Calzolaio Pasta Co
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Inviting Italian Pasta and Seafood Kitchen
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Rich garlic butter and spices on crusty Italian bread with melted mozzarella and marinara
Roma tomatoes tossed in garlic, olive oil, balsamic syrup, fresh basil, oregano, and shaved parmesan, asiago and Romano, served with crostini
Five large coconut breaded Asian shrimp served with Thai chili sauce
New England style
Tender rings and tentacles, milk-marinated and fried in seasoned breading served with marinara
A duo of spicy and mild Italian sausages, served with our regionally famous pink aioli sauce
Served with marinara
A great summer starter for 2! Vine ripened tomatoes, fresh mozzarella & fresh basil, drizzled with extra virgin olive oil, & garlic
4 Southern style tenders tossed in Franks Red Hot sauce with Ranch for dipping
Linguine, Fettuccini, Penne, Rigatoni, Capellini (Angel Hair), Cheese Ravioli $1.99, Tri-colored Tortellini $1.99, Gluten Free Penne or Gluten Free Fettuccini $2.99
Marinara or Garlic Butter. Rosa, Vodka or Bolognese $2.99; Alfredo or Pesto $3.99
Jumbo pasta shells stuffed with ricotta and Romano cheeses with marinara sauce over wilted baby spinach
Cavatappi (Corkscrew) pasta & Applewood smoked bacon baked in a six-cheese creamy sauce topped with rich buttered Ritz crumbs served with today's vegetable
Diced Roma tomatoes, fresh basil, fresh mozzarella, garlic and oil, with asiago, parmesan, & Romano finished with balsamic syrup
Olive oil, fresh garlic, ricotta, spinach, red onion, kalamata olives, aged sharp cheeses, crushed red pepper
Whole milk ricotta cheese, baby spinach, garlic, scallions & dill, Pineland Farms feta, mozzarella and parmesan
Virginia ham, golden pineapple & mozzarella with a Jim Beam bourbon BBQ sauce & apple wood bacon
Onions, peppers, American & mozzarella cheeses (no sauce) Shaved Steak
A homemade meatball, Pepperoni, spicy Italian sausage, Virginia ham, mozzarella our spicy marinara sauce
Grilled chicken, Alfredo sauce, Virginia baked ham, Swiss and mozzarella (no sauce) finished with fresh parsley
Alfredo & Franks Red Hot sauce, grilled chicken, scallions, gorgonzola & mozzarella cheeses
Grilled chicken, fresh broccoli, mozzarella and finished with Alfredo sauce
Fresh & dry garlic, crushed red pepper, grilled chicken, roasted red peppers, smoked & shredded mozzarella cheeses, (no sauce)
A traditional Italian sandwich on crusty baguette with imported Genoa salami, pepperoni, Virginia baked ham, lettuce, roasted red peppers and aged provolone cheese
Grilled chicken breast, melted fresh mozzarella, vine ripe tomatoes, & basil pesto on a toasty brioche bun
Our signature homemade meatballs on a crusty Italian baguette baked with marinara and mozzarella
Onions, peppers, American & mozzarella cheeses in Italian bread
Gulf of Maine haddock batter dipped & fried served on a buttered toasted Brioche bun with lettuce, tomato, American, tartar sauce & lemon (Thanks Allagash Brewing Co)
Crisp romaine lettuce in snappy dressing with shaved parmesan, asiago and Romano
A great summer starter for 2 -Vine ripened tomatoes, fresh mozzarella & fresh basil, drizzled with extra virgin olive oil, and garlic
Fresh artisan greens topped with grilled chicken, locally grown apple slices from Stony Brook Farm, Wilton ME, walnuts, Craisins, and crumbled gorgonzola. Served with our own Maine Maple Cider Vinaigrette
Fresh artisan greens, baby spinach, red onion, cherry tomatoes, green peppers, & shredded carrot Italian, Ranch, French, FF Raspberry Vinaigrette, Bleu cheese
Plain and Simple
Gorgonzola, Applewood smoked bacon & red onion
Smoked mozzarella, Applewood smoked bacon and BBQ sauce
Swiss and Mushroom
Shrimp or Chicken, Garlic, white wine, lemon & butter
Marinara & melted cheeses
Served over fettuccine
Mushrooms, Marsala& cream
Bacon & cracked black pepper & tri-colored cheese tortellini
Lemon, garlic, capers, white wine & butter sauce
Broiled, Crumbed or Piccata served with pasta and our daily vegetable
Gulf of Maine haddock dipped in Allagash Brewing Co. beer batter with fries and tartar sauce
Scallops, shrimp, & haddock in a rich Alfredo sauce over fettuccine
Scallops, shrimp, & haddock in a rich garlic, white wine & lemon butter sauce over fettuccine
All-natural pork tenderloin, pan seared, topped with a snappy BBQ sauce of Jim Beam Bourbon, Applewood smoked bacon & local Hall Farms Maple Syrup served with pasta and vegetable
It's that crunchy buttery goodness!
