Okko

Warming bowl of miso soup with seaweed, tofu, spring onions, and sesame

Perfect healthy snack

Fried padron peppers

Skinless pork dumplings with spring onion, daikon, gyoza sauce and spices

Delicious fried baby squid with colourful peppers and kuro mayo (black pepper, onion, soy, spices) sauce

Fried tofu pieces, served in dashi broth with pepper threads and spring onion

Three nigiri sized pieces of sweet miso marinated black cod fried in crispy kadaif pastry

Prawn, yuzu, lime & spring onion gyoza with ponzu sauce

Yellowtail sashimi with a cucumber, coriander & citrus mayo in crispy gyoza shell

Mixed seafood & vegetables with choice of spicy mayo or wasabi mayo

With wasabi mayo & lime

with wasabi mayo

with soy mayo

with soy mayo

Succulently cooked salmon in teriyaki sauce

Corn fed chicken thighs in teriyaki sauce

Spiralized courgette with shitake mushrooms, vegetables, salad, tomatoes, sesame, and sweet sesame soy sauce

Delicious bowl of vegetarian broth with wild and shitake mushrooms, spring onions, ginger, spicy wakame, seaweed butter and a choice of egg noodles or rice noodles or spiralized courgette noodles. Vegan option available

with lemon, wasabi mayo and sweet soy

Free Range chicken breast with lemon and tonkatsu dipping sauce

Free range chicken breast breaded in Panko and sliced, with sweet and spicy katsu curry and veg sauce on a bed of rice

5 pcs with teriyaki sauce

Asparagus, broccoli, mange tout, green beans cooked and chilled fresh with sweet sesame soy sauce

with tomatoes, onion and mixed leaf salad with ponzu sauce

with carrots, potato, onion, sweet potato and brown or white rice

10 pieces of mixed Sashimi Chef's Selection

Nigiri 4pcs, Sashimi 3pcs, Spicy hosomaki 6pcs

Chef's Selection of Sushi Rolls & Sashimi. Great for sharing

Served with crispy shredded sweet potato

Served with kizami wasabi & koji

Served with yuzu kosho

Delicious deep fried roll with fresh salmon, crab meat & cream cheese with sweet soy sauce

Fresh crab meat, mayo, lime, avocado, flying fish roe, kanpyo & cucumber

Tempura tiger prawn, crab meat & avocado, with sweet soy sauce (8pcs)

with pickled ginger, daikon, cucumber & avocado

Asparagus, mixed pepper, avocado & mandarin sauce

Soft shell crab tempura, avocado, tobiko (flying fish roe), takuwan, avocado, and spicy mayo

Salmon, avocado, cucumber, spicy mayo & chilli sauce on side

Tuna, cucumber, kanpyo, spicy mayo & chilli sauce

Seaweed and cucumber salad with ponzu & sesame

Seaweed, tomato and brown rice, with a goma (sesame, peanut) dressing sauce

Tofu cubes marinated in citrus sauce with hijiki seaweed, spring onion, edamame, pickled ginger, spiralized courgettes, avocado, sesame and goma sauce (sesame, peanut) on bed of sushi or brown rice

Fresh Salmon cubes marinated in citrus sauce with hijiki seaweed, spring onion, edamame, pickled ginger, spiralized courgettes, avocado, sesame and goma sauce (sesame, peanut) on bed of sushi or brown rice

Japanese Dark Ale

Japanese White Ale

Sicilian organic (Grillo, Chardonnay)

Ardeche France (Pinot Noir)

Prosecco

Lychee, Cranberry, Apple

Green Tea, Flowers

Green Tea, Brown Rice

Amaretto, Lemon, Egg White

Whiskey, Lemon, Egg White

Vodka, Lychee Juice, Lychee Liqueur

Vodka, Wasabi, Ginger, Lychee Juice, Prosecco

Lychee Juice, Chilli, Lemon, Prosecco

Vodka, Sake, Cucumber, Lemon, Soda Water

Sake, Jasmine Tea, Lemon

Sake, Grapefruit, Lemongrass, Ginger

Scoop of smooth Ice Cream in traditional Japanese flavours - Black Sesame or Green Tea

