Ristorante Al Jolly

This Sardinian restaurant is tucked away and welcomes guests with a display of fresh fish and prepared antipasti. The menu focuses on seafood pastas, fried specialties, and Roman-style pizza from a wood oven, along with traditional desserts such as seadas and housemade cookies. Attentive, cordial staff and a homely atmosphere make it suitable for both everyday meals and special gatherings.