Mild & Hot Italian style
chicken, apple, walnuts, craisins, and blue cheese
Plain and Simple
Blue Cheese, applewood smoked bacon and red onion
Smoked mozzarella, applewood smoked bacon and BBQ sauce
Swiss and Mushroom
Blue Mango patty, add on to any burger +$1; Add dairy free cheese $1.99
peppers, mushrooms, onions
On a Brioche with Aioli, lettuce, and tomato
Ride the Stallion. A traditional cold cuts Italian sandwich on crusty baguette
Homemade meatballs
On a Brioche with lettuce and American cheese
Beer battered haddock, served with curly fries
(The Pretty Greek) Ricotta cheese, spinach, red onion, and olives
Angry meat.
Grilled chicken, shrimp, pesto, artichoke hearts, spinach, and kalamata olives
peppers, mushrooms, onions
Chicken, Roasted Red Peppers, and lots of garlic
Chicken, Broccoli, Alfredo
Stoli Crushed Pineapple Vodka, strawberry compote, and pineapple juice
Stoli Vanilla Vodka, dark de cocoa, Kahlua and freshly brewed espresso
360 Double Chocolate Vodka, Godiva Milk Chocolate
Stoli Blueberry Vodka, blueberry simple syrup, and lemonade
Stoli Vanilla vodka, Kahlua, and milk
Red and White, ask us what flavors we have!
Deep Eddy Lemon vodka, lavender simple syrup, and lemonade
A traditional margarita made with Jose Gold Tequila & Triple Sec
Stoli Berry Vodkas and ginger beer
Side Caesar or Garden Salad
Linguini, White or Wheat Penne with Butter or Marinara
with Marinara or Butter
8" cheese or pepperoni on white or whole wheat dough
Real Kraft Mac n' Cheese with Cape Cod Kettle Chips & Apple Sauce
Fresh (never frozen) 6oz Angus Burger with Cape Cod Kettle Chips & Apple Sauce
Southern style crispy chicken tender fritters with Cape Cod Kettle Chips & Apple Sauce
Yellow American on grilled garlic Panini bread with Cape Cod Kettle Chips & Apple Sauce
*sized for 20+ people
Fruit & Cheese; Fruit & Veggies
Sausage or Veggie
with Ranch & Buffalo Sauce
Mushrooms & Marsala wine
Peppers, Onions, Marinara & Wine
with Cranberry Sauce
Each Serves 20+ Pp
Plain Grilled, Teriyaki, Burgundy, Stroganoff
with gravy
with Raisin Sauce
tomatoes, capers & lemon
Cheese, Veggie, Meat
Cherry, Apple, Maine Blueberry, Strawberry Rhubarb, Red Raspberry
Boston Cream, Coconut Cream, Pumpkin
Delicate lady fingers soaked in espresso & coffee liqueur layered with sweetened mascarpone
Delicate lemon génoise (cake) layered with sweet cream & served with a raspberry coulis
This rich & decadent chocolate mini Bundt cake is filled with a gooey molten chocolate center & a drizzle of raspberry sauce
Sinfully rich NY style cheesecake with a graham cracker crust. Choose: Chocolate, Raspberry or Strawberry sauce
4 mini shells filled with a cream filling
Seasonal fruit or berries with a flaky short crust
Creamy crunchy peanut butter filling in a chocolate cookie crust with Reese's® Peanut Butter Cups drizzled with Hershey's® Dark Fudge Topping, caramel & Reece's Pieces
French Vanilla or Cannoli
Rich garlic butter and spices on crusty Italian bread with melted mozzarella and marinara
Roma tomatoes tossed in garlic, olive oil, balsamic syrup, fresh basil, oregano, and shaved parmesan, asiago and Romano, served with crostini
Five large coconut breaded Asian shrimp served with Thai chili sauce
New England style
Tender rings and tentacles, milk-marinated and fried in seasoned breading served with marinara
A duo of spicy and mild Italian sausages, served with our regionally famous pink aioli sauce
Served with marinara
A great summer starter for 2! Vine ripened tomatoes, fresh mozzarella fresh basil, drizzled with extra virgin olive oil, garlic
4 Southern style tenders tossed in Franks Red Hot sauce with Ranch for dipping
