Dune
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Creative Seafood and American Fare in Nantucket
Auswertung
Rezensionen
Foto
Speisekarte
On the half shell
Jumbo shrimp served with cocktail sauce
Romaine heart, greek yogurt based dressing, parmesan cheese
Sliced tomato, sweet onions, dressed with house steak sauce, finished with parsley
Iceberg lettuce, bacon, egg, grape tomato, red onions, dressed with blue cheese
Lump crab, peppers & onions, served with spiced aioli
Thick cut bacon, pickled vegetables, herbs
Marinated in citrus, peppers & rosemary, finished with au jus, served with marble potatoes & roasted garlic
8oz pan seared, served with corn medley & chimichurri
8oz, 12oz Bone-In
18oz Bone-In
12oz, 18oz Bone-In
42oz-Porterhouse
Chef selected vegetables
Sweet corn, onions, garlic
Spinach with roasted garlic & bacon
House cut fries, served with house ketchup & parsley
On the half shell
Jumbo shrimp served with cocktail sauce
Romaine heart, greek yogurt based dressing, parmesan cheese
Sliced tomato, sweet onions, dressed with house steak sauce, finished with parsley
Iceberg lettuce, bacon, egg, grape tomato, red onions, dressed with blue cheese
Lump crab, peppers onions, served with spiced aioli
Thick cut bacon, pickled vegetables, herbs
Marinated in citrus, peppers rosemary, finished with au jus, served with marble potatoes roasted garlic
8oz pan seared, served with corn medley chimichurri
8oz, 12oz Bone-In
18oz Bone-In
12oz, 18oz Bone-In
42oz-Porterhouse
Chef selected vegetables
Sweet corn, onions, garlic
Spinach with roasted garlic bacon
House cut fries, served with house ketchup parsley
On the half shell
Jumbo shrimp served with cocktail sauce
Romaine heart, greek yogurt based dressing, parmesan cheese
Sliced tomato, sweet onions, dressed with house steak sauce, finished with parsley
Iceberg lettuce, bacon, egg, grape tomato, red onions, dressed with blue cheese
Lump crab, peppers & onions, served with spiced aioli
Thick cut bacon, pickled vegetables, herbs
Marinated in citrus, peppers & rosemary, finished with au jus, served with marble potatoes & roasted garlic
8oz pan seared, served with corn medley & chimichurri
8oz, 12oz Bone-In
18oz Bone-In
12oz, 18oz Bone-In
42oz-Porterhouse
Chef selected vegetables
Sweet corn, onions, garlic
Spinach with roasted garlic & bacon
House cut fries, served with house ketchup & parsley