Baegujeong

Rich oil pasta made with 100% handmade basil

A signature risotto made with cream sauce made from freshly ground mushrooms, topped with roasted mushrooms and enhanced with truffle aroma.

A signature dish enhanced with 100% homemade pumpkin puree, homemade butter, and homemade basil pesto.

Oil pasta served with garlic, extra virgin olive oil, and marinated tomatoes

A spicy cream pasta combined with plump shrimp and the texture-enhancing roe.

Pasta generously topped with puttanesca sauce made from tomatoes, olives, anchovies, and capers.

A creamy pasta with a rich texture, enhanced by the aroma of garlic and bacon.

Spicy fried rice combined with plump shrimp and crunchy flying fish roe.

A salad with fresh seasonal fruits and vegetables, accompanied by 100% homemade fruit dressing.

Salad with 100% handmade ricotta cheese and homemade dressing

A menu featuring fresh salad with a refreshing dressing and tenderloin.

A light special soup made by grinding fresh mushrooms without any flour or starch.