Linguine, Fettuccini, Penne, Rigatoni, Capellini (Angel Hair), Cheese Ravioli $1.99, Tri-colored Tortellini $1.99, Gluten Free Penne or Gluten Free Fettuccini $2.99
Marinara or Garlic Butter. Rosa, Vodka or Bolognese $2.99; Alfredo or Pesto $3.99
Jumbo pasta shells stuffed with ricotta and Romano cheeses with marinara sauce over wilted baby spinach
Cavatappi (Corkscrew) pasta Applewood smoked bacon baked in a six-cheese creamy sauce topped with rich buttered Ritz crumbs served with today's vegetable
Diced Roma tomatoes, fresh basil, fresh mozzarella, garlic and oil, with asiago, parmesan, Romano finished with balsamic syrup
Olive oil, fresh garlic, ricotta, spinach, red onion, kalamata olives, aged sharp cheeses, crushed red pepper
Whole milk ricotta cheese, baby spinach, garlic, scallions dill, Pineland Farms feta, mozzarella and parmesan
Virginia ham, golden pineapple mozzarella with a Jim Beam bourbon BBQ sauce apple wood bacon
Onions, peppers, American mozzarella cheeses (no sauce) Shaved Steak
A homemade meatball, Pepperoni, spicy Italian sausage, Virginia ham, mozzarella our spicy marinara sauce
Grilled chicken, Alfredo sauce, Virginia baked ham, Swiss and mozzarella (no sauce) finished with fresh parsley
Alfredo Franks Red Hot sauce, grilled chicken, scallions, gorgonzola mozzarella cheeses
Grilled chicken, fresh broccoli, mozzarella and finished with Alfredo sauce
Fresh dry garlic, crushed red pepper, grilled chicken, roasted red peppers, smoked shredded mozzarella cheeses, (no sauce)
A traditional Italian sandwich on crusty baguette with imported Genoa salami, pepperoni, Virginia baked ham, lettuce, roasted red peppers and aged provolone cheese
Grilled chicken breast, melted fresh mozzarella, vine ripe tomatoes, basil pesto on a toasty brioche bun
Our signature homemade meatballs on a crusty Italian baguette baked with marinara and mozzarella
Onions, peppers, American mozzarella cheeses in Italian bread
Gulf of Maine haddock batter dipped fried served on a buttered toasted Brioche bun with lettuce, tomato, American, tartar sauce lemon (Thanks Allagash Brewing Co)
Crisp romaine lettuce in snappy dressing with shaved parmesan, asiago and Romano
A great summer starter for 2 -Vine ripened tomatoes, fresh mozzarella fresh basil, drizzled with extra virgin olive oil, and garlic
Fresh artisan greens topped with grilled chicken, locally grown apple slices from Stony Brook Farm, Wilton ME, walnuts, Craisins, and crumbled gorgonzola. Served with our own Maine Maple Cider Vinaigrette
Fresh artisan greens, baby spinach, red onion, cherry tomatoes, green peppers, shredded carrot Italian, Ranch, French, FF Raspberry Vinaigrette, Bleu cheese
Plain and Simple
Gorgonzola, Applewood smoked bacon red onion
Smoked mozzarella, Applewood smoked bacon and BBQ sauce
Swiss and Mushroom
Shrimp or Chicken, Garlic, white wine, lemon butter
Marinara melted cheeses
Served over fettuccine
Mushrooms, Marsala cream
Bacon cracked black pepper tri-colored cheese tortellini
Lemon, garlic, capers, white wine butter sauce
Broiled, Crumbed or Piccata served with pasta and our daily vegetable
Gulf of Maine haddock dipped in Allagash Brewing Co. beer batter with fries and tartar sauce
Scallops, shrimp, haddock in a rich Alfredo sauce over fettuccine
Scallops, shrimp, haddock in a rich garlic, white wine lemon butter sauce over fettuccine
All-natural pork tenderloin, pan seared, topped with a snappy BBQ sauce of Jim Beam Bourbon, Applewood smoked bacon local Hall Farms Maple Syrup served with pasta and vegetable
It's that crunchy buttery goodness!
