Kuroya Honten

Name: Kuroya Honten
Telephone: +81572242229
Price range: JPY 5.500
Rating: 3.51

黒家本店 / Kuroya Main Store

3.51

（3Thema）

JPY 2.500

JPY 5.500

Yakiniku

Tajimi-shi, Gifu, Japan

Reservierung

Reservierungen möglich・Reservierungsservice

Genre

Budget

JPY 2.500

JPY 5.500

Öffnungszeiten

Sonntag

11:30~14:30

(L.O.14:00)

17:00~23:00

Reservierungen möglich

Montag

11:30~14:30

(L.O.14:00)

17:00~23:00

Reservierungen möglich

Dienstag

11:30~14:30

(L.O.14:00)

17:00~23:00

Reservierungen möglich

Mittwoch

11:30~14:30

(L.O.14:00)

17:00~23:00

Reservierungen möglich

Donnerstag

11:30~14:30

(L.O.14:00)

17:00~23:00

Reservierungen möglich

Freitag

11:30~14:30

(L.O.14:00)

17:00~23:00

Reservierungen möglich

Samstag

11:30~14:30

(L.O.14:00)

17:00~23:00

Reservierungen möglich

Feiertag

11:30~14:30

(L.O.14:00)

17:00~23:00

Reservierungen möglich

Adresse

Nächster Bahnhof

TajimiStation Von 1.12km

Sitzkategorie

Tisch Separater Raum

Einrichtungen

Parkplätze vorhanden

Kein Washlet

keine Barrierefreiheit

Kein WLAN

Kein Strom

Zahlungsmethode

Kreditkarten werden akzeptiert(VISUM, Master, JCB, AMEX und Gäste) und Zahlung per QR-Code möglich(PayPay)

13. Juli bis 9. August 2026

M	D	M	D	F	S	S
13	14	15	16	17	18	19
20	21	22	23	24	25	26
27	28	29	30	31	8/1	2
3	4	5	6	7	8	9

：Sofortreservierung

：Reservierung anfragen

：Keine Plätze mehr verfügbar

：Ruhetag

Reservierungen sind auch in Partnergeschäften möglich.

Tajimi-shi von Kuroya Gifu Gifu von Kuroya Gifu

A yakiniku restaurant where you can savor Hida beef and Kuroge wagyu

Kuroya Honten is a trusted establishment certified as a designated restaurant for Hida beef dishes. It lavishly uses carefully selected Hida beef and Kuroge wagyu, allowing you to enjoy their exquisite flavors through yakiniku, shabu-shabu, and sukiyaki. In a chic atmosphere, it offers a comfortable space for a supreme dining experience.

Empfohlene Punkte

Auswertung

3.51（3Thema）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Gericht

Service

Atmosphäre

Preis-Leistungs-Verhältnis

Japan Nutzerbewertungen3.55(2Einträge)

Gericht

Service

Atmosphäre

Preis-Leistungs-Verhältnis

Rezensionen

食べログ☆こうすけ

@kousukecafe

Japan

2021年12月5日

Excellent value lunch with the aroma of charbroiled pork! This is a popular restaurant in Tajimi where we previously visited to have "Pork Bastard Donburi! I visited this popular restaurant in Tajimi to eat "Kabayaki Pork Kabayaki" (✧Д✧) Kakk! Actually, this is... This is a restaurant that purchases only the highest grade of Hida beef (A5) from a single buyer...a "single buyer of Hida beef". But last time I didn't eat the Hida beef because I was very curious about the pork and it looked so good...(థ公థ...) Since the pork was so delicious... I was still very curious about the Hida beef. This time, I'm going back for a complete revenge (๑-̀ㅂ-́)و✧. I filled in my name and waited in the parking lot before the restaurant opened (; ・・`д・・´). We were two people and were shown to a spacious private room (; ・・・`д・´) ▪️ Charcoal grilled beef fillet mabushi jyuu kyokujo 2,980 yen The price is very reasonable because the restaurant buys only one head of beef. The refined redness of the meat...and the sparkling cross section conveys the deliciousness of the meat. And...the aroma of the charcoal grill is the best of all (; ・`д・´) The elasticity of the meat and the aroma of the charcoal grill...a well-balanced and delicious dish ( ✧Д✧) ☆☆☆☆☆☆☆☆☆☆! It can be eaten as is, with condiments, or in dashi chazuke (¡°dashi soup stock)...it's a luxury!