Traditional Japanese Frozen Dessert Sweet rice paste ball with ice cream inside. Choice of flavours: Green Tea, Raspberry or Coconut

Warming bowl of miso soup with seaweed, tofu, spring onions, sesame and spices

Perfect healthy snack

Fried padron peppers

Skinless pork dumplings with spring onion and daikon, with gyoza sauce (soy based) and spices

Delicious fried baby squid with peppers

+£0.50

+£0.50

+£1.40

+£1.40

Seaweed, tomato and brown rice, with a goma (sesame, peanut) dressing

Fresh cut salmon sashimi, mushrooms, edamame, avocado and pickled ginger on sushi rice

Tofu, mushrooms, avocado, sesame and ginger on bed of brown rice

Mixed sashimi with nigiri soy on bed of sushi rice

Fresh salmon cubes marinated in sweet soy with edamame, sesame and avocado on a bed of sushi rice

Fresh cut salmon marinated with mildly spicy sauce with mango, freshly pickled cucumber, edamame and salad on bed of brown rice

Fresh salmon cubes marinated in citrus sauce with hijiki seaweed, spring onion, edamame, pickled ginger and avocado with edamame, sesame and avocado on a bed of sushi rice

Tofu cubes marinated in citrus sauce with hijiki seaweed, spring onion, edamame, pickled ginger and avocado with edamame, sesame and avocado on a bed of sushi rice

Served with spring onion, daikon, white or brown rice, with gyoza sauce (soy based) and spices

Corn feed chicken thighs in teriyaki sauce with white or brown rice

Japanese egg fried rice with vegetables peppers dressed with sesame soy

Panko breaded free range chicken breast, sliced, with sweet and spicy katsu curry sauce on a bed of rice

Deep fried panko salmon on bed of rice with wasabi mayo and sweet sticky soy

Deep fried panko salmon on bowl of mixed leaf salad, cherry tomatoes, crispy shallot with citrus soy sauce

Fried Tofu on bed of mixed leaf salad, with cherry tomatoes, crispy shallot with citrus soy sauce

Delicious bowl of vegetarian broth with wild and shitake mushrooms, spring onions, ginger, spicy wakame, seaweed butter and egg noodles or rice noodles. Vegan option available

Japanese Dark Ale

Japanese White Ale

Sicilian organic (Grillo, Chardonnay)

Ardeche France (Pinot Noir)

Prosecco

Lychee, Cranberry, Apple

Green Tea, Flowers

Green Tea, Brown Rice

Amaretto, Lemon, Egg White

Whiskey, Lemon, Egg White

Vodka, Lychee Juice, Lychee Liqueur

Vodka, Wasabi, Ginger, Lychee Juice, Prosecco

Lychee Juice, Chilli, Lemon, Prosecco

Vodka, Sake, Cucumber, Lemon, Soda Water

Sake, Jasmine Tea, Lemon

Sake, Grapefruit, Lemongrass, Ginger

Scoop of smooth Ice Cream in traditional Japanese flavours - Black Sesame or Green Tea

Traditional Japanese Frozen Dessert Sweet rice paste ball with ice cream inside. Choice of flavours: Green Tea, Raspberry or Coconut

Warming bowl of miso soup with seaweed, tofu, spring onions, and sesame

Perfect healthy snack

Fried padron peppers

Skinless pork dumplings with spring onion, daikon, gyoza sauce and spices

Delicious fried baby squid with colourful peppers and kuro mayo (black pepper, onion, soy, spices) sauce

Fried tofu pieces, served in dashi broth with pepper threads and spring onion

Three nigiri sized pieces of sweet miso marinated black cod fried in crispy kadaif pastry

Prawn, yuzu, lime spring onion gyoza with ponzu sauce

Yellowtail sashimi with a cucumber, coriander citrus mayo in crispy gyoza shell

Mixed seafood vegetables with choice of spicy mayo or wasabi mayo

With wasabi mayo lime

with wasabi mayo

with soy mayo

with soy mayo

Succulently cooked salmon in teriyaki sauce

Corn fed chicken thighs in teriyaki sauce

Spiralized courgette with shitake mushrooms, vegetables, salad, tomatoes, sesame, and sweet sesame soy sauce

