Art and Soul at YOTEL Washington DC

selection of three cheeses & seasonal accompaniments

gochujang aioli, cilantro, crispy shallots

six farm fresh eggs

maple butter, pepper jelly | 5 count

toasted croutons, Caesar dressing, parmesan cheese | add Spanish anchovies $2

quinoa salad, kale, bacon, cucumbers, red onions, avocado, chipotle vinaigrette

feta cheese, micro basil, lime zest, lemon dressing

mixed green, cherry tomatoes, roasted corn, shaved fennel, cotija cheese, citrus vinaigrette

chef's selection of four handcrafted meats and assorted garnishes

gigante bean, herb butter, spinach, sundried tomatoes, green tomato chutney

dandelions, pommes puree, chicken gravy

vegetable ragu, arugula, parmesan cheese

house steak sauce, fries, watercress salad, lemon dressing

balsamic onions, cheddar cheese, steak sauce | add egg or bacon $2

lettuce, pickled red onions, brioche, dill aioli

house-made bacon, watercress, tomato marmalade, heirloom tomatoes, wheat bread, aioli

1000 island aioli, pepper & onions, gouda cheese, hoagie roll

guacamole, pickles, lettuce, pimento cheese aioli

house-blended cheese, sourdough bread | add tomato or bacon $2

four cheese blend, biscuit breadcrumbs

tasso spice

feta cheese, micro basil, lime zest, lemon dressing

toasted croutons, caesar dressing, parmesan cheese | add Spanish anchovies $2

mixed greens, cherry tomatoes, roasted corn, shaved fennel, cotija cheese, citrus vinaigrette

goat cheese, crispy prosciutto, pickled watermelon rind, watercress, chipotle dressing

mustard seeds, romesco, pickled mushrooms, brioche, parmesan crisp, saffron aioli

molé poblano, chorizo, popped amaranth

selection of three cheeses, seasonal accompaniments

crispy shallots, avocado mousse, buttermilk horseradish

muhammar, crispy potatoes, aji Amarillo aioli, crispy shallot, micro greens, kale

chef's selection of four cured meats and assorted garnishes

honey butter, chives, maldon salt

tomato concasse, beluga lentils, capper beurre blanc

gigante bean, herb butter, spinach, sun-dried tomatoes, green tomato chutney

mango salsa, wild rice, coconut cream sauce, micro cilantro

cous cous, moroccan potatoes, sumac onions, sweet red pepper sauce

creamed corn, kale, tempura squash blossom, bbq sauce

haricot vert, confit potatoes, shaved garlic, red wine sauce

dandelions, pommes puree, chicken gravy

vegetable ragu, arugula, parmesan cheese

eggplant puree, black garlic barley, summer squash, charred pineapple, duck reduction

farm fresh eggs

selection of three cheeses, seasonal accompaniments

honey butter

vanilla bean glaze

mixed greens, cherry tomatoes, roasted corn, shaved fennel, cotija cheese, citrus vinaigrette

toasted croutons, caesar dressing, parmesan cheese | add spanish anchovies $2

quinoa salad, kale, bacon, cucumbers, red onions, avocado, chipotle vinaigrette

poached egg, house-made bacon, tomato jam, baby greens, hollandaise | substitute cured salmon $4

baby potatoes, caramelized onions, kale, poached eggs, chipotle hollandaise

two farm eggs, breakfast potatoes, choice of breakfast meat, biscuit

house-made biscuit, sausage gravy, bacon, two farm eggs

breakfast potatoes, bearnaise sauce

farm egg, roasted mushrooms, kale, four cheese blend

topped with fresh blueberries and house-made blueberry sauce, maple syrup, whipped cream

strawberry, blueberry, diced mangoes, local honey

macerated berries, whipped cream, maple syrup

buttermilk-brined boneless chicken thighs, spicy maple glaze

sliced avocado, cucumber yogurt, cherry tomatoes, mixed greens

brioche, house-made thick-cut ham, fried egg, cheddar cheese, breakfast potatoes

guacamole, pickles, lettuce, pimento cheese aioli

balsamic onions, cheddar cheese, steak sauce | add egg or bacon $2

house-made chorizo, roasted potatoes, scrambled eggs, salsa & guacamole

brioche, house-made thick-cut ham, fried egg, cheddar cheese, breakfast potatoes

Greek yogurt with house-made granola, mango, strawberry and local honey, toasted bagel with cream cheese + orange juice

two cranberry, oatmeal & white chocolate chip cookies

slice avocado, cucumber yogurt, cherry tomato, mixed greens

cured salmon, cucumber, pickled red onions, avocado, sliced tomatoes, garlic herb cheese

two farm eggs any style, breakfast potatoes, choice of breakfast meat, toast

texas toast, whipped cream, powdered sugar, maple syrup

whipped cream, maple syrup | add blueberries + $2

apple | cranberry | orange | grapefruit | pineapple | tomato

club soda | coke | diet coke | ginger ale | sprite | tonic water

coffee | tea | hot chocolate

americano | cappuccino | latte

selection of three cheeses & seasonal accompaniments

gochujang aioli, cilantro, crispy shallots

six farm fresh eggs

maple butter, pepper jelly | 5 count

toasted croutons, Caesar dressing, parmesan cheese | add Spanish anchovies $2

quinoa salad, kale, bacon, cucumbers, red onions, avocado, chipotle vinaigrette

feta cheese, micro basil, lime zest, lemon dressing

mixed green, cherry tomatoes, roasted corn, shaved fennel, cotija cheese, citrus vinaigrette

chef's selection of four handcrafted meats and assorted garnishes

gigante bean, herb butter, spinach, sundried tomatoes, green tomato chutney

dandelions, pommes puree, chicken gravy

vegetable ragu, arugula, parmesan cheese

house steak sauce, fries, watercress salad, lemon dressing

balsamic onions, cheddar cheese, steak sauce | add egg or bacon $2

lettuce, pickled red onions, brioche, dill aioli

house-made bacon, watercress, tomato marmalade, heirloom tomatoes, wheat bread, aioli