Foto

Speisekarte

Drink

Food

Menü

◇standard carefully selected wagyu beef◇high-grade course《5000 yen》11 dishes

The best way is to be "honest" with the best ingredients. We serve two rare cuts of Wagyu beef (thigh and belly), so please enjoy a wide variety of delicacies to your heart's content. The place of origin changes each day. Details》 ◆3 kinds of appetizers ◆Salad ◆Salt of tongue ◆Grilled vegetables ◆Grilled beef top meat dish ◆Ena bird ◆Beef hormone ◆Ginshari ◆Miso soup ◆Tsukemono ◆Dessert

JPY 5.000

◇hida beef◇special course《6500 yen》12 dishes

The best way is to be "honest" with the best ingredients. Please enjoy a wide variety of delicacies, mainly rare parts of Hida beef, to your heart's content. The photo is an image only. Details》 ◆3 appetizers ◆Salad ◆Kimchi and namul ◆Tang salt ◆Grilled vegetables ◆Special Hida beef ◆Ena chicken ◆Beef hormone ◆Ginshari ◆Miso soup ◆Tsukemono ◆Dessert

JPY 6.500

◇Hida beef◇ Top course (Chef's choice)《10,000JPY

The best is to be "honest" with the best ingredients. This omakase course is the ultimate in Kuroya luxury. Please contact the restaurant for details. *Please ask our staff for details. The photo is an image only. Please inquire at the restaurant for details. Please ask our staff for details.

JPY 10.000

◆hida beef and black pork◆shabu-shabu course《5500 yen》10 dishes

You can enjoy Hida beef loin and Kurobuta pork loin in shabu-shabu. Meat sushi is included! Please use it for various occasions. Please make a reservation at least one day in advance. The picture is an image only. Details》 ◆3 kinds of appetizers ◆Salad ◆Rare steak sushi (2 pieces) ◆Hida beef loin ◆Kurobuta pork loin ◆Vegetables ◆Ginshari ◆Miso soup ◆Tsukemono ◆Dessert

JPY 5.500

◆kagoshima black pork◆black pork shabu-shabu course《3800 yen》8 dishes

You can enjoy Kagoshima Kurobuta pork belly and loin in shabu-shabu. Please use our shabu-shabu for various occasions. Please make a reservation at least one day in advance. The picture is an image only. Details》 ◆3 kinds of appetizers ◆Salad ◆Kurobuta shabu shabu shabu (belly and loin) ◆Vegetables ◆Ginshari ◆Miso soup ◆Tsukemono ◆Dessert

JPY 3.800

■hida beef ■sukiyaki course 《5500 yen》 10 dishes

Enjoy Hida beef special roast in sukiyaki with Kuroya's homemade sauce. Sukiyaki course with meat sushi! Please use it for various occasions. Please make a reservation at least one day in advance. The photo is for reference only. Details》 ◆3 kinds of appetizers ◆Salad ◆Rare steak nigiri (2 pieces) ◆Hida beef loin ◆Vegetables ◆Kishimen noodles ◆Ginshari ◆Miso soup ◆Tsukemono pickles ◆Dessert

JPY 5.500

■Hida beef and Kurobuta pork sukiyaki course 《7500 yen》 12 dishes

Hida beef loin and Kurobuta pork belly in sukiyaki. Includes meat sushi! Please use it for various occasions. Please make a reservation at least one day in advance. The photo is for reference only. Details》◆3 kinds of appetizers ◆Salad ◆Kimchi and Namul ◆Rare steak nigiri (2 pieces) ◆Hida beef top quality sirloin ◆Kurobuta belly ◆Vegetables ◆Kishimen ◆Ginshari ◆Miso soup ◆Tsukemono ◆Dessert

JPY 7.500

To be chosen on the day

JPY 0

Beer

Draft Beer Asahi Super Dry

JPY 600

Asahi Super Dry Bottle Beer Medium Bottle

JPY 650

Non-Alcoholic Beer Dry Zero

JPY 550

Highball

JPY 600

Lemon Highball

JPY 650

Lemonade Highball

JPY 660

Vinegar Pomegranate Highball

JPY 650

Vinegar Muscat Highball

JPY 650

Chita Highball

JPY 800

Chita (Rock or Watered Down)