Mild Hot Italian style
chicken, apple, walnuts, craisins, and blue cheese
Plain and Simple
Blue Cheese, applewood smoked bacon and red onion
Smoked mozzarella, applewood smoked bacon and BBQ sauce
Swiss and Mushroom
Blue Mango patty, add on to any burger +$1; Add dairy free cheese $1.99
peppers, mushrooms, onions
On a Brioche with Aioli, lettuce, and tomato
Ride the Stallion. A traditional cold cuts Italian sandwich on crusty baguette
Homemade meatballs
On a Brioche with lettuce and American cheese
Beer battered haddock, served with curly fries
(The Pretty Greek) Ricotta cheese, spinach, red onion, and olives
Angry meat.
Grilled chicken, shrimp, pesto, artichoke hearts, spinach, and kalamata olives
peppers, mushrooms, onions
Chicken, Roasted Red Peppers, and lots of garlic
Chicken, Broccoli, Alfredo
Stoli Crushed Pineapple Vodka, strawberry compote, and pineapple juice
Stoli Vanilla Vodka, dark de cocoa, Kahlua and freshly brewed espresso
360 Double Chocolate Vodka, Godiva Milk Chocolate
Stoli Blueberry Vodka, blueberry simple syrup, and lemonade
Stoli Vanilla vodka, Kahlua, and milk
Red and White, ask us what flavors we have!
Deep Eddy Lemon vodka, lavender simple syrup, and lemonade
A traditional margarita made with Jose Gold Tequila Triple Sec
Stoli Berry Vodkas and ginger beer
Side Caesar or Garden Salad
Linguini, White or Wheat Penne with Butter or Marinara
with Marinara or Butter
8" cheese or pepperoni on white or whole wheat dough
Real Kraft Mac n' Cheese with Cape Cod Kettle Chips Apple Sauce
Fresh (never frozen) 6oz Angus Burger with Cape Cod Kettle Chips Apple Sauce
Southern style crispy chicken tender fritters with Cape Cod Kettle Chips Apple Sauce
Yellow American on grilled garlic Panini bread with Cape Cod Kettle Chips Apple Sauce
*sized for 20+ people
Fruit Cheese; Fruit Veggies
Sausage or Veggie
with Ranch Buffalo Sauce
Mushrooms Marsala wine
Peppers, Onions, Marinara Wine
with Cranberry Sauce
Each Serves 20+ Pp
Plain Grilled, Teriyaki, Burgundy, Stroganoff
with gravy
with Raisin Sauce
tomatoes, capers lemon
Cheese, Veggie, Meat
Cherry, Apple, Maine Blueberry, Strawberry Rhubarb, Red Raspberry
Boston Cream, Coconut Cream, Pumpkin
Delicate lady fingers soaked in espresso coffee liqueur layered with sweetened mascarpone
Delicate lemon génoise (cake) layered with sweet cream served with a raspberry coulis
This rich decadent chocolate mini Bundt cake is filled with a gooey molten chocolate center a drizzle of raspberry sauce
Sinfully rich NY style cheesecake with a graham cracker crust. Choose: Chocolate, Raspberry or Strawberry sauce
4 mini shells filled with a cream filling
Seasonal fruit or berries with a flaky short crust
Creamy crunchy peanut butter filling in a chocolate cookie crust with Reese's® Peanut Butter Cups drizzled with Hershey's® Dark Fudge Topping, caramel Reece's Pieces
French Vanilla or Cannoli
Rich garlic butter and spices on crusty Italian bread with melted mozzarella and marinara
Roma tomatoes tossed in garlic, olive oil, balsamic syrup, fresh basil, oregano, and shaved parmesan, asiago and Romano, served with crostini
Five large coconut breaded Asian shrimp served with Thai chili sauce
New England style
Tender rings and tentacles, milk-marinated and fried in seasoned breading served with marinara
A duo of spicy and mild Italian sausages, served with our regionally famous pink aioli sauce
Served with marinara
A great summer starter for 2! Vine ripened tomatoes, fresh mozzarella & fresh basil, drizzled with extra virgin olive oil, & garlic
4 Southern style tenders tossed in Franks Red Hot sauce with Ranch for dipping