1000 island aioli, pepper & onions, gouda cheese, hoagie roll

guacamole, pickles, lettuce, pimento cheese aioli

house-blended cheese, sourdough bread | add tomato or bacon $2

four cheese blend, biscuit breadcrumbs

tasso spice

feta cheese, micro basil, lime zest, lemon dressing

toasted croutons, caesar dressing, parmesan cheese | add Spanish anchovies $2

mixed greens, cherry tomatoes, roasted corn, shaved fennel, cotija cheese, citrus vinaigrette

goat cheese, crispy prosciutto, pickled watermelon rind, watercress, chipotle dressing

mustard seeds, romesco, pickled mushrooms, brioche, parmesan crisp, saffron aioli

molé poblano, chorizo, popped amaranth

selection of three cheeses, seasonal accompaniments

crispy shallots, avocado mousse, buttermilk horseradish

muhammar, crispy potatoes, aji Amarillo aioli, crispy shallot, micro greens, kale

chef's selection of four cured meats and assorted garnishes

honey butter, chives, maldon salt

tomato concasse, beluga lentils, capper beurre blanc

gigante bean, herb butter, spinach, sun-dried tomatoes, green tomato chutney

mango salsa, wild rice, coconut cream sauce, micro cilantro

cous cous, moroccan potatoes, sumac onions, sweet red pepper sauce

creamed corn, kale, tempura squash blossom, bbq sauce

haricot vert, confit potatoes, shaved garlic, red wine sauce

dandelions, pommes puree, chicken gravy

vegetable ragu, arugula, parmesan cheese

eggplant puree, black garlic barley, summer squash, charred pineapple, duck reduction

cucumber sorbet

selection of three cheeses, seasonal accompaniments

honey butter

seasonal accompaniments

lemon, arugula, crispy white anchovy

smoked bacon, little gem lettuce | add white anchovies 3

basil, mint, figs, parmesan, aged sherry vinaigrette

poached egg, house-made bacon, tomato jam, baby greens, hollandaise | substitute cured salmon $4

baby potatoes, caramelized onions, kale, poached eggs, chipotle hollandaise

two farm eggs, breakfast potatoes, choice of breakfast meat, biscuit

house-made biscuit, sausage gravy, bacon, two farm eggs

breakfast potatoes, bearnaise sauce

farm egg, roasted mushrooms, kale, four cheese blend

topped with fresh blueberries and house-made blueberry sauce, maple syrup, whipped cream

strawberry, blueberry, diced mangoes, local honey

macerated berries, whipped cream, maple syrup

buttermilk-brined boneless chicken thighs, spicy maple glaze

sliced avocado, cucumber yogurt, cherry tomatoes, mixed greens

brioche, house-made thick-cut ham, fried egg, cheddar cheese, breakfast potatoes

guacamole, pickles, lettuce, pimento cheese aioli

balsamic onions, cheddar cheese, steak sauce | add egg or bacon $2

Cured Salmon, Cucumber, Pickled Red Onion, Sliced Avocado, Cherry Tomato, Garlic Herb Cheese

One Each: Crab, BLT, and Traditional

Strawberry Mignonette, Cocktail Sauce, Lemon

Seasonal Accompaniments

Honey Butter

Pepper Jelly, Whipped Butter

Toasted Crostini

Crispy Fried Brussels Sprouts, Smoked Bacon Lardons, Dried Cranberries, Aged Balsamic

Roasted Japanese Sweet Potato, Ginger-Miso Vinaigrette, Toasted Black and White Sesame Seed

Chopped Romaine Hearts, House-made Croutons, Grated Parmesan, Caesar Dressing

Baby Iceberg Lettuce, Crumbled Egg, House-made Croutons, Heirloom Cherry Tomato, Crumbled Blue Cheese, Smoked Nueske Bacon, Herb Dressing

Baby Kale, Red Arugula, Crumbled Goat Cheese, Crispy Spiced Chickpeas, Strawberry-Lemon Vinaigrette

Mashed Potatoes, Braised Collard Greens with Smoked Turkey, Natural Chicken Jus

Purple Potato Puree, Charred Broccolini, Corn & Mango Salsa

Sauteed Gulf Shrimp, Maryland Crabmeat, Smoked Chicken, Andouille Sausage, Penne Pasta, Southern Creole Cream Sauce

Potato Puree, Sauteed Baby Spinach, Portabella Mushrooms, Red Wine Reduction, Crispy Shallots

Hand-made Potato Gnocchi, Sauteed Winter Vegetables, Spicy Tomato Cream Sauce

8oz Coulotte, Truffle Fries, Chimichurri, Arugula Salad

Cheddar Cheese, Steak Sauce, Lettuce, Tomato, Red Onion, Pickle Spear

Mushroom, Cheddar Cheese, Onions, Aioli

Lettuce, Pimento Aioli, Pickle Spear

Thousand Island Aioli, Cheddar Cheese, Lettuce, Tomato, Sourdough, Pickle Spear

Vanilla Cream, Fresh Berries, Mint

Creme Fraiche Ice Cream, Warm Caramel Sauce

Graham Cracker, Caramelized Banana Custard, Vanilla Infused Cream

Meyer Lemon, Fresh Dill

Spiced Ricotta

Strawberry, Goat Cheese, Lemon Dressing, Crisp Chickpeas

Lollipop Kale, Leek, Mushroom

Billionaire Potato, Black Garlic Broccolini

Roasted Squash, Broccolini, Squash Puree

Red Velvet Cake, Lemon Plum Sorbet

house-made chorizo, roasted potatoes, scrambled eggs, salsa & guacamole

brioche, house-made thick-cut ham, fried egg, cheddar cheese, breakfast potatoes

Greek yogurt with house-made granola, mango, strawberry and local honey, toasted bagel with cream cheese + orange juice