Delicious bowl of vegetarian broth with wild and shitake mushrooms, spring onions, ginger, spicy wakame, seaweed butter and a choice of egg noodles or rice noodles or spiralized courgette noodles. Vegan option available

with lemon, wasabi mayo and sweet soy

Free Range chicken breast with lemon and tonkatsu dipping sauce

Free range chicken breast breaded in Panko and sliced, with sweet and spicy katsu curry and veg sauce on a bed of rice

5 pcs with teriyaki sauce

Asparagus, broccoli, mange tout, green beans cooked and chilled fresh with sweet sesame soy sauce

with tomatoes, onion and mixed leaf salad with ponzu sauce

with carrots, potato, onion, sweet potato and brown or white rice

10 pieces of mixed Sashimi Chef's Selection

Nigiri 4pcs, Sashimi 3pcs, Spicy hosomaki 6pcs

Chef's Selection of Sushi Rolls Sashimi. Great for sharing

Served with crispy shredded sweet potato

Served with kizami wasabi koji

Served with yuzu kosho

Delicious deep fried roll with fresh salmon, crab meat cream cheese with sweet soy sauce

Fresh crab meat, mayo, lime, avocado, flying fish roe, kanpyo cucumber

Tempura tiger prawn, crab meat avocado, with sweet soy sauce (8pcs)

with pickled ginger, daikon, cucumber avocado

Asparagus, mixed pepper, avocado mandarin sauce

Soft shell crab tempura, avocado, tobiko (flying fish roe), takuwan, avocado, and spicy mayo

Salmon, avocado, cucumber, spicy mayo chilli sauce on side

Tuna, cucumber, kanpyo, spicy mayo chilli sauce

Seaweed and cucumber salad with ponzu sesame

Seaweed, tomato and brown rice, with a goma (sesame, peanut) dressing sauce

Tofu cubes marinated in citrus sauce with hijiki seaweed, spring onion, edamame, pickled ginger, spiralized courgettes, avocado, sesame and goma sauce (sesame, peanut) on bed of sushi or brown rice

Fresh Salmon cubes marinated in citrus sauce with hijiki seaweed, spring onion, edamame, pickled ginger, spiralized courgettes, avocado, sesame and goma sauce (sesame, peanut) on bed of sushi or brown rice

Japanese Dark Ale

Japanese White Ale

Sicilian organic (Grillo, Chardonnay)

Ardeche France (Pinot Noir)

Prosecco

Lychee, Cranberry, Apple

Green Tea, Flowers

Green Tea, Brown Rice

Amaretto, Lemon, Egg White

Whiskey, Lemon, Egg White

Vodka, Lychee Juice, Lychee Liqueur

Vodka, Wasabi, Ginger, Lychee Juice, Prosecco

Lychee Juice, Chilli, Lemon, Prosecco

Vodka, Sake, Cucumber, Lemon, Soda Water

Sake, Jasmine Tea, Lemon

Sake, Grapefruit, Lemongrass, Ginger

Scoop of smooth Ice Cream in traditional Japanese flavours - Black Sesame or Green Tea

Traditional Japanese Frozen Dessert Sweet rice paste ball with ice cream inside. Choice of flavours: Green Tea, Raspberry or Coconut

Warming bowl of miso soup with seaweed, tofu, spring onions, sesame and spices

Perfect healthy snack

Fried padron peppers

Skinless pork dumplings with spring onion and daikon, with gyoza sauce (soy based) and spices

Delicious fried baby squid with peppers

+£0.50

+£0.50

+£1.40

+£1.40

Seaweed, tomato and brown rice, with a goma (sesame, peanut) dressing

Fresh cut salmon sashimi, mushrooms, edamame, avocado and pickled ginger on sushi rice

Tofu, mushrooms, avocado, sesame and ginger on bed of brown rice

Mixed sashimi with nigiri soy on bed of sushi rice

Fresh salmon cubes marinated in sweet soy with edamame, sesame and avocado on a bed of sushi rice

Fresh cut salmon marinated with mildly spicy sauce with mango, freshly pickled cucumber, edamame and salad on bed of brown rice

Fresh salmon cubes marinated in citrus sauce with hijiki seaweed, spring onion, edamame, pickled ginger and avocado with edamame, sesame and avocado on a bed of sushi rice

