Mano Di Sye Peu

Available for orders of 2 or more people

A salad made with 7 fresh vegetables, lentils, black olives, green olives, mozzarella cheese, tomatoes, and balsamic oil dressing.

A ManoChef signature salad with grilled chicken breast on fresh romaine lettuce and a savory dressing

A premium mushroom salad made with a variety of healthy mushrooms (shiitake mushrooms, shiitake mushrooms, oyster mushrooms) cooked with garlic and Mano Chef's special sauce, enjoyed with fresh vegetables and grilled mushrooms topped with truffle oil.

Premium Avocado Salad with 7 fresh vegetables, chickpeas, black olives, green olives, tomatoes, and avocado, served with plump shrimp or grilled chicken (choice of shrimp or chicken)

An individual appetizer that includes an oval-shaped baguette baked with honey, served with fresh salad.

Sweet oval garlic bread saved with honey (Choose 2 pieces for 7.9 / Choose 3 pieces for 11.9 / Choose 4 pieces for 14.9)

Aglio e olio pasta with plenty of fresh mussels, flavored with garlic and anchovies for a deep and rich taste.

A clean-tasting Aglio e Olio pasta with a harmonious blend of spiciness from jalapenos and fragrance of garlic

Cream sauce pasta flavored with shrimp and crab meat in garlic cream sauce

Creamy pasta made with a variety of mushrooms (oyster, shiitake, portobello, enoki) served in a baked bread bowl.

Mano Chef's signature pasta filled with a variety of seafood (clams, scallops, two types of shrimp, mussels, squid)

A unique garlic oil pasta with grilled shrimp, crisp garlic chives, and aged anchovy, flavored with squid ink noodles

Spicy tomato sauce with fresh tomatoes, bacon, capers, and peperoncini in pappardelle pasta

Alio Olio pasta with a perfect harmony of pan-seared squid and squid ink noodles

An Italian authentic pizza that harmonizes D.O.P. grade Italian Gorgonzola cheese and chewy homemade dough

An Italian traditional pizza with homemade dough, tomato sauce, Italian mozzarella cheese, and fresh basil leaves

Shiitake mushroom pizza made with premium shiitake mushrooms and truffle oil in mushroom cream on handmade dough

An Italian authentic pizza made with D.O.P. grade Gorgonzola cheese from Italy and Camembert cheese from France, combined with chewy homemade dough.

A harmonious pizza with fresh arugula and blueberries on a squid ink dough, wrapped in handmade cheese and the nuttiness of walnuts

A light and healthy avocado pizza with 5 fresh vegetables, plump shrimp, tomatoes, cranberries, and other nutritious ingredients, perfect for enjoying like a brunch.

Mano Chef's premium pizza with grilled steak, romaine lettuce, cherry tomatoes, and plenty of Grana Padano cheese on a dough made with squid ink

Healthy enoki mushrooms, truffle oil, chewy barley, creamy sauce, and harmonious cheese cream risotto

ManoChef's signature seafood rose risotto filled with crab, shrimp, scallops, mussels, clams, and squid

Creamy risotto with black sesame topped with grilled four kinds of mushrooms, offering a smooth and nutty flavor.

Seafood rice made with fresh seafood (clams, scallops, two types of shrimp, crab meat, mussels), garlic chives, broccoli, and mushrooms

Spicy rice flavored with grilled chicken leg steak, broccoli, mushrooms, garlic, and onions

Grilled beef sirloin steak cut with jalapeno, garlic, and chili to give a spicy flavor to ManoChef's special rice

Italian pasta dish featuring creamy chanterelle cream sauce served with homemade gnocchi, available for a limited time only

Homemade yaki enhanced with specially aged gourmet butter carrot puree sauce and pan-seared abalone, aged for over 6 hours in Mano Chef's signature yaki.