two cranberry, oatmeal & white chocolate chip cookies

slice avocado, cucumber yogurt, cherry tomato, mixed greens

cured salmon, cucumber, pickled red onions, avocado, sliced tomatoes, garlic herb cheese

two farm eggs any style, breakfast potatoes, choice of breakfast meat, toast

texas toast, whipped cream, powdered sugar, maple syrup

whipped cream, maple syrup | add blueberries + $2

apple | cranberry | orange | grapefruit | pineapple | tomato

club soda | coke | diet coke | ginger ale | sprite | tonic water

coffee | tea | hot chocolate

americano | cappuccino | latte

selection of three cheeses & seasonal accompaniments

gochujang aioli, cilantro, crispy shallots

six farm fresh eggs

maple butter, pepper jelly | 5 count

toasted croutons, Caesar dressing, parmesan cheese | add Spanish anchovies $2

quinoa salad, kale, bacon, cucumbers, red onions, avocado, chipotle vinaigrette

feta cheese, micro basil, lime zest, lemon dressing

mixed green, cherry tomatoes, roasted corn, shaved fennel, cotija cheese, citrus vinaigrette

chef's selection of four handcrafted meats and assorted garnishes

gigante bean, herb butter, spinach, sundried tomatoes, green tomato chutney

dandelions, pommes puree, chicken gravy

vegetable ragu, arugula, parmesan cheese

house steak sauce, fries, watercress salad, lemon dressing

balsamic onions, cheddar cheese, steak sauce | add egg or bacon $2

lettuce, pickled red onions, brioche, dill aioli

house-made bacon, watercress, tomato marmalade, heirloom tomatoes, wheat bread, aioli

1000 island aioli, pepper & onions, gouda cheese, hoagie roll

guacamole, pickles, lettuce, pimento cheese aioli

house-blended cheese, sourdough bread | add tomato or bacon $2

four cheese blend, biscuit breadcrumbs

tasso spice

feta cheese, micro basil, lime zest, lemon dressing

toasted croutons, caesar dressing, parmesan cheese | add Spanish anchovies $2

mixed greens, cherry tomatoes, roasted corn, shaved fennel, cotija cheese, citrus vinaigrette

goat cheese, crispy prosciutto, pickled watermelon rind, watercress, chipotle dressing

mustard seeds, romesco, pickled mushrooms, brioche, parmesan crisp, saffron aioli

molé poblano, chorizo, popped amaranth

selection of three cheeses, seasonal accompaniments

crispy shallots, avocado mousse, buttermilk horseradish

muhammar, crispy potatoes, aji Amarillo aioli, crispy shallot, micro greens, kale

chef's selection of four cured meats and assorted garnishes

honey butter, chives, maldon salt

tomato concasse, beluga lentils, capper beurre blanc

gigante bean, herb butter, spinach, sun-dried tomatoes, green tomato chutney

mango salsa, wild rice, coconut cream sauce, micro cilantro

cous cous, moroccan potatoes, sumac onions, sweet red pepper sauce

creamed corn, kale, tempura squash blossom, bbq sauce

haricot vert, confit potatoes, shaved garlic, red wine sauce

dandelions, pommes puree, chicken gravy

vegetable ragu, arugula, parmesan cheese

eggplant puree, black garlic barley, summer squash, charred pineapple, duck reduction

Meyer Lemon, Fresh Dill

Spiced Ricotta

Strawberry, Goat Cheese, Lemon Dressing, Crisp Chickpeas

Lollipop Kale, Leek, Mushroom

Billionaire Potato, Black Garlic Broccolini

Roasted Squash, Broccolini, Squash Puree

Red Velvet Cake, Lemon Plum Sorbet

Three each: BLT and traditional

Tortilla chips

Cheese, bacon, herb dressing

Spicy aioli

BBQ, signature mumbo, buffalo or lemon pepper

Corn salsa, Old Bay rémoulade

Mashed potatoes, braised collard greens with smoked turkey, natural chicken jus

Smoked tomato sauce, creamy risotto, asparagus

Charred scallion pesto, sautéed mushroom, arugula, grated Parmesan

8oz coulotte, truffle fries, chimichurri, arugula salad

Two 5oz Maryland crab cakes, Old Bay rémoulade, coleslaw, fries

Cheddar cheese, steak sauce, lettuce, tomato, red onion, pickle spear

Maryland breaded crabcake, Old Bay rémoulade, lettuce, tomato

Avocado, cheddar cheese, lettuce, tomato, spicy aioli

Lettuce, pickles, mayo

Thousand Island aioli, lettuce, cheddar cheese, pickle spear, tomato, on sourdough

Shaved steak, peppers, provolone cheese, onions, lettuce, tomatoes, aioli, pickle spear

Chopped romaine hearts, house-made croutons, grated Parmesan, Caesar dressing

Baby iceberg lettuce, crumbled egg, house-made croutons, heirloom cherry tomatoes, crumbled blue cheese, smoked Nueske bacon, herb dressing

