Ryukyu Ramen Apollo

The light, delicate flavor of light soy sauce

Classic Chinese Noodles

Rich flavor of dark soy sauce

An evolved version of Chinese noodles blended with five types of soy sauce: amber, crimson, jet black, additive-free dark soy sauce, and additive-free light soy sauce.

Based on locally sourced pork bones combined with broth from Yanbaru chicken, finished rich and thick.

A rich broth made from a large amount of chicken bones and knuckles, finished with a slightly thick texture.

Saury Chinese Soba made with saury broth as the main ingredient, using dashi from 22 types of dried ingredients, and added clam extract.

Please choose from three types of ramen: shrimp wonton noodles with white soy sauce, akane, and pitch black. Additional topping: 3 shrimp wontons for +300 yen.

Rice bowl with char siu and spicy menma

The essence of beauty that improves intestinal health