Tofu cubes marinated in citrus sauce with hijiki seaweed, spring onion, edamame, pickled ginger and avocado with edamame, sesame and avocado on a bed of sushi rice

Served with spring onion, daikon, white or brown rice, with gyoza sauce (soy based) and spices

Corn feed chicken thighs in teriyaki sauce with white or brown rice

Japanese egg fried rice with vegetables & peppers dressed with sesame soy

Panko breaded free range chicken breast, sliced, with sweet and spicy katsu curry sauce on a bed of rice

Deep fried panko salmon on bed of rice with wasabi mayo and sweet sticky soy

Deep fried panko salmon on bowl of mixed leaf salad, cherry tomatoes, crispy shallot with citrus soy sauce

Fried Tofu on bed of mixed leaf salad, with cherry tomatoes, crispy shallot with citrus soy sauce

Delicious bowl of vegetarian broth with wild and shitake mushrooms, spring onions, ginger, spicy wakame, seaweed butter and egg noodles or rice noodles. Vegan option available

Japanese Dark Ale

Japanese White Ale

Sicilian organic (Grillo, Chardonnay)

Ardeche France (Pinot Noir)

Prosecco

Lychee, Cranberry, Apple

Green Tea, Flowers

Green Tea, Brown Rice

Amaretto, Lemon, Egg White

Whiskey, Lemon, Egg White

Vodka, Lychee Juice, Lychee Liqueur

Vodka, Wasabi, Ginger, Lychee Juice, Prosecco

Lychee Juice, Chilli, Lemon, Prosecco

Vodka, Sake, Cucumber, Lemon, Soda Water

Sake, Jasmine Tea, Lemon

Sake, Grapefruit, Lemongrass, Ginger

Scoop of smooth Ice Cream in traditional Japanese flavours - Black Sesame or Green Tea

Traditional Japanese Frozen Dessert Sweet rice paste ball with ice cream inside. Choice of flavours: Green Tea, Raspberry or Coconut

Warming bowl of miso soup with seaweed, tofu, spring onions, and sesame

Perfect healthy snack

Fried padron peppers

Skinless pork dumplings with spring onion, daikon, gyoza sauce and spices

Delicious fried baby squid with colourful peppers and kuro mayo (black pepper, onion, soy, spices) sauce

Fried tofu pieces, served in dashi broth with pepper threads and spring onion

Three nigiri sized pieces of sweet miso marinated black cod fried in crispy kadaif pastry

Prawn, yuzu, lime & spring onion gyoza with ponzu sauce

Yellowtail sashimi with a cucumber, coriander & citrus mayo in crispy gyoza shell

Mixed seafood & vegetables with choice of spicy mayo or wasabi mayo

With wasabi mayo & lime

with wasabi mayo

with soy mayo

with soy mayo

Succulently cooked salmon in teriyaki sauce

Corn fed chicken thighs in teriyaki sauce

Spiralized courgette with shitake mushrooms, vegetables, salad, tomatoes, sesame, and sweet sesame soy sauce

Delicious bowl of vegetarian broth with wild and shitake mushrooms, spring onions, ginger, spicy wakame, seaweed butter and a choice of egg noodles or rice noodles or spiralized courgette noodles. Vegan option available

with lemon, wasabi mayo and sweet soy

Free Range chicken breast with lemon and tonkatsu dipping sauce

Free range chicken breast breaded in Panko and sliced, with sweet and spicy katsu curry and veg sauce on a bed of rice

5 pcs with teriyaki sauce

Asparagus, broccoli, mange tout, green beans cooked and chilled fresh with sweet sesame soy sauce

with tomatoes, onion and mixed leaf salad with ponzu sauce

with carrots, potato, onion, sweet potato and brown or white rice

10 pieces of mixed Sashimi Chef's Selection

Nigiri 4pcs, Sashimi 3pcs, Spicy hosomaki 6pcs

Chef's Selection of Sushi Rolls & Sashimi. Great for sharing

Served with crispy shredded sweet potato

Served with kizami wasabi & koji

Served with yuzu kosho

Delicious deep fried roll with fresh salmon, crab meat & cream cheese with sweet soy sauce