Crème fraîche ice cream, chocolate sauce

Crème fraîche ice cream, caramel sauce

cucumber sorbet

selection of three cheeses, seasonal accompaniments

honey butter

seasonal accompaniments

lemon, arugula, crispy white anchovy

smoked bacon, little gem lettuce | add white anchovies 3

basil, mint, figs, parmesan, aged sherry vinaigrette

poached egg, house-made bacon, tomato jam, baby greens, hollandaise | substitute cured salmon $4

baby potatoes, caramelized onions, kale, poached eggs, chipotle hollandaise

two farm eggs, breakfast potatoes, choice of breakfast meat, biscuit

house-made biscuit, sausage gravy, bacon, two farm eggs

breakfast potatoes, bearnaise sauce

farm egg, roasted mushrooms, kale, four cheese blend

topped with fresh blueberries and house-made blueberry sauce, maple syrup, whipped cream

strawberry, blueberry, diced mangoes, local honey

macerated berries, whipped cream, maple syrup

buttermilk-brined boneless chicken thighs, spicy maple glaze

sliced avocado, cucumber yogurt, cherry tomatoes, mixed greens

brioche, house-made thick-cut ham, fried egg, cheddar cheese, breakfast potatoes

guacamole, pickles, lettuce, pimento cheese aioli

balsamic onions, cheddar cheese, steak sauce | add egg or bacon $2

Tinkerman’s Gin, Giffard Lichi Li Lychee liqueur, heavy cream, wildflower berry syrup, fresh lemon lime juice

Woodenville Bourbon, Demera syrup, Blackberry purée, Cassis de Dijon, Giffard vanilla, fresh lemon juice

Don Julio Reposado, Giffard pineapple, vanilla syrup, chocolate bitters

Titos Vodka, Chinola passionfruit, Giffard Pamplemousse, Peychaud’s aperitivo, fresh orange juice, tropical syrup, Prosecco

Sazerac Rye Whiskey, Giffard Banane du Bresil, Cynar, Benedictine, Angostura Bitters

Casamigos Reposado, Solerno blood orange liqueur, pomegranate liqueur, wildberry syrup, lime juice, Fresno peppers, cilantro

Vida Mezcal, Dewars scotch, Clement coconut, Chinola pineapple, lemon juice, pineapple juice, simple syrup, Peychaud bitters

Leblon Cachaca Rum, Orgeat, fresh lime juice, basil, cold pressed watermelon juice

Sauvignon Blanc, New Zealand

Chardonnay, California

Dry Riesling, Seneca, New York

Rosé, Shenandoah Valley, Virginia

Viognier Reserve, Virginia

Sauvignon Blanc, California

Chardonnay, Monterey, California

Prosecco, Italy

Brut or Rosé, California

Brut, Reims, France

Beaujolais Villages, Burgundy, France

Cabernet Sauvignon, California

Cabernet Sauvignon, Sierra Foothills California

Red Blend, California

Red Blend, Australia

Pinot Noir, Bourgogne, France

Malbec Blend, Mendoza, Argentina

Pinot Noir, Sonoma Coast, California

Cabernet, Monterey, California

Cabernet Sauvignon, Napa Valley, California

Shiraz, Clare Valley, Australia

Non-Alcoholic

DC Brau, IPA 6.5% ABV

DC Brau, Hazy IPA 5.5% ABV

7 Locks, Pilsner 5.5% ABV

Atlas, Sour 4.4% ABV

Flying Dog, IPA 7.1% ABV

Ask your server or bartender about our rotating seasonal selections

Crispy golden croquette with creamy cheese and a hint of truffle, a perfect start to your meal

Smooth and flavorful, with fresh basil and a touch of cream

Fresh kale, seasonal strawberries, toasted almonds, and a light citrus vinaigrette

Crisp romaine, Parmesan, house-made croutons, and Caesar dressing

Tender crab, lemon aioli, and microgreens

Served with mashed potatoes and roasted asparagus, finished with chimichurri sauce

Pan-seared chicken breast, Marsala wine sauce, Parmesan cream noodles, and asparagus

Over sautéed spinach and creamy mashed potatoes, with Cajun cream sauce

Rich chocolate cake layered with creamy mousse

Classic velvety cake with cream cheese frosting

Buttery biscuit with macerated strawberries and whipped cream

house-made chorizo, roasted potatoes, scrambled eggs, salsa & guacamole

brioche, house-made thick-cut ham, fried egg, cheddar cheese, breakfast potatoes

Greek yogurt with house-made granola, mango, strawberry and local honey, toasted bagel with cream cheese + orange juice

two cranberry, oatmeal & white chocolate chip cookies

slice avocado, cucumber yogurt, cherry tomato, mixed greens

cured salmon, cucumber, pickled red onions, avocado, sliced tomatoes, garlic herb cheese

two farm eggs any style, breakfast potatoes, choice of breakfast meat, toast

texas toast, whipped cream, powdered sugar, maple syrup

whipped cream, maple syrup | add blueberries + $2

apple | cranberry | orange | grapefruit | pineapple | tomato

club soda | coke | diet coke | ginger ale | sprite | tonic water

coffee | tea | hot chocolate

americano | cappuccino | latte

selection of three cheeses & seasonal accompaniments

gochujang aioli, cilantro, crispy shallots

six farm fresh eggs

maple butter, pepper jelly | 5 count

toasted croutons, Caesar dressing, parmesan cheese | add Spanish anchovies $2

quinoa salad, kale, bacon, cucumbers, red onions, avocado, chipotle vinaigrette

feta cheese, micro basil, lime zest, lemon dressing

mixed green, cherry tomatoes, roasted corn, shaved fennel, cotija cheese, citrus vinaigrette

chef's selection of four handcrafted meats and assorted garnishes

gigante bean, herb butter, spinach, sundried tomatoes, green tomato chutney

dandelions, pommes puree, chicken gravy

vegetable ragu, arugula, parmesan cheese

house steak sauce, fries, watercress salad, lemon dressing

balsamic onions, cheddar cheese, steak sauce | add egg or bacon $2

lettuce, pickled red onions, brioche, dill aioli

house-made bacon, watercress, tomato marmalade, heirloom tomatoes, wheat bread, aioli

