Royal Prime Steakhouse
| M | D | M | D | F | S | S |
|---|---|---|---|---|---|---|
15 | 16 | 17 | 18 | 19 | 20 | 21 |
22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
Auswertung
Rezensionen
Foto
Speisekarte
On the Half Shell
On the Half Shell
6 Clams on the Half Shell, 6 Oysters on the Half Shell, 6 Jumbo Shrimp, 1 lb. Alaskan king crab legs Served on shaved ice with cocktail, mustard and mignonette sauces Serves 4-6 People
Served with cocktail sauce
Topped with creamy spinach and anise then baked and served with hollandaise sauce
Served with cocktail, tartar or remoulade sauce
Served in garlic, lemon and butter or Fra Diavolo
Served in garlic, lemon and butter or Fra Diavolo
Stuffed with sautéed vegetables and lightly breaded with herbs
Baked in shell with peppers, onions and bacon
Flash fried with lemon, sweet peppers and finished in a spicy Thai chili or marinara sauce
Jumbo lump crabmeat and herbs, a hint of mustard and Worcestershire served with cocktail sauce or tartar sauce
Stuffed with spicy chorizo sausage, vegetables and bread crumbs
Light and fluffy corn meal puffs
Oysters in cream with potatoes and leeks
Diced snapper, vegetables and stock served with a side of sherry
Tomato, crab broth with onions, peppers and crabmeat
A blend of shrimp, sherry and cream
Greens, grains, roasted vegetables and fruits with poppy seed dressing
Mixture of lettuces and chilled fresh vegetables with your choice of dressing
Romaine lettuce, crispy croutons and shaved parmesan cheese with creamy dill and garlic Caesar dressing
Iceberg lettuce surrounded by chopped bacon, onion and tomatoes
Shrimp lightly breaded in Panko crumbs served with fries
Stuffed with Crab Imperial, served with fries
Sea scallops baked in the shell with a dill Bercy sauce and piped mashed potatoes
Large sea scallops lightly breaded or seared and choice of cocktail or tartar sauce served with fries
Sautéed, seasoned with pepper flakes and tomato sauce served with linguine and garlic bread
Sautéed, seasoned with pepper flakes and tomato sauce served with linguine and garlic bread
Stuffed with sautéed vegetables, lightly breaded with herbs
Jumbo lump crabmeat and herbs served with cocktail sauce or tartar sauce
A mixture of jumbo lump crabmeat and spices baked to golden brown
Lightly battered white fish served with fries
Served with corn, potatoes and melted whole butter and lemon
Large Dungeness crab served with hot butter
1 lb. served with lemon and hot butter
2 lb. served with lemon and hot butter
Local clams steeped in broth with golden potatoes and grilled corn
Served with crispy fried onions and garlic butter topping
Roasted and basted in its own juices
10 oz. served with garlic butter topping
seared or fried
seared or fried
in your choice of sauce: white, red or Fra Diavolo
with cocktail sauce
Loaded with an assortment of fish, shellfish, root vegetables and herbs smothered in cream
4oz pour
4oz pour
Vodka or gin, dry Vermouth with a pearl onion
Shot of Kahlua with a float of Baileys
Plump fresh oyster, shot of vodka, splash of Bloody Mary mix, fresh horseradish and a wedge of lemon
Raspberry vodka, coconut rum, cranberry and pineapple juice
Gin or vodka and grapefruit juice served with a salted rim
Gin, Cointreau, sweet vermouth, orange juice and soda water
Gin, lime juice and ginger ale
Gin, white rum, vodka, peach schnapps, orange juice, pineapple juice with a splash of grenadine and 151 rum
Lemon vodka, coconut rum, melon liqueur, pineapple juice, sour mix and lemon lime soda
Dark rum, ginger beer and lime juice
Vodka, coconut rum, blue Curacao, pineapple juice and lemon lime soda
Fireball whiskey, spiced rum, apple schnapps and lemon lime soda
Silver tequila, blue curacao and pineapple juice
Vodka, lime juice, ginger beer garnished with a lemon wedge
