Yoon Boulangerie

A baguette containing 20% whole wheat. It boasts a nutty, crispy, and chewy texture.

A representative bread for meals made with wheat for a savory taste and flavor.

Fig, walnut, and cranberry flavored granola.

A meal bread made with black olives and Gouda cheese.

A meal bread flavored with basil paste and sun-dried tomatoes.

Croissant made with German natural fermented butter, it is a simple and savory croissant.

A sweet pastry product with a chocolate stick added to the croissant, goes well with milk or coffee.

A Danish pastry topped with blueberry filling and cream cheese.

A cookie made with 90% whole wheat flour. Flavored with cinnamon and chocolate chips.

Gnocchi flavored with Gouda cheese and Emmental cheese, It is even better when heated in the oven or air fryer.

A combination of sweet potato and cream cheese, creating a sweet and savory taste of Kkanppanyu.

A healthy bread made with 100% whole wheat, rich in dietary fiber and minerals. It has a unique texture and nutty flavor.

A savory and nutty rustic with added bacon and cheese to herb rustic.

A rustic dish made with spinach and cream cheese, not too strong in flavor but rather mild and creamy.

A croissant made with almond cream, crispy on the outside and moist on the inside.