JPY 800

Chuhai

Lemon Sour

JPY 650

Yuzu Sour

JPY 600

Plum Sour

JPY 600

Cassis Sour

JPY 600

Peach Sour

JPY 600

Vinegar Pomegranate Sour

JPY 650

Vinegar Muscat Sour

JPY 650

Oolong High

JPY 580

Green Tea High

JPY 580

Cocktail

Cassis Lemon Soda

JPY 580

Cassis Soda

JPY 580

Peach Soda

JPY 580

Sake

Hot Sake Sanzenmori (One Cup)

JPY 660

Hot Sake Sanzenmori (Two Go)

JPY 1,300

Kubota Senju

Cold Sake

JPY 660

Hakkaisan Honjozo

Cold Sake

JPY 660

Midorikawa Junmai

Chilled Sake

JPY 660

Sansenmori

JPY 660

Shochu

Imo Kurokirishima

Bottle ... 2,800 yen

JPY 650

Baku Hakusui

Bottle ... 3,000 yen

JPY 650

One Grain of Wheat

JPY 630

Imo Tominobouzan

JPY 630

Yam Demon King

JPY 830

Mai Taiming

JPY 600

Sweet Potato Black Circle

JPY 600

Sweet Potato Red Hare Horse

JPY 630

Soft Drink

Oolong Tea

JPY 420

Green Tea

JPY 400

Coca-Cola

JPY 420

Ginger Ale

JPY 420

Orange Juice

JPY 420

Apple Juice

JPY 420

Pine Juice

JPY 420

Vinegar Muscat Soda

JPY 550

Vinegar Pomegranate Soda

JPY 550

Apple Vinegar Soda

JPY 550

Sparkling Water

JPY 300

Hot Oolong

JPY 420

Hot Green Tea

JPY 400

Wine Champagne Sparkling

Red Wine Glass

The specific brand of wine cannot be specified.

JPY 650

White Wine Glass

Wine brand selection is not available.

JPY 650

Cono Sur Pinot Noir Reserva (Red)

JPY 3,800

Cono Sur Cabernet Sauvignon Reserva (Red)

JPY 3,800

Beaujolais Villages Compojac (Red)

JPY 4,000

Louis Jadot Burgundy Red

JPY 4,200

Mouton Cadet Red

JPY 4,800

Montes Classic Cabernet Sauvignon (Red)

JPY 3,600

Yalumba Y Series Shiraz Viognier (Red)

JPY 5,000

Dark Horse Cabernet Sauvignon (Red)

JPY 4,000

Carbe Margaux Reserve de Rille (Red)

JPY 8,000

Gevrey Chambertin (Red)

JPY 10,000

Chateau Mercian Tamamoro Koshu Kiiroka (White)

JPY 4,600

Chablis Cuvee Vieilles Vignes (White)

JPY 6,500

Santero Brut (Sparkling Wine)

JPY 3,000

Moet Brut Imperial Half Bottle (Champagne)

JPY 4,300

Moet Brut Imperial Full Bottle (Champagne)

JPY 8,800

Veuve Clicquot Brut Half Bottle (Champagne)

JPY 4,500

Veuve Clicquot Brut Full Bottle (Champagne)

JPY 9,000

Tonight's Recommendations

Garlic Soy Sauce Grilled Lean Meat

Selected Wagyu beef used

JPY 1,880

Hida Beef Takikomi Rice

Uses Hida beef

JPY 2,080

Hida Beef Takimeshi (Cheese Topping)

Uses Hida beef

JPY 2,360

Grilled Sukiyaki

Using Hida beef

JPY 1,380

Tsuchinoko Senbon Kalbi

Selected Wagyu beef used

JPY 880

Assorted Platter

Our master chef will prepare a daily assortment of the freshest and finest rare cuts.

Premium Selection of A5 Wagyu

A selection of carefully chosen black-haired Wagyu beef recommended for the day, served with sauce and salt and pepper. This is a platter of top-grade black-haired Wagyu (rare cuts) recommended for special moments with loved ones. *The origin may change daily.

JPY 4,600

Hida Beef Deluxe Platter

The essence of Kuroya! A selection of recommended Hida beef for the day, served with sauce and salt and pepper, perfect for celebrations, anniversaries, and business meetings, including sirloin and premium cuts (rare parts).