1000 island aioli, pepper & onions, gouda cheese, hoagie roll

guacamole, pickles, lettuce, pimento cheese aioli

house-blended cheese, sourdough bread | add tomato or bacon $2

four cheese blend, biscuit breadcrumbs

tasso spice

feta cheese, micro basil, lime zest, lemon dressing

toasted croutons, caesar dressing, parmesan cheese | add Spanish anchovies $2

mixed greens, cherry tomatoes, roasted corn, shaved fennel, cotija cheese, citrus vinaigrette

goat cheese, crispy prosciutto, pickled watermelon rind, watercress, chipotle dressing

mustard seeds, romesco, pickled mushrooms, brioche, parmesan crisp, saffron aioli

molé poblano, chorizo, popped amaranth

selection of three cheeses, seasonal accompaniments

crispy shallots, avocado mousse, buttermilk horseradish

muhammar, crispy potatoes, aji Amarillo aioli, crispy shallot, micro greens, kale

chef's selection of four cured meats and assorted garnishes

honey butter, chives, maldon salt

tomato concasse, beluga lentils, capper beurre blanc

gigante bean, herb butter, spinach, sun-dried tomatoes, green tomato chutney

mango salsa, wild rice, coconut cream sauce, micro cilantro

cous cous, moroccan potatoes, sumac onions, sweet red pepper sauce

creamed corn, kale, tempura squash blossom, bbq sauce

haricot vert, confit potatoes, shaved garlic, red wine sauce

dandelions, pommes puree, chicken gravy

vegetable ragu, arugula, parmesan cheese

eggplant puree, black garlic barley, summer squash, charred pineapple, duck reduction

Meyer Lemon, Fresh Dill

Spiced Ricotta

Strawberry, Goat Cheese, Lemon Dressing, Crisp Chickpeas

Lollipop Kale, Leek, Mushroom

Billionaire Potato, Black Garlic Broccolini

Roasted Squash, Broccolini, Squash Puree

Red Velvet Cake, Lemon Plum Sorbet

Three each: BLT and traditional

Tortilla chips

Cheese, bacon, herb dressing

Spicy aioli

BBQ, signature mumbo, buffalo or lemon pepper

Corn salsa, Old Bay rémoulade

Mashed potatoes, braised collard greens with smoked turkey, natural chicken jus

Smoked tomato sauce, creamy risotto, asparagus

Charred scallion pesto, sautéed mushroom, arugula, grated Parmesan

8oz coulotte, truffle fries, chimichurri, arugula salad

Two 5oz Maryland crab cakes, Old Bay rémoulade, coleslaw, fries

Cheddar cheese, steak sauce, lettuce, tomato, red onion, pickle spear

Maryland breaded crabcake, Old Bay rémoulade, lettuce, tomato

Avocado, cheddar cheese, lettuce, tomato, spicy aioli

Lettuce, pickles, mayo

Thousand Island aioli, lettuce, cheddar cheese, pickle spear, tomato, on sourdough

Shaved steak, peppers, provolone cheese, onions, lettuce, tomatoes, aioli, pickle spear

Chopped romaine hearts, house-made croutons, grated Parmesan, Caesar dressing

Baby iceberg lettuce, crumbled egg, house-made croutons, heirloom cherry tomatoes, crumbled blue cheese, smoked Nueske bacon, herb dressing

Crème fraîche ice cream, chocolate sauce

Crème fraîche ice cream, caramel sauce

cucumber sorbet

selection of three cheeses, seasonal accompaniments

honey butter

seasonal accompaniments

lemon, arugula, crispy white anchovy

smoked bacon, little gem lettuce | add white anchovies 3

basil, mint, figs, parmesan, aged sherry vinaigrette

poached egg, house-made bacon, tomato jam, baby greens, hollandaise | substitute cured salmon $4

baby potatoes, caramelized onions, kale, poached eggs, chipotle hollandaise

two farm eggs, breakfast potatoes, choice of breakfast meat, biscuit

house-made biscuit, sausage gravy, bacon, two farm eggs

breakfast potatoes, bearnaise sauce

farm egg, roasted mushrooms, kale, four cheese blend

topped with fresh blueberries and house-made blueberry sauce, maple syrup, whipped cream

strawberry, blueberry, diced mangoes, local honey

macerated berries, whipped cream, maple syrup

buttermilk-brined boneless chicken thighs, spicy maple glaze

sliced avocado, cucumber yogurt, cherry tomatoes, mixed greens

brioche, house-made thick-cut ham, fried egg, cheddar cheese, breakfast potatoes

guacamole, pickles, lettuce, pimento cheese aioli

balsamic onions, cheddar cheese, steak sauce | add egg or bacon $2

Tinkerman’s Gin, Giffard Lichi Li Lychee liqueur, heavy cream, wildflower berry syrup, fresh lemon & lime juice

Woodenville Bourbon, Demera syrup, Blackberry purée, Cassis de Dijon, Giffard vanilla, fresh lemon juice

Don Julio Reposado, Giffard pineapple, vanilla syrup, chocolate bitters

Titos Vodka, Chinola passionfruit, Giffard Pamplemousse, Peychaud’s aperitivo, fresh orange juice, tropical syrup, Prosecco

Sazerac Rye Whiskey, Giffard Banane du Bresil, Cynar, Benedictine, Angostura Bitters