Pinnacle vodka and orange juice squeezed to order
Crown Royal, amaretto and cranberry juice
On the Half Shell
On the Half Shell
6 Clams on the Half Shell, 6 Oysters on the Half Shell, 6 Jumbo Shrimp, 1 lb. Alaskan king crab legs Served on shaved ice with cocktail, mustard and mignonette sauces Serves 4-6 People
Served with cocktail sauce
Topped with creamy spinach and anise then baked and served with hollandaise sauce
Served with cocktail, tartar or remoulade sauce
Served in garlic, lemon and butter or Fra Diavolo
Served in garlic, lemon and butter or Fra Diavolo
Stuffed with sautéed vegetables and lightly breaded with herbs
Baked in shell with peppers, onions and bacon
Flash fried with lemon, sweet peppers and finished in a spicy Thai chili or marinara sauce
Jumbo lump crabmeat and herbs, a hint of mustard and Worcestershire served with cocktail sauce or tartar sauce
Stuffed with spicy chorizo sausage, vegetables and bread crumbs
Light and fluffy corn meal puffs
Oysters in cream with potatoes and leeks
Diced snapper, vegetables and stock served with a side of sherry
Tomato, crab broth with onions, peppers and crabmeat
A blend of shrimp, sherry and cream
Greens, grains, roasted vegetables and fruits with poppy seed dressing
Mixture of lettuces and chilled fresh vegetables with your choice of dressing
Romaine lettuce, crispy croutons and shaved parmesan cheese with creamy dill and garlic Caesar dressing
Iceberg lettuce surrounded by chopped bacon, onion and tomatoes
Shrimp lightly breaded in Panko crumbs served with fries
Stuffed with Crab Imperial, served with fries
Sea scallops baked in the shell with a dill Bercy sauce and piped mashed potatoes
Large sea scallops lightly breaded or seared and choice of cocktail or tartar sauce served with fries
Sautéed, seasoned with pepper flakes and tomato sauce served with linguine and garlic bread
Sautéed, seasoned with pepper flakes and tomato sauce served with linguine and garlic bread
Stuffed with sautéed vegetables, lightly breaded with herbs
Jumbo lump crabmeat and herbs served with cocktail sauce or tartar sauce
A mixture of jumbo lump crabmeat and spices baked to golden brown
Lightly battered white fish served with fries
Served with corn, potatoes and melted whole butter and lemon
Large Dungeness crab served with hot butter
1 lb. served with lemon and hot butter
2 lb. served with lemon and hot butter
Local clams steeped in broth with golden potatoes and grilled corn
Served with crispy fried onions and garlic butter topping
Roasted and basted in its own juices
10 oz. served with garlic butter topping
seared or fried
seared or fried
in your choice of sauce: white, red or Fra Diavolo
with cocktail sauce
Loaded with an assortment of fish, shellfish, root vegetables and herbs smothered in cream
4oz pour
4oz pour
Vodka or gin, dry Vermouth with a pearl onion
Shot of Kahlua with a float of Baileys
Plump fresh oyster, shot of vodka, splash of Bloody Mary mix, fresh horseradish and a wedge of lemon
Raspberry vodka, coconut rum, cranberry and pineapple juice
Gin or vodka and grapefruit juice served with a salted rim
Gin, Cointreau, sweet vermouth, orange juice and soda water
Gin, lime juice and ginger ale
Gin, white rum, vodka, peach schnapps, orange juice, pineapple juice with a splash of grenadine and 151 rum
Lemon vodka, coconut rum, melon liqueur, pineapple juice, sour mix and lemon lime soda
Dark rum, ginger beer and lime juice
Vodka, coconut rum, blue Curacao, pineapple juice and lemon lime soda
Fireball whiskey, spiced rum, apple schnapps and lemon lime soda
Silver tequila, blue curacao and pineapple juice
Vodka, lime juice, ginger beer garnished with a lemon wedge
Pinnacle vodka and orange juice squeezed to order
Crown Royal, amaretto and cranberry juice
