Ristorante Osteria Kursaal

Kursaal is a family-run restaurant and wine bar known for its welcoming, good-humored service and carefully prepared Italian dishes. The kitchen highlights seafood specialties such as baccalà in various preparations and crisp fritto misto, alongside classics like vitello tonnato. A thoughtfully curated wine list and selection of liqueurs support occasional tasting menus that explore regional and French-inspired flavors.