grilled baby chicken served with lemon herbs oil, kale, roast carrots, roast potatoes, and beef gravy

Grilled courgettes, marinated peppers, roast carrots, roast potatoes and kale

Enjoy a delicious Lunch Deal

Toasted bread, lardo di Colonnata, pepper, honey, walnuts

Marango beef thinly sliced raw beef topside, rocket and parmesan

Lake District beef topped with tuna & caper sauce

Buffalo Mozzarella from Paestum, beef tomato, home made pesto

Bronze drawn pasta, fresh tomatoes and basil sauce

Lake District Rump steak served with chips

Beef patty of dry aged Marango with cheddar enclosed in a hand-made bun, pickled onions served with chips

Mascarpone and savoiardi, coffee

Mint infused citronette and pomegranate

Flourless home recipe

Enjoy a delicious Lunch Deal

"Simonini" on pan-fried toasted bread, honey, walnuts

Buffalo Mozzarella from Paestum, beef tomato, home made pesto

Lake District beef topped with tuna & caper sauce

30 months aged 'Rosa dell'Angelo' Ham and 'Bartoli' artisan bufala

Rich tomato sauce, buffalo mozzarella from Paestum, fresh basil

Bone marrow topped with Marango beef tartare, parsley, capers, pomegranate and croutons

Marango beef thinly sliced raw beef topside, rocket and parmesan

Marango raw beef, prepared at the table in the following ways: Italian style, olive oil, salt and pepper; Zola, Gorgonzola cheese, balsamic vinegar, olive oil; French style, anchovies, gherkins, onions, Worcestershire Sauce, salsa rubra, mustard, brandy

Free-range chicken, herbs oil

Beef patty of dry aged Marango with cheddar enclosed in a hand-made bun, lettuce, beef tomatoes, burger sauce, served with chips

Lake District top side with rocket and Parmigiano Reggiano

Lake District rump steak

Super tender cut of Marango cross breed of Maremmana and Angus

Ribeye on the bone Lake District beef, bone marrow and toasted bread

Dry aged and pre-cut Lake District ribeye on the bone

Dry aged and pre-cut Lake District T-bone

Bronze drawn pasta, fresh tomatoes and basil sauce

Green beans, potatoes

10 hours slow-cooked beef sauce, spinach and parmesan handmade ravioli

Traditional Neapolitan slow-cooked sauce made with sweet onions and tender beef

Mascarpone and savoiardi, coffee

Ice Cream, Ligurian extravergin olive oil, salt

Classic Neapolitan dessert, a light airy yeast cake soaked in rum syrup

Flourless home recipe

Mint infused citronette and pomegranate

Buffalo Mozzarella from Paestum, beef tomato, home made pesto

Rich tomato sauce, buffalo mozzarella from Paestum, fresh basil

Bone marrow topped with Marango beef tartare, parsley, capers, pomegranate and croutons

Marango beef thinly sliced raw beef topside, rocket and parmesan

Marango raw beef, prepared at the table in the following ways: Italian style, olive oil, salt and pepper; Zola, Gorgonzola cheese, balsamic vinegar, olive oil; French style, anchovies, gherkins, onions, Worcestershire Sauce, salsa rubra, mustard

Free-range chicken, herbs oil

Super tender cut of Marango cross breed of Maremmana and Angus

Ribeye on the bone of Marango beef, bone marrow and toasted bread

Dry aged and pre-cut Marango ribeye on the bone

Dry aged and pre-cut Marango t-bone

Cut-to-order and in house dry aged Marango on the bone

Bronze drawn pasta, fresh tomatoes and basil sauce

Green beans, potatoes

Mascarpone and savoiardi, coffee

Ice Cream, Ligurian extravergin olive oil, salt

Flourless home recipe

Mint infused citronette and pomegranate

Roasted beef topside served with beef gravy and roast potatoes, kale, roasted carrots, and bone marrow

Grilled baby chicken served with lemon herbs oil, kale, roast carrots, roast potatoes, and beef gravy

Grilled courgettes, marinated peppers, roast carrots, roast potatoes and kale

Enjoy a delicious Lunch Deal

Toasted bread, lardo di Colonnata, pepper, honey, walnuts

Marango beef thinly sliced raw beef topside, rocket and parmesan

Lake District beef topped with tuna & caper sauce

Buffalo Mozzarella from Paestum, beef tomato, home made pesto

Bronze drawn pasta, fresh tomatoes and basil sauce

Lake District Rump steak served with chips

Beef patty of dry aged Marango with cheddar enclosed in a hand-made bun, pickled onions served with chips

