Léon Fish Brasserie - Auxerre

Léon specializes in Northern European coastal dishes, with mussels, fish, and fries at the heart of the menu. Guests describe the food as fresh, with options ranging from classic preparations to richer gratin styles and burgers. The spacious, bright dining room features cheerful marine-themed decor. A young, energetic team provides attentive, efficient service even during busy periods.