Yangpyeong Haejangguk

Haejang-guk is made up of blood sausage, bean sprouts, and leafy greens, and is served with kimchi. Additionally, there is a sauce that can be made directly, allowing for enjoyment according to personal taste. There is also a pork cutlet menu for children, making it suitable for family visitors.

The cozy atmosphere of the interior provides a space where families can comfortably enjoy their meals together. The walls feature instructions on how to enjoy hangover soup deliciously, allowing visitors to have an even more enjoyable dining experience.

A hangover soup specialty restaurant that has been loved by local residents and visitors in Pocheon for a long time, consistently gaining popularity while maintaining traditional flavors.