Mascarpone and savoiardi, coffee

Mint infused citronette and pomegranate

Flourless home recipe

Enjoy a delicious Lunch Deal

Buffalo Mozzarella from Paestum, beef tomato, home made pesto

Rich tomato sauce, buffalo mozzarella from Paestum, fresh basil

Bone marrow topped with Marango beef tartare, parsley, capers, pomegranate and croutons

Marango beef thinly sliced raw beef topside, rocket and parmesan

Marango raw beef, prepared at the table in the following ways: Italian style, olive oil, salt and pepper; Zola, Gorgonzola cheese, balsamic vinegar, olive oil; French style, anchovies, gherkins, onions, Worcestershire Sauce, salsa rubra, mustard

Free-range chicken, herbs oil

Super tender cut of Marango cross breed of Maremmana and Angus

Ribeye on the bone of Marango beef, bone marrow and toasted bread

Dry aged and pre-cut Marango ribeye on the bone

Dry aged and pre-cut Marango t-bone

Cut-to-order and in house dry aged Marango on the bone

Bronze drawn pasta, fresh tomatoes and basil sauce

Green beans, potatoes

Mascarpone and savoiardi, coffee

Ice Cream, Ligurian extravergin olive oil, salt

Flourless home recipe

Mint infused citronette and pomegranate

gin, lemon juice, blackberry liquor, sugar

campari, vermouth, bourbon

vodka, coffee liquor, espresso Lavazza, sugar

burbon, brown sugar syrup, angostura bitter

aperol, prosecco, soda water

select, prosecco, soda water

tequila, lime juice, triple sec

select, vermouth, gin

Campari, vermouth, Prosecco

Rum, fresh mint, lime, soda water

campari, vermouth, gin

vodka, lime, triple sec, cranberry juice

vodka, tomato juice, worchester sauce, tabasco, lemon

campari, prosecco, soda water

fresh mint, soda water, lime

tomato sauce, worchester sauce, lemon

Lardo di Colonnata on toasted bread, honey and walnuts

Rich tomato sauce, buffalo mozzarella from Paestum and fresh basil

Hand-cut chips with truffle oil and grated Parmesan

30 months aged Rosa dell'Angelo Parma ham and Barlotti artisan buffalo mozzarella

Roasted beef topside served with beef gravy and roast potatoes, kale, roasted carrots, and bone marrow

Grilled baby chicken served with lemon herbs oil, kale, roast carrots, roast potatoes, and beef gravy

Grilled courgettes, marinated peppers, roast carrots, roast potatoes and kale

Enjoy a delicious Lunch Deal

Toasted bread, lardo di Colonnata, pepper, honey, walnuts

Marango beef thinly sliced raw beef topside, rocket and parmesan

Lake District beef topped with tuna & caper sauce

Buffalo Mozzarella from Paestum, beef tomato, home made pesto

Bronze drawn pasta, fresh tomatoes and basil sauce

Lake District Rump steak served with chips

Beef patty of dry aged Marango with cheddar enclosed in a hand-made bun, pickled onions served with chips

Mascarpone and savoiardi, coffee

Mint infused citronette and pomegranate

Flourless home recipe

Enjoy a delicious Lunch Deal

Buffalo Mozzarella from Paestum, beef tomato, home made pesto

Rich tomato sauce, buffalo mozzarella from Paestum, fresh basil

Bone marrow topped with Marango beef tartare, parsley, capers, pomegranate and croutons

Marango beef thinly sliced raw beef topside, rocket and parmesan

Marango raw beef, prepared at the table in the following ways: Italian style, olive oil, salt and pepper; Zola, Gorgonzola cheese, balsamic vinegar, olive oil; French style, anchovies, gherkins, onions, Worcestershire Sauce, salsa rubra, mustard