Casamigos Reposado, Solerno blood orange liqueur, pomegranate liqueur, wildberry syrup, lime juice, Fresno peppers, cilantro

Vida Mezcal, Dewars scotch, Clement coconut, Chinola pineapple, lemon juice, pineapple juice, simple syrup, Peychaud bitters

Leblon Cachaca Rum, Orgeat, fresh lime juice, basil, cold pressed watermelon juice

Sauvignon Blanc, New Zealand

Chardonnay, California

Dry Riesling, Seneca, New York

Rosé, Shenandoah Valley, Virginia

Viognier Reserve, Virginia

Sauvignon Blanc, California

Chardonnay, Monterey, California

Prosecco, Italy

Brut or Rosé, California

Brut, Reims, France

Beaujolais Villages, Burgundy, France

Cabernet Sauvignon, California

Cabernet Sauvignon, Sierra Foothills California

Red Blend, California

Red Blend, Australia

Pinot Noir, Bourgogne, France

Malbec Blend, Mendoza, Argentina

Pinot Noir, Sonoma Coast, California

Cabernet, Monterey, California

Cabernet Sauvignon, Napa Valley, California

Shiraz, Clare Valley, Australia

Non-Alcoholic

DC Brau, IPA 6.5% ABV

DC Brau, Hazy IPA 5.5% ABV

7 Locks, Pilsner 5.5% ABV

Atlas, Sour 4.4% ABV

Flying Dog, IPA 7.1% ABV

Ask your server or bartender about our rotating seasonal selections

Crispy golden croquette with creamy cheese and a hint of truffle, a perfect start to your meal

Smooth and flavorful, with fresh basil and a touch of cream

Fresh kale, seasonal strawberries, toasted almonds, and a light citrus vinaigrette

Crisp romaine, Parmesan, house-made croutons, and Caesar dressing

Tender crab, lemon aioli, and microgreens

Served with mashed potatoes and roasted asparagus, finished with chimichurri sauce

Pan-seared chicken breast, Marsala wine sauce, Parmesan cream noodles, and asparagus

Over sautéed spinach and creamy mashed potatoes, with Cajun cream sauce

Rich chocolate cake layered with creamy mousse

Classic velvety cake with cream cheese frosting

Buttery biscuit with macerated strawberries and whipped cream

house-made chorizo, roasted potatoes, scrambled eggs, salsa & guacamole

brioche, house-made thick-cut ham, fried egg, cheddar cheese, breakfast potatoes

Greek yogurt with house-made granola, mango, strawberry and local honey, toasted bagel with cream cheese + orange juice

two cranberry, oatmeal & white chocolate chip cookies

slice avocado, cucumber yogurt, cherry tomato, mixed greens

cured salmon, cucumber, pickled red onions, avocado, sliced tomatoes, garlic herb cheese

two farm eggs any style, breakfast potatoes, choice of breakfast meat, toast

texas toast, whipped cream, powdered sugar, maple syrup

whipped cream, maple syrup | add blueberries + $2

apple | cranberry | orange | grapefruit | pineapple | tomato

club soda | coke | diet coke | ginger ale | sprite | tonic water

coffee | tea | hot chocolate

americano | cappuccino | latte

selection of three cheeses & seasonal accompaniments

gochujang aioli, cilantro, crispy shallots

six farm fresh eggs

maple butter, pepper jelly | 5 count

toasted croutons, Caesar dressing, parmesan cheese | add Spanish anchovies $2

quinoa salad, kale, bacon, cucumbers, red onions, avocado, chipotle vinaigrette

feta cheese, micro basil, lime zest, lemon dressing

mixed green, cherry tomatoes, roasted corn, shaved fennel, cotija cheese, citrus vinaigrette

chef's selection of four handcrafted meats and assorted garnishes

gigante bean, herb butter, spinach, sundried tomatoes, green tomato chutney

dandelions, pommes puree, chicken gravy

vegetable ragu, arugula, parmesan cheese

house steak sauce, fries, watercress salad, lemon dressing

balsamic onions, cheddar cheese, steak sauce | add egg or bacon $2

lettuce, pickled red onions, brioche, dill aioli

house-made bacon, watercress, tomato marmalade, heirloom tomatoes, wheat bread, aioli

1000 island aioli, pepper & onions, gouda cheese, hoagie roll

guacamole, pickles, lettuce, pimento cheese aioli

house-blended cheese, sourdough bread | add tomato or bacon $2

four cheese blend, biscuit breadcrumbs

tasso spice

feta cheese, micro basil, lime zest, lemon dressing

toasted croutons, caesar dressing, parmesan cheese | add Spanish anchovies $2

mixed greens, cherry tomatoes, roasted corn, shaved fennel, cotija cheese, citrus vinaigrette

goat cheese, crispy prosciutto, pickled watermelon rind, watercress, chipotle dressing

mustard seeds, romesco, pickled mushrooms, brioche, parmesan crisp, saffron aioli

molé poblano, chorizo, popped amaranth

selection of three cheeses, seasonal accompaniments

crispy shallots, avocado mousse, buttermilk horseradish

muhammar, crispy potatoes, aji Amarillo aioli, crispy shallot, micro greens, kale

chef's selection of four cured meats and assorted garnishes

honey butter, chives, maldon salt

tomato concasse, beluga lentils, capper beurre blanc

gigante bean, herb butter, spinach, sun-dried tomatoes, green tomato chutney

mango salsa, wild rice, coconut cream sauce, micro cilantro

cous cous, moroccan potatoes, sumac onions, sweet red pepper sauce

creamed corn, kale, tempura squash blossom, bbq sauce

haricot vert, confit potatoes, shaved garlic, red wine sauce

dandelions, pommes puree, chicken gravy

vegetable ragu, arugula, parmesan cheese

eggplant puree, black garlic barley, summer squash, charred pineapple, duck reduction

