신전떡볶이 단계점

Tteokbokki can be chosen in mild, medium, or spicy flavors, and it uses rice cakes that are well-seasoned, boasting a chewy texture. Adding cheese enhances the richness of the flavor. Fried fish cake is characterized by its savory taste, while the tuna salad cup rice offers a combination of corn salad, tuna mayo, and seaweed flakes on top of rice, providing a savory and sweet flavor.

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