Free-range chicken, herbs oil

Super tender cut of Marango cross breed of Maremmana and Angus

Ribeye on the bone of Marango beef, bone marrow and toasted bread

Dry aged and pre-cut Marango ribeye on the bone

Dry aged and pre-cut Marango t-bone

Cut-to-order and in house dry aged Marango on the bone

Bronze drawn pasta, fresh tomatoes and basil sauce

Green beans, potatoes

Mascarpone and savoiardi, coffee

Ice Cream, Ligurian extravergin olive oil, salt

Flourless home recipe

Mint infused citronette and pomegranate

gin, lemon juice, blackberry liquor, sugar

campari, vermouth, bourbon

vodka, coffee liquor, espresso Lavazza, sugar

burbon, brown sugar syrup, angostura bitter

aperol, prosecco, soda water

select, prosecco, soda water

tequila, lime juice, triple sec

select, vermouth, gin

Campari, vermouth, Prosecco

Rum, fresh mint, lime, soda water

campari, vermouth, gin

vodka, lime, triple sec, cranberry juice

vodka, tomato juice, worchester sauce, tabasco, lemon

campari, prosecco, soda water

fresh mint, soda water, lime

tomato sauce, worchester sauce, lemon

Lardo di Colonnata on toasted bread, honey and walnuts

Rich tomato sauce, buffalo mozzarella from Paestum and fresh basil

Hand-cut chips with truffle oil and grated Parmesan

30 months aged Rosa dell'Angelo Parma ham and Barlotti artisan buffalo mozzarella

Roasted beef topside served with beef gravy and roast potatoes, kale, roasted carrots, and bone marrow

Grilled baby chicken served with lemon herbs oil, kale, roast carrots, roast potatoes, and beef gravy

Grilled courgettes, marinated peppers, roast carrots, roast potatoes and kale

Enjoy a delicious Lunch Deal

Toasted bread, lardo di Colonnata, pepper, honey, walnuts

Marango beef thinly sliced raw beef topside, rocket and parmesan

Lake District beef topped with tuna & caper sauce

Buffalo Mozzarella from Paestum, beef tomato, home made pesto

Bronze drawn pasta, fresh tomatoes and basil sauce

Lake District Rump steak served with chips

Beef patty of dry aged Marango with cheddar enclosed in a hand-made bun, pickled onions served with chips

Mascarpone and savoiardi, coffee

Mint infused citronette and pomegranate

Flourless home recipe

Enjoy a delicious Lunch Deal

Buffalo Mozzarella from Paestum, beef tomato, home made pesto

Rich tomato sauce, buffalo mozzarella from Paestum, fresh basil

Bone marrow topped with Marango beef tartare, parsley, capers, pomegranate and croutons

Marango beef thinly sliced raw beef topside, rocket and parmesan

Marango raw beef, prepared at the table in the following ways: Italian style, olive oil, salt and pepper; Zola, Gorgonzola cheese, balsamic vinegar, olive oil; French style, anchovies, gherkins, onions, Worcestershire Sauce, salsa rubra, mustard

Free-range chicken, herbs oil

Super tender cut of Marango cross breed of Maremmana and Angus

Ribeye on the bone of Marango beef, bone marrow and toasted bread

Dry aged and pre-cut Marango ribeye on the bone

Dry aged and pre-cut Marango t-bone

Cut-to-order and in house dry aged Marango on the bone

Bronze drawn pasta, fresh tomatoes and basil sauce

Green beans, potatoes

Mascarpone and savoiardi, coffee

Ice Cream, Ligurian extravergin olive oil, salt

Flourless home recipe

Mint infused citronette and pomegranate

gin, lemon juice, blackberry liquor, sugar

campari, vermouth, bourbon

vodka, coffee liquor, espresso Lavazza, sugar

burbon, brown sugar syrup, angostura bitter

aperol, prosecco, soda water

select, prosecco, soda water

tequila, lime juice, triple sec

select, vermouth, gin

Campari, vermouth, Prosecco

Rum, fresh mint, lime, soda water

campari, vermouth, gin

vodka, lime, triple sec, cranberry juice

vodka, tomato juice, worchester sauce, tabasco, lemon

campari, prosecco, soda water

fresh mint, soda water, lime

tomato sauce, worchester sauce, lemon

Lardo di Colonnata on toasted bread, honey and walnuts

Rich tomato sauce, buffalo mozzarella from Paestum and fresh basil

Hand-cut chips with truffle oil and grated Parmesan

30 months aged Rosa dell'Angelo Parma ham and Barlotti artisan buffalo mozzarella

