Haiyue Shokudo

Nestled just off National Route 124 in Kamisu, this seafood izakaya offers a delightful array of dishes. Guests can savor tataki of bonito finished with straw grilling, as well as seafood bowls and sashimi sets made with fresh fish, all featuring innovative touches like vinegared rice infused with finely shaved bonito flakes. The small side dishes and red miso soup are crafted with care, and the option for unlimited refills of rice and miso soup is a thoughtful touch. With its calm atmosphere, this establishment provides a high level of satisfaction that makes you want to return, even if it takes time.