Chamsusam Gahan Urae Panmun Branch

Hanwoo Mulhoe (Summer New Menu)

250g per serving, the owner personally prepares the ribs.

300g per serving, marinated in a sauce personally crafted by the owner who prepares the ribs by hand.

It is mainly composed of flank steak and chuck flap. I will upload a photo later.

Since we focus on fresh and high-quality special cuts, the composition changes slightly every day.

Juicy and flavorful! Made only from thick cuts of sirloin.

200g / This is beef tartare mixed with a homemade sauce based on gochujang, pear, minced garlic, and sesame oil from a mill.

Clean broth, two large king ribs, topped off with a ginseng root..!

Full of vegetables! Packed with marinated bulgogi in homemade sauce! Sold at a low price for the elderly~

Isn't a warm bowl of gukbap comforting whether it's hot or cold? Give it a try!