Le Bouchon du Palais

Le Bouchon du Palais offers classic Burgundian and Lyonnaise cuisine in a simple, tidy setting just off the main tourist streets. Dishes such as escargot, eggs en meurette, and coq au vin are prepared in a straightforward, traditional style, supported by a well-regarded selection of local wines. Attentive, informative service and an English-language menu help create an inviting, accessible dining experience.