JPY 6,800

Beef Tongue

Thick Cut Toro Raw Tongue

JPY 1,580

Special! Extra Thick Toro Tan (Salt and Pepper)

JPY 3,280

Beef Tongue Slices

JPY 780

Thinly Sliced Beef Tongue Salt

JPY 1,280

Sliced Green Onion Beef Tongue Salt

JPY 1,430

Grilled Meat

Black Wagyu Kalbi

Selected Wagyu beef used

JPY 1,100

Black Wagyu Lean

Selected Wagyu beef used

JPY 1,180

Black Wagyu Beef Trimmings

Selected Wagyu beef used

JPY 980

Special Selected Crossbred Beef Fillet (Limited Quantity)

Using crossbred beef

JPY 1,980

Hida Beef Thinly Sliced Kalbi

Using Hida Beef

JPY 1,100

Hida Beef Marbled

Using Hida beef

JPY 1,580

Hida Beef Lean

Using Hida beef

JPY 1,580

Hida Beef Kainomi

Using Hida beef

JPY 1,680

Hida Beef Ichibo

Using Hida beef

JPY 1,680

Hida Beef Loin

Using Hida beef

JPY 1,680

Hida Beef Cutlet

Made with Hida beef

JPY 1,780

Hida Beef Misuji

Using Hida beef

JPY 2,080

Hida Beef Tomo Sankaku

Using Hida beef

JPY 1,680

Hida Beef Marushin

Using Hida beef

JPY 1,680

Hida Beef Haneshita

Using Hida beef

JPY 2,380

Hida Beef Sankakubara

Using Hida beef

JPY 2,080

Hida Beef Fillet

Using Hida beef

JPY 4,080

Hida Beef Chateaubriand

Using Hida beef

JPY 5,280

Hida Beef Sirloin

Using Hida beef

JPY 3,980

Special Selected Wagyu Harami

Using Wagyu beef

JPY 1,980

Harami

JPY 1,280

Sashimi and Sushi

Red Meat Silk Yukke

Selected Wagyu beef is used. Low-temperature cooking is applied.

JPY 1,580

Red Meat Silk Yukke (with Cheese)

Selected Wagyu beef is used. Low-temperature cooking is applied.

JPY 1,780

Red Meat Yukke

Selected Wagyu beef is used. Low-temperature cooking is applied.

JPY 1,280

Beef Tongue Salt Yukhoe

※Prepared with low-temperature cooking

JPY 1,480

Raw Chicken Heart

JPY 980

White Intestine

JPY 860

Grilled Three Piece Sushi

Using carefully selected Wagyu beef

JPY 1,480

Internal Organs

Beef Hormone

JPY 790

Mino

JPY 880

Grilled Heart

JPY 880

Grilled Liver Slices

JPY 950

Grilled Thick Cut Liver

JPY 1,100

Mizunami Buono Pork

Mizunami Buono Pork (Shoulder Roast)

JPY 700

Ena Chicken

Ena Chicken (Thigh)

JPY 700

Ena Chicken (Seseri)

JPY 680

Seafood Grill

Grilled Opened Large Shrimp

JPY 1,080

Grilled Scallops with Butter Soy Sauce

JPY 1,080

Grilled Dried Squid

JPY 880

Grilled Side Menu

Black Pig Sausage

JPY 550

Garlic Sesame Oil Grilled

JPY 580

Corn Butter Grilled

JPY 400

Shiitake

JPY 450

Eringi

JPY 450

onion

JPY 380

Snacks

Hida Beef Stew

JPY 680

Korean Seaweed

JPY 300

Pickles

Raw Kimchi

JPY 580

Napa Cabbage Kimchi

JPY 580

Kaktugi

JPY 550

Oikimuchi

JPY 550

Kimchi Platter

JPY 780

Vegetables

Sanchu

JPY 460

Homemade Namul Platter

JPY 780

Bean Sprout Namul

JPY 450

Salted Cucumber

JPY 420

Green Salad

JPY 750

Choregi Salad

JPY 780

Soup

Fluffy Egg Soup

JPY 580

Wakame Soup

JPY 550

Corn Soup

JPY 650

Yukgaejang Soup

JPY 900

Rice

Stone Grilled Bibimbap

JPY 1,080

Stone Grilled Cheese Bibimbap

JPY 1,280

Raw Bibimbap

JPY 1,000

Vegetable Soup Rice

JPY 900

Yukgaejang Gukbap

JPY 980

Black House Egg Rice (Owari Egg)