Linguine, Fettuccini, Penne, Rigatoni, Capellini (Angel Hair), Cheese Ravioli $1.99, Tri-colored Tortellini $1.99, Gluten Free Penne or Gluten Free Fettuccini $2.99
Marinara or Garlic Butter. Rosa, Vodka or Bolognese $2.99; Alfredo or Pesto $3.99
Jumbo pasta shells stuffed with ricotta and Romano cheeses with marinara sauce over wilted baby spinach
Cavatappi (Corkscrew) pasta & Applewood smoked bacon baked in a six-cheese creamy sauce topped with rich buttered Ritz crumbs served with today's vegetable
Diced Roma tomatoes, fresh basil, fresh mozzarella, garlic and oil, with asiago, parmesan, & Romano finished with balsamic syrup
Olive oil, fresh garlic, ricotta, spinach, red onion, kalamata olives, aged sharp cheeses, crushed red pepper
Whole milk ricotta cheese, baby spinach, garlic, scallions & dill, Pineland Farms feta, mozzarella and parmesan
Virginia ham, golden pineapple & mozzarella with a Jim Beam bourbon BBQ sauce & apple wood bacon
Onions, peppers, American & mozzarella cheeses (no sauce) Shaved Steak
A homemade meatball, Pepperoni, spicy Italian sausage, Virginia ham, mozzarella our spicy marinara sauce
Grilled chicken, Alfredo sauce, Virginia baked ham, Swiss and mozzarella (no sauce) finished with fresh parsley
Alfredo & Franks Red Hot sauce, grilled chicken, scallions, gorgonzola & mozzarella cheeses
Grilled chicken, fresh broccoli, mozzarella and finished with Alfredo sauce
Fresh & dry garlic, crushed red pepper, grilled chicken, roasted red peppers, smoked & shredded mozzarella cheeses, (no sauce)
A traditional Italian sandwich on crusty baguette with imported Genoa salami, pepperoni, Virginia baked ham, lettuce, roasted red peppers and aged provolone cheese
Grilled chicken breast, melted fresh mozzarella, vine ripe tomatoes, & basil pesto on a toasty brioche bun
Our signature homemade meatballs on a crusty Italian baguette baked with marinara and mozzarella
Onions, peppers, American & mozzarella cheeses in Italian bread
Gulf of Maine haddock batter dipped & fried served on a buttered toasted Brioche bun with lettuce, tomato, American, tartar sauce & lemon (Thanks Allagash Brewing Co)
Crisp romaine lettuce in snappy dressing with shaved parmesan, asiago and Romano
A great summer starter for 2 -Vine ripened tomatoes, fresh mozzarella & fresh basil, drizzled with extra virgin olive oil, and garlic
Fresh artisan greens topped with grilled chicken, locally grown apple slices from Stony Brook Farm, Wilton ME, walnuts, Craisins, and crumbled gorgonzola. Served with our own Maine Maple Cider Vinaigrette
Fresh artisan greens, baby spinach, red onion, cherry tomatoes, green peppers, & shredded carrot Italian, Ranch, French, FF Raspberry Vinaigrette, Bleu cheese
Plain and Simple
Gorgonzola, Applewood smoked bacon & red onion
Smoked mozzarella, Applewood smoked bacon and BBQ sauce
Swiss and Mushroom
Shrimp or Chicken, Garlic, white wine, lemon & butter
Marinara & melted cheeses
Served over fettuccine
Mushrooms, Marsala& cream
Bacon & cracked black pepper & tri-colored cheese tortellini
Lemon, garlic, capers, white wine & butter sauce
Broiled, Crumbed or Piccata served with pasta and our daily vegetable
Gulf of Maine haddock dipped in Allagash Brewing Co. beer batter with fries and tartar sauce
Scallops, shrimp, & haddock in a rich Alfredo sauce over fettuccine
Scallops, shrimp, & haddock in a rich garlic, white wine & lemon butter sauce over fettuccine
All-natural pork tenderloin, pan seared, topped with a snappy BBQ sauce of Jim Beam Bourbon, Applewood smoked bacon & local Hall Farms Maple Syrup served with pasta and vegetable
It's that crunchy buttery goodness!