Fresh crab meat, mayo, lime, avocado, flying fish roe, kanpyo & cucumber

Tempura tiger prawn, crab meat & avocado, with sweet soy sauce (8pcs)

with pickled ginger, daikon, cucumber & avocado

Asparagus, mixed pepper, avocado & mandarin sauce

Soft shell crab tempura, avocado, tobiko (flying fish roe), takuwan, avocado, and spicy mayo

Salmon, avocado, cucumber, spicy mayo & chilli sauce on side

Tuna, cucumber, kanpyo, spicy mayo & chilli sauce

Seaweed and cucumber salad with ponzu & sesame

Seaweed, tomato and brown rice, with a goma (sesame, peanut) dressing sauce

Tofu cubes marinated in citrus sauce with hijiki seaweed, spring onion, edamame, pickled ginger, spiralized courgettes, avocado, sesame and goma sauce (sesame, peanut) on bed of sushi or brown rice

Fresh Salmon cubes marinated in citrus sauce with hijiki seaweed, spring onion, edamame, pickled ginger, spiralized courgettes, avocado, sesame and goma sauce (sesame, peanut) on bed of sushi or brown rice

Japanese Dark Ale

Japanese White Ale

Sicilian organic (Grillo, Chardonnay)

Ardeche France (Pinot Noir)

Prosecco

Lychee, Cranberry, Apple

Green Tea, Flowers

Green Tea, Brown Rice

Amaretto, Lemon, Egg White

Whiskey, Lemon, Egg White

Vodka, Lychee Juice, Lychee Liqueur

Vodka, Wasabi, Ginger, Lychee Juice, Prosecco

Lychee Juice, Chilli, Lemon, Prosecco

Vodka, Sake, Cucumber, Lemon, Soda Water

Sake, Jasmine Tea, Lemon

Sake, Grapefruit, Lemongrass, Ginger

Scoop of smooth Ice Cream in traditional Japanese flavours - Black Sesame or Green Tea

Traditional Japanese Frozen Dessert Sweet rice paste ball with ice cream inside. Choice of flavours: Green Tea, Raspberry or Coconut

Warming bowl of miso soup with seaweed, tofu, spring onions, sesame and spices

Perfect healthy snack

Fried padron peppers

Skinless pork dumplings with spring onion and daikon, with gyoza sauce (soy based) and spices

Delicious fried baby squid with peppers

+£0.50

+£0.50

+£1.40

+£1.40

Seaweed, tomato and brown rice, with a goma (sesame, peanut) dressing

Fresh cut salmon sashimi, mushrooms, edamame, avocado and pickled ginger on sushi rice

Tofu, mushrooms, avocado, sesame and ginger on bed of brown rice

Mixed sashimi with nigiri soy on bed of sushi rice

Fresh salmon cubes marinated in sweet soy with edamame, sesame and avocado on a bed of sushi rice

Fresh cut salmon marinated with mildly spicy sauce with mango, freshly pickled cucumber, edamame and salad on bed of brown rice

Fresh salmon cubes marinated in citrus sauce with hijiki seaweed, spring onion, edamame, pickled ginger and avocado with edamame, sesame and avocado on a bed of sushi rice

Tofu cubes marinated in citrus sauce with hijiki seaweed, spring onion, edamame, pickled ginger and avocado with edamame, sesame and avocado on a bed of sushi rice

Served with spring onion, daikon, white or brown rice, with gyoza sauce (soy based) and spices

Corn feed chicken thighs in teriyaki sauce with white or brown rice

Japanese egg fried rice with vegetables & peppers dressed with sesame soy

Panko breaded free range chicken breast, sliced, with sweet and spicy katsu curry sauce on a bed of rice

Deep fried panko salmon on bed of rice with wasabi mayo and sweet sticky soy

Deep fried panko salmon on bowl of mixed leaf salad, cherry tomatoes, crispy shallot with citrus soy sauce

Fried Tofu on bed of mixed leaf salad, with cherry tomatoes, crispy shallot with citrus soy sauce

Delicious bowl of vegetarian broth with wild and shitake mushrooms, spring onions, ginger, spicy wakame, seaweed butter and egg noodles or rice noodles. Vegan option available

Japanese Dark Ale

Japanese White Ale

Sicilian organic (Grillo, Chardonnay)