Toasted bread, lardo di Colonnata, pepper, honey, walnuts

Marango beef thinly sliced raw beef topside, rocket and parmesan

Lake District beef topped with tuna & caper sauce

Buffalo Mozzarella from Paestum, beef tomato, home made pesto

Bronze drawn pasta, fresh tomatoes and basil sauce

Lake District Rump steak served with chips

Beef patty of dry aged Marango with cheddar enclosed in a hand-made bun, pickled onions served with chips

Mascarpone and savoiardi, coffee

Mint infused citronette and pomegranate

Flourless home recipe

Enjoy a delicious Lunch Deal

"Simonini" on pan-fried toasted bread, honey, walnuts

Buffalo Mozzarella from Paestum, beef tomato, home made pesto

Lake District beef topped with tuna & caper sauce

30 months aged 'Rosa dell'Angelo' Ham and 'Bartoli' artisan bufala

Rich tomato sauce, buffalo mozzarella from Paestum, fresh basil

Bone marrow topped with Marango beef tartare, parsley, capers, pomegranate and croutons

Marango beef thinly sliced raw beef topside, rocket and parmesan

Marango raw beef, prepared at the table in the following ways: Italian style, olive oil, salt and pepper; Zola, Gorgonzola cheese, balsamic vinegar, olive oil; French style, anchovies, gherkins, onions, Worcestershire Sauce, salsa rubra, mustard, brandy

Free-range chicken, herbs oil

Beef patty of dry aged Marango with cheddar enclosed in a hand-made bun, lettuce, beef tomatoes, burger sauce, served with chips

Lake District top side with rocket and Parmigiano Reggiano

Lake District rump steak

Super tender cut of Marango cross breed of Maremmana and Angus

Ribeye on the bone Lake District beef, bone marrow and toasted bread

Dry aged and pre-cut Lake District ribeye on the bone

Dry aged and pre-cut Lake District T-bone

Bronze drawn pasta, fresh tomatoes and basil sauce

Green beans, potatoes

10 hours slow-cooked beef sauce, spinach and parmesan handmade ravioli

Traditional Neapolitan slow-cooked sauce made with sweet onions and tender beef

Mascarpone and savoiardi, coffee

Ice Cream, Ligurian extravergin olive oil, salt

Classic Neapolitan dessert, a light airy yeast cake soaked in rum syrup

Flourless home recipe

Mint infused citronette and pomegranate

Buffalo Mozzarella from Paestum, beef tomato, home made pesto

Rich tomato sauce, buffalo mozzarella from Paestum, fresh basil

Bone marrow topped with Marango beef tartare, parsley, capers, pomegranate and croutons

Marango beef thinly sliced raw beef topside, rocket and parmesan

Marango raw beef, prepared at the table in the following ways: Italian style, olive oil, salt and pepper; Zola, Gorgonzola cheese, balsamic vinegar, olive oil; French style, anchovies, gherkins, onions, Worcestershire Sauce, salsa rubra, mustard

Free-range chicken, herbs oil

Super tender cut of Marango cross breed of Maremmana and Angus

Ribeye on the bone of Marango beef, bone marrow and toasted bread

Dry aged and pre-cut Marango ribeye on the bone

Dry aged and pre-cut Marango t-bone

Cut-to-order and in house dry aged Marango on the bone

Bronze drawn pasta, fresh tomatoes and basil sauce

Green beans, potatoes

Mascarpone and savoiardi, coffee

Ice Cream, Ligurian extravergin olive oil, salt

Flourless home recipe

Mint infused citronette and pomegranate

gin, lemon juice, blackberry liquor, sugar

campari, vermouth, bourbon

vodka, coffee liquor, espresso Lavazza, sugar

burbon, brown sugar syrup, angostura bitter

aperol, prosecco, soda water

select, prosecco, soda water

tequila, lime juice, triple sec

select, vermouth, gin

Campari, vermouth, Prosecco

Rum, fresh mint, lime, soda water

campari, vermouth, gin

vodka, lime, triple sec, cranberry juice

vodka, tomato juice, worchester sauce, tabasco, lemon

campari, prosecco, soda water

fresh mint, soda water, lime

tomato sauce, worchester sauce, tabasco, lemon

Warm, traditional Modenese flatbread filled with a rich rabbit liver

Small beef meatballs in a slow-cooked, house-made ragù

Pork sausage and sweet bell peppers on a skewer

Baked savory potato pie with a crispy parmesan crust, smoked provola, and ham