Mild & Hot Italian style
chicken, apple, walnuts, craisins, and blue cheese
Plain and Simple
Blue Cheese, applewood smoked bacon and red onion
Smoked mozzarella, applewood smoked bacon and BBQ sauce
Swiss and Mushroom
Blue Mango patty, add on to any burger +$1; Add dairy free cheese $1.99
peppers, mushrooms, onions
On a Brioche with Aioli, lettuce, and tomato
Ride the Stallion. A traditional cold cuts Italian sandwich on crusty baguette
Homemade meatballs
On a Brioche with lettuce and American cheese
Beer battered haddock, served with curly fries
(The Pretty Greek) Ricotta cheese, spinach, red onion, and olives
Angry meat.
Grilled chicken, shrimp, pesto, artichoke hearts, spinach, and kalamata olives
peppers, mushrooms, onions
Chicken, Roasted Red Peppers, and lots of garlic
Chicken, Broccoli, Alfredo
Stoli Crushed Pineapple Vodka, strawberry compote, and pineapple juice
Stoli Vanilla Vodka, dark de cocoa, Kahlua and freshly brewed espresso
360 Double Chocolate Vodka, Godiva Milk Chocolate
Stoli Blueberry Vodka, blueberry simple syrup, and lemonade
Stoli Vanilla vodka, Kahlua, and milk
Red and White, ask us what flavors we have!
Deep Eddy Lemon vodka, lavender simple syrup, and lemonade
A traditional margarita made with Jose Gold Tequila & Triple Sec
Stoli Berry Vodkas and ginger beer
Side Caesar or Garden Salad
Linguini, White or Wheat Penne with Butter or Marinara
with Marinara or Butter
8" cheese or pepperoni on white or whole wheat dough
Real Kraft Mac n' Cheese with Cape Cod Kettle Chips & Apple Sauce
Fresh (never frozen) 6oz Angus Burger with Cape Cod Kettle Chips & Apple Sauce
Southern style crispy chicken tender fritters with Cape Cod Kettle Chips & Apple Sauce
Yellow American on grilled garlic Panini bread with Cape Cod Kettle Chips & Apple Sauce
*sized for 20+ people
Fruit & Cheese; Fruit & Veggies
Sausage or Veggie
with Ranch & Buffalo Sauce
Mushrooms & Marsala wine
Peppers, Onions, Marinara & Wine
with Cranberry Sauce
Each Serves 20+ Pp
Plain Grilled, Teriyaki, Burgundy, Stroganoff
with gravy
with Raisin Sauce
tomatoes, capers & lemon
Cheese, Veggie, Meat
Cherry, Apple, Maine Blueberry, Strawberry Rhubarb, Red Raspberry
Boston Cream, Coconut Cream, Pumpkin
Delicate lady fingers soaked in espresso & coffee liqueur layered with sweetened mascarpone
Delicate lemon génoise (cake) layered with sweet cream & served with a raspberry coulis
This rich & decadent chocolate mini Bundt cake is filled with a gooey molten chocolate center & a drizzle of raspberry sauce
Sinfully rich NY style cheesecake with a graham cracker crust. Choose: Chocolate, Raspberry or Strawberry sauce
4 mini shells filled with a cream filling
Seasonal fruit or berries with a flaky short crust
Creamy crunchy peanut butter filling in a chocolate cookie crust with Reese's® Peanut Butter Cups drizzled with Hershey's® Dark Fudge Topping, caramel & Reece's Pieces
French Vanilla or Cannoli