Ardeche France (Pinot Noir)

Prosecco

Lychee, Cranberry, Apple

Green Tea, Flowers

Green Tea, Brown Rice

Amaretto, Lemon, Egg White

Whiskey, Lemon, Egg White

Vodka, Lychee Juice, Lychee Liqueur

Vodka, Wasabi, Ginger, Lychee Juice, Prosecco

Lychee Juice, Chilli, Lemon, Prosecco

Vodka, Sake, Cucumber, Lemon, Soda Water

Sake, Jasmine Tea, Lemon

Sake, Grapefruit, Lemongrass, Ginger

Scoop of smooth Ice Cream in traditional Japanese flavours - Black Sesame or Green Tea

Traditional Japanese Frozen Dessert Sweet rice paste ball with ice cream inside. Choice of flavours: Green Tea, Raspberry or Coconut

Warming bowl of miso soup with seaweed, tofu, spring onions, and sesame

Perfect healthy snack

Fried padron peppers

Skinless pork dumplings with spring onion, daikon, gyoza sauce and spices

Delicious fried baby squid with colourful peppers and kuro mayo (black pepper, onion, soy, spices) sauce

Fried tofu pieces, served in dashi broth with pepper threads and spring onion

Three nigiri sized pieces of sweet miso marinated black cod fried in crispy kadaif pastry

Prawn, yuzu, lime & spring onion gyoza with ponzu sauce

Yellowtail sashimi with a cucumber, coriander & citrus mayo in crispy gyoza shell

Mixed seafood & vegetables with choice of spicy mayo or wasabi mayo

With wasabi mayo & lime

with wasabi mayo

with soy mayo

with soy mayo

Succulently cooked salmon in teriyaki sauce

Corn fed chicken thighs in teriyaki sauce

Spiralized courgette with shitake mushrooms, vegetables, salad, tomatoes, sesame, and sweet sesame soy sauce

Delicious bowl of vegetarian broth with wild and shitake mushrooms, spring onions, ginger, spicy wakame, seaweed butter and a choice of egg noodles or rice noodles or spiralized courgette noodles. Vegan option available

with lemon, wasabi mayo and sweet soy

Free Range chicken breast with lemon and tonkatsu dipping sauce

Free range chicken breast breaded in Panko and sliced, with sweet and spicy katsu curry and veg sauce on a bed of rice

5 pcs with teriyaki sauce

Asparagus, broccoli, mange tout, green beans cooked and chilled fresh with sweet sesame soy sauce

with tomatoes, onion and mixed leaf salad with ponzu sauce

with carrots, potato, onion, sweet potato and brown or white rice

10 pieces of mixed Sashimi Chef's Selection

Nigiri 4pcs, Sashimi 3pcs, Spicy hosomaki 6pcs

Chef's Selection of Sushi Rolls & Sashimi. Great for sharing

Served with crispy shredded sweet potato

Served with kizami wasabi & koji

Served with yuzu kosho

Delicious deep fried roll with fresh salmon, crab meat & cream cheese with sweet soy sauce

Fresh crab meat, mayo, lime, avocado, flying fish roe, kanpyo & cucumber

Tempura tiger prawn, crab meat & avocado, with sweet soy sauce (8pcs)

with pickled ginger, daikon, cucumber & avocado

Asparagus, mixed pepper, avocado & mandarin sauce

Soft shell crab tempura, avocado, tobiko (flying fish roe), takuwan, avocado, and spicy mayo

Salmon, avocado, cucumber, spicy mayo & chilli sauce on side

Tuna, cucumber, kanpyo, spicy mayo & chilli sauce

Seaweed and cucumber salad with ponzu & sesame

Seaweed, tomato and brown rice, with a goma (sesame, peanut) dressing sauce

Tofu cubes marinated in citrus sauce with hijiki seaweed, spring onion, edamame, pickled ginger, spiralized courgettes, avocado, sesame and goma sauce (sesame, peanut) on bed of sushi or brown rice

Fresh Salmon cubes marinated in citrus sauce with hijiki seaweed, spring onion, edamame, pickled ginger, spiralized courgettes, avocado, sesame and goma sauce (sesame, peanut) on bed of sushi or brown rice