Meyer Lemon, Fresh Dill

Spiced Ricotta

Strawberry, Goat Cheese, Lemon Dressing, Crisp Chickpeas

Lollipop Kale, Leek, Mushroom

Billionaire Potato, Black Garlic Broccolini

Roasted Squash, Broccolini, Squash Puree

Red Velvet Cake, Lemon Plum Sorbet

Three each: BLT and traditional

Tortilla chips

Cheese, bacon, herb dressing

Spicy aioli

BBQ, signature mumbo, buffalo or lemon pepper

Corn salsa, Old Bay rémoulade

Mashed potatoes, braised collard greens with smoked turkey, natural chicken jus

Smoked tomato sauce, creamy risotto, asparagus

Charred scallion pesto, sautéed mushroom, arugula, grated Parmesan

8oz coulotte, truffle fries, chimichurri, arugula salad

Two 5oz Maryland crab cakes, Old Bay rémoulade, coleslaw, fries

Cheddar cheese, steak sauce, lettuce, tomato, red onion, pickle spear

Maryland breaded crabcake, Old Bay rémoulade, lettuce, tomato

Avocado, cheddar cheese, lettuce, tomato, spicy aioli

Lettuce, pickles, mayo

Thousand Island aioli, lettuce, cheddar cheese, pickle spear, tomato, on sourdough

Shaved steak, peppers, provolone cheese, onions, lettuce, tomatoes, aioli, pickle spear

Chopped romaine hearts, house-made croutons, grated Parmesan, Caesar dressing

Baby iceberg lettuce, crumbled egg, house-made croutons, heirloom cherry tomatoes, crumbled blue cheese, smoked Nueske bacon, herb dressing

Crème fraîche ice cream, chocolate sauce

Crème fraîche ice cream, caramel sauce

cucumber sorbet

selection of three cheeses, seasonal accompaniments

honey butter

seasonal accompaniments

lemon, arugula, crispy white anchovy

smoked bacon, little gem lettuce | add white anchovies 3

basil, mint, figs, parmesan, aged sherry vinaigrette

poached egg, house-made bacon, tomato jam, baby greens, hollandaise | substitute cured salmon $4

baby potatoes, caramelized onions, kale, poached eggs, chipotle hollandaise

two farm eggs, breakfast potatoes, choice of breakfast meat, biscuit

house-made biscuit, sausage gravy, bacon, two farm eggs

breakfast potatoes, bearnaise sauce

farm egg, roasted mushrooms, kale, four cheese blend

topped with fresh blueberries and house-made blueberry sauce, maple syrup, whipped cream

strawberry, blueberry, diced mangoes, local honey

macerated berries, whipped cream, maple syrup

buttermilk-brined boneless chicken thighs, spicy maple glaze

sliced avocado, cucumber yogurt, cherry tomatoes, mixed greens

brioche, house-made thick-cut ham, fried egg, cheddar cheese, breakfast potatoes

guacamole, pickles, lettuce, pimento cheese aioli

balsamic onions, cheddar cheese, steak sauce | add egg or bacon $2

Tinkerman’s Gin, Giffard Lichi Li Lychee liqueur, heavy cream, wildflower berry syrup, fresh lemon & lime juice

Woodenville Bourbon, Demera syrup, Blackberry purée, Cassis de Dijon, Giffard vanilla, fresh lemon juice

Don Julio Reposado, Giffard pineapple, vanilla syrup, chocolate bitters

Titos Vodka, Chinola passionfruit, Giffard Pamplemousse, Peychaud’s aperitivo, fresh orange juice, tropical syrup, Prosecco

Sazerac Rye Whiskey, Giffard Banane du Bresil, Cynar, Benedictine, Angostura Bitters

Casamigos Reposado, Solerno blood orange liqueur, pomegranate liqueur, wildberry syrup, lime juice, Fresno peppers, cilantro

Vida Mezcal, Dewars scotch, Clement coconut, Chinola pineapple, lemon juice, pineapple juice, simple syrup, Peychaud bitters

Leblon Cachaca Rum, Orgeat, fresh lime juice, basil, cold pressed watermelon juice

Sauvignon Blanc, New Zealand

Chardonnay, California

Dry Riesling, Seneca, New York

Rosé, Shenandoah Valley, Virginia

Viognier Reserve, Virginia

Sauvignon Blanc, California

Chardonnay, Monterey, California

Prosecco, Italy

Brut or Rosé, California

Brut, Reims, France

Beaujolais Villages, Burgundy, France

Cabernet Sauvignon, California

Cabernet Sauvignon, Sierra Foothills California

Red Blend, California

Red Blend, Australia

Pinot Noir, Bourgogne, France

Malbec Blend, Mendoza, Argentina

Pinot Noir, Sonoma Coast, California

Cabernet, Monterey, California

Cabernet Sauvignon, Napa Valley, California

Shiraz, Clare Valley, Australia

Non-Alcoholic

DC Brau, IPA 6.5% ABV

DC Brau, Hazy IPA 5.5% ABV

7 Locks, Pilsner 5.5% ABV

Atlas, Sour 4.4% ABV

Flying Dog, IPA 7.1% ABV

Ask your server or bartender about our rotating seasonal selections

Crispy golden croquette with creamy cheese and a hint of truffle, a perfect start to your meal

Smooth and flavorful, with fresh basil and a touch of cream

Fresh kale, seasonal strawberries, toasted almonds, and a light citrus vinaigrette

