Atti Chuncheon Dakgalbi

Chicken galbi offers two types: the original Chuncheon chicken galbi and soy sauce chicken galbi. The cheese fondue uses mozzarella cheese, and enjoying it with chicken galbi enhances the flavor even more. Popular side dishes include makguksu (cold buckwheat noodles) and fried rice.

The restaurant has tatami seating and table seats, allowing you to enjoy your meal in a spacious environment. It has a quiet atmosphere on weekdays, but it gets crowded with many customers on weekends. There is a self-service side dish bar where you can enjoy freely.

Atti Chuncheon Chicken Galbi, known as a third-generation famous restaurant on Nami Island, has been loved by locals for many years. It is also close to a golf course and is popular with group customers.