JPY 580

Silver Rice

Small ... 300 yen Medium ... 350 yen Large ... 400 yen Gifu Prefecture produced (using Hida Koshihikari)

Tagespreis (bitte erfragen)

Noodles

Cold Noodles

JPY 1,030

Yukgaejang Ramen

JPY 1,080

Yukgaejang Udon

JPY 1,080

Dessert

Smooth Black House Pudding

JPY 580

Creamy Smooth Almond Jelly

JPY 580

Homemade Hojicha Pudding

JPY 380

Catalana

JPY 600

Matcha Ice Cream

JPY 480

Vanilla Ice Cream

JPY 480

Allgemeine Informationen

日本語 English 한국어 简体中文繁體中文（台灣）繁體中文（香港）ภาษาไทย Français Italiano Español

Diese Shop-Informationen wurden von einem Nutzer eingegeben, daher kann die Richtigkeit der Angaben nicht garantiert werden. Bitte überprüfen Sie diese vor der Nutzung.

Geschäftsname

Kuroya Honten

Englisch

Kuroya Main Store

Japanisch

黒家本店

Koreanisch

크로야 본점

Vereinfachtes Chinesisch

黒家本店

Traditionelles Chinesisch (Taiwan)

黒家本店

Traditionelles Chinesisch (Hongkong)

黒家本店

Reservierung

Reservierungen möglich・Reservierungsservice

Genre

Telefonnummer

+81 572-24-2229

Adresse

Nächster Bahnhof

TajimiStation Von 1.12km

Öffnungszeiten

Sonntag

11:30~14:30

(L.O.14:00)

17:00~23:00

Reservierungen möglich

Montag

11:30~14:30

(L.O.14:00)

17:00~23:00

Reservierungen möglich

Dienstag

11:30~14:30

(L.O.14:00)

17:00~23:00

Reservierungen möglich

Mittwoch

11:30~14:30

(L.O.14:00)

17:00~23:00

Reservierungen möglich

Donnerstag

11:30~14:30

(L.O.14:00)

17:00~23:00

Reservierungen möglich

Freitag

11:30~14:30

(L.O.14:00)

17:00~23:00

Reservierungen möglich

Samstag

11:30~14:30

(L.O.14:00)

17:00~23:00

Reservierungen möglich

Feiertag

11:30~14:30

(L.O.14:00)

17:00~23:00

Reservierungen möglich

Budget

JPY 2.500

JPY 5.500

Sitzkategorie

Tisch Separater Raum

Zahlungsmethode

Kreditkarten werden akzeptiert(VISUM, Master, JCB, AMEX und Gäste) und Zahlung per QR-Code möglich(PayPay)

Einrichtungen

Parkplatz

kann sein レオパレス宝　共同駐車場約70台可能です。

Washlet

keiner

Barrierefrei

keiner

Wi-Fi

keiner

Stromversorgung

keiner

Tabak

Raucher- und Nichtraucherbereiche getrennt

Eröffnungstag

18. November 2009

Website

Partnergeschäft

Tajimi-shi von Kuroya Gifu Gifu von Kuroya Gifu

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Kuroya Honten

黒家本店 / Kuroya Main Store

13. Juli bis 9. August 2026

A yakiniku restaurant where you can savor Hida beef and Kuroge wagyu

Empfohlene Punkte

Auswertung

Rezensionen

Foto

Speisekarte

Allgemeine Informationen

Für ausführlichere Restaurantinformationen

An die Mitarbeiter dieses Restaurants

1. Juli bis 10. August 2026

Juli 2026

AndereKuroya Gifu in Gifu

Kuroya Uenocho

Kuroya Bettei

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Kuroya Honten

黒家 本店 / Kuroya Main Store

13. Juli bis 9. August 2026

A yakiniku restaurant where you can savor Hida beef and Kuroge wagyu

Empfohlene Punkte

Auswertung

Rezensionen

Foto

Speisekarte

Allgemeine Informationen

Für ausführlichere Restaurantinformationen

An die Mitarbeiter dieses Restaurants

1. Juli bis 10. August 2026

Juli 2026

AndereKuroya Gifu in Gifu

Empfohlene Restaurants für Yakiniku in der Nähe von TajimiStation

Empfohlene Restaurants in der Umgebung von TajimiStation

黒家本店 / Kuroya Main Store