Crisp romaine, Parmesan, house-made croutons, and Caesar dressing

Tender crab, lemon aioli, and microgreens

Served with mashed potatoes and roasted asparagus, finished with chimichurri sauce

Pan-seared chicken breast, Marsala wine sauce, Parmesan cream noodles, and asparagus

Over sautéed spinach and creamy mashed potatoes, with Cajun cream sauce

Rich chocolate cake layered with creamy mousse

Classic velvety cake with cream cheese frosting

Buttery biscuit with macerated strawberries and whipped cream

With crispy leek and pork belly

With picked onion, apples and sundried cherries and port wine vinaigrette

With natural jus, & Dill and Grain Mustard Crusted Potatoes and Guinness and Garlic Braised Cabbage

With natural jus, & Dill and Grain Mustard Crusted Potatoes and Guinness and Garlic Braised Cabbage

Baileys vanilla sauce

house-made chorizo, roasted potatoes, scrambled eggs, salsa & guacamole

brioche, house-made thick-cut ham, fried egg, cheddar cheese, breakfast potatoes

Greek yogurt with house-made granola, mango, strawberry and local honey, toasted bagel with cream cheese + orange juice

two cranberry, oatmeal & white chocolate chip cookies

slice avocado, cucumber yogurt, cherry tomato, mixed greens

cured salmon, cucumber, pickled red onions, avocado, sliced tomatoes, garlic herb cheese

two farm eggs any style, breakfast potatoes, choice of breakfast meat, toast

texas toast, whipped cream, powdered sugar, maple syrup

whipped cream, maple syrup | add blueberries + $2

apple | cranberry | orange | grapefruit | pineapple | tomato

club soda | coke | diet coke | ginger ale | sprite | tonic water

coffee | tea | hot chocolate

americano | cappuccino | latte

selection of three cheeses & seasonal accompaniments

gochujang aioli, cilantro, crispy shallots

six farm fresh eggs

maple butter, pepper jelly | 5 count

toasted croutons, Caesar dressing, parmesan cheese | add Spanish anchovies $2

quinoa salad, kale, bacon, cucumbers, red onions, avocado, chipotle vinaigrette

feta cheese, micro basil, lime zest, lemon dressing

mixed green, cherry tomatoes, roasted corn, shaved fennel, cotija cheese, citrus vinaigrette

chef's selection of four handcrafted meats and assorted garnishes

gigante bean, herb butter, spinach, sundried tomatoes, green tomato chutney

dandelions, pommes puree, chicken gravy

vegetable ragu, arugula, parmesan cheese

house steak sauce, fries, watercress salad, lemon dressing

balsamic onions, cheddar cheese, steak sauce | add egg or bacon $2

lettuce, pickled red onions, brioche, dill aioli

house-made bacon, watercress, tomato marmalade, heirloom tomatoes, wheat bread, aioli

1000 island aioli, pepper & onions, gouda cheese, hoagie roll

guacamole, pickles, lettuce, pimento cheese aioli

house-blended cheese, sourdough bread | add tomato or bacon $2

four cheese blend, biscuit breadcrumbs

tasso spice

feta cheese, micro basil, lime zest, lemon dressing

toasted croutons, caesar dressing, parmesan cheese | add Spanish anchovies $2

mixed greens, cherry tomatoes, roasted corn, shaved fennel, cotija cheese, citrus vinaigrette

goat cheese, crispy prosciutto, pickled watermelon rind, watercress, chipotle dressing

mustard seeds, romesco, pickled mushrooms, brioche, parmesan crisp, saffron aioli

molé poblano, chorizo, popped amaranth

selection of three cheeses, seasonal accompaniments

crispy shallots, avocado mousse, buttermilk horseradish

muhammar, crispy potatoes, aji Amarillo aioli, crispy shallot, micro greens, kale

chef's selection of four cured meats and assorted garnishes

honey butter, chives, maldon salt

tomato concasse, beluga lentils, capper beurre blanc

gigante bean, herb butter, spinach, sun-dried tomatoes, green tomato chutney

mango salsa, wild rice, coconut cream sauce, micro cilantro

cous cous, moroccan potatoes, sumac onions, sweet red pepper sauce

creamed corn, kale, tempura squash blossom, bbq sauce

haricot vert, confit potatoes, shaved garlic, red wine sauce

dandelions, pommes puree, chicken gravy

vegetable ragu, arugula, parmesan cheese

eggplant puree, black garlic barley, summer squash, charred pineapple, duck reduction

Meyer Lemon, Fresh Dill

Spiced Ricotta

Strawberry, Goat Cheese, Lemon Dressing, Crisp Chickpeas

Lollipop Kale, Leek, Mushroom

Billionaire Potato, Black Garlic Broccolini

Roasted Squash, Broccolini, Squash Puree

Red Velvet Cake, Lemon Plum Sorbet

Three each: BLT and traditional

Tortilla chips

Cheese, bacon, herb dressing

Spicy aioli

BBQ, signature mumbo, buffalo or lemon pepper

Corn salsa, Old Bay rémoulade

Mashed potatoes, braised collard greens with smoked turkey, natural chicken jus

Smoked tomato sauce, creamy risotto, asparagus

Charred scallion pesto, sautéed mushroom, arugula, grated Parmesan

8oz coulotte, truffle fries, chimichurri, arugula salad

Two 5oz Maryland crab cakes, Old Bay rémoulade, coleslaw, fries

Cheddar cheese, steak sauce, lettuce, tomato, red onion, pickle spear

Maryland breaded crabcake, Old Bay rémoulade, lettuce, tomato

Avocado, cheddar cheese, lettuce, tomato, spicy aioli

Lettuce, pickles, mayo