Japanese Dark Ale

Japanese White Ale

Sicilian organic (Grillo, Chardonnay)

Ardeche France (Pinot Noir)

Prosecco

Lychee, Cranberry, Apple

Green Tea, Flowers

Green Tea, Brown Rice

Amaretto, Lemon, Egg White

Whiskey, Lemon, Egg White

Vodka, Lychee Juice, Lychee Liqueur

Vodka, Wasabi, Ginger, Lychee Juice, Prosecco

Lychee Juice, Chilli, Lemon, Prosecco

Vodka, Sake, Cucumber, Lemon, Soda Water

Sake, Jasmine Tea, Lemon

Sake, Grapefruit, Lemongrass, Ginger

Scoop of smooth Ice Cream in traditional Japanese flavours - Black Sesame or Green Tea

Traditional Japanese Frozen Dessert Sweet rice paste ball with ice cream inside. Choice of flavours: Green Tea, Raspberry or Coconut

w/ jalapeño dressing

Japanese cold soy-marinated chicken w/ skin

brown rice contains sesame oil

classic, juicy & delicious

spinach, edamame, beansprouts, ginger, garlic & spices

premium beefy gyozas

w/ soy & olive oil

w/ passion fruit sriracha

w/ spicy mayo

w/ jalapeño sauce & mayo

w/ guacamole

yellow pepper sauce w/ yuzu pearls

Japanese dashi soy sauce and chive oil w/ Balsamic pearls

w/ mild jalapeño sauce

mixed peppers tempura, crispy shallots, topped w/ beetroot jam & bright green seaweed

prawn tempura, avocado, takuan (Japanese pickled radish), topped w/ yuzu-mayo

cooked tuna filling, crispy shallots, cucumber, topped w/ marinated tuna

soft-shell crab tempura, avocado, pickled radish, topped w/ smoked sesame seeds, spicy mayo

salmon, avocado, katsuramuki daikon (asian radish), micro coriander

kingfish, cucumber, tenkasu, jalapeño sauce

avocado, prawn tempura, takuan (Japanese pickled radish), topped w/ seared salmon, spicy mayo, passion fruit sriracha

Okko-style Brown Rice with seaweed, spring onions, edamame, pickled ginger, spiralized courgette, avocado, sesame dressing & ponzu sauce as base, and tofu cubes

Okko-style Brown Rice with seaweed, spring onions, edamame, pickled ginger, spiralized courgette, avocado, sesame dressing & ponzu sauce as base, and Salmon cubes

Okko-style Brown Rice with seaweed, spring onions, edamame, pickled ginger, spiralized courgette, avocado, sesame dressing & ponzu sauce as base, and tuna cubes

unique vegetable blend w/ umami notes

freshly prepared using free-range chicken

vegan broth w/ our signature miso blend, abura-age tofu, charred sweetcorn, shredded cabbage, wakame, spring onions, sesame oil & Japanese ramen noodles. Add an Egg to make it Vegetarian.

chicken broth w/ our signature miso blend, charred sweetcorn, shredded cabbage, wakame, spring onions, sesame oil & Japanese ramen noodles.

vegan broth w/ our spicy miso blend, abura-age tofu charred sweetcorn, shredded cabbage, wakame, spring onions, sesame oil & Japanese ramen noodles. Add an Egg to make it Vegetarian.

chicken broth w/ our spicy miso, charred sweetcorn, shredded cabbage, wakame, spring onions, sesame oil & Japanese ramen noodles. Add an Egg to make it Vegetarian.

traditional Japanese classic

crunchy panko-coated tofu bites

spicy boneless free-range fried chicken thigh

deep fried shimeji mushrooms

grilled half aubergine w/ miso paste

prepared medium-rare, served w/ white rice, veg, pickles and wasabi mayo & sweet soy sauce

free-range chicken w/ white rice, cabbage salad & tonkatsu sauce (Japanese brown sauce

chicken Katsu, rice, salad & topped w/ curry sauce

served w/ white rice & pickled red onion

Yuzu soda, citrus & syrup

Asahi 0.0% & ginger ale

(spicy!)

(smooth)

(melon & citrus)

(Japanese Craft Gin)

(J-Whisky cocktail)

(citrus vibes)