Sushi and Wagyu Sukiyaki Miyazawa
寿司と和牛すき焼き 宮ざわ
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Auswertung
Rezensionen
Speisekarte
A standard course featuring fresh fish shipped directly from Toyosu, seasonal obanzai, bite-sized spoons and deep-fried dishes, and a mix of sake snacks. For the main course, we offer a black Wagyu beef sirloin with tender meat and elegant sweetness of fat. This course is also suitable for business entertainment and dinners, allowing you to enjoy the delicious taste of sushi and Wagyu beef without being overbearing. All-you-can-drink for 150 minutes.
Enjoy an all-you-can-drink selection of 10 types of carefully selected Japanese sake. This is a standard course that weaves together fresh fish directly from Toyosu, seasonal obanzai, bite-sized spoons, fried dishes, and other sake snacks. For the main course, we offer Japanese black beef sirloin with tender meat and elegant sweetness of fat. This is an easy meal for business entertainment or dinner parties, where you can enjoy the delicious taste of sushi and Wagyu beef without being overbearing.
This high-quality course carefully combines seafood dishes and sake snacks, in addition to seasonal small sashimi and omakase nigiri (fresh fish). For the main course, we use Yamagata beef sirloin with fine texture and refined lean flavor. The delicate flavor without the heaviness of fat enhances the harmony with Japanese cuisine, creating a luxurious moment for adults.
You can also enjoy 10 kinds of carefully selected Japanese sake as much as you like. This high quality course carefully combines seafood dishes and sake snacks in addition to the recommended seasonal kotsuke and fresh fish omakase nigiri. For the main course, we use Yamagata beef sirloin with fine texture and elegant lean flavor. The delicate flavor without the heaviness of fat enhances the harmony with Japanese cuisine, creating a luxurious moment for adults.
This is a top course that includes nigiri using the freshest seasonal fish, sake snacks, and carefully prepared dishes, and concludes with Yonezawa beef, one of Japan's top three cuts of beef. The beautiful marbling, rich flavor, and sweetness of the melt-in-your-mouth fat are exceptional. This special course is suitable for important occasions such as business entertainment and anniversaries, and is a perfect way to enjoy the quiet aftertaste of the meal.
You can also enjoy 10 kinds of carefully selected Japanese sake as much as you like. The top course includes nigiri made from fresh seasonal fish, sake snacks, and a carefully prepared selection of dishes, and concludes with Yonezawa beef, one of Japan's top three cuts of beef. The beautiful marbling, rich flavor, and sweetness of the melt-in-your-mouth fat are exceptional. This special course is suitable for important occasions such as business entertainment and anniversaries, and is a perfect way to enjoy the quiet aftertaste of the meal.
A standard course featuring fresh fish shipped directly from Toyosu, seasonal obanzai, bite-sized spoons and deep-fried dishes, and a mix of sake snacks. For the main course, we offer a black Wagyu beef sirloin with tender meat and elegant sweetness of fat. This course is also suitable for business entertainment and dinners, allowing you to enjoy the delicious taste of sushi and Wagyu beef without being overbearing. All-you-can-drink for 150 minutes.
Enjoy an all-you-can-drink selection of 10 types of carefully selected Japanese sake. This is a standard course that weaves together fresh fish directly from Toyosu, seasonal obanzai, bite-sized spoons, fried dishes, and other sake snacks. For the main course, we offer Japanese black beef sirloin with tender meat and elegant sweetness of fat. This is an easy meal for business entertainment or dinner parties, where you can enjoy the delicious taste of sushi and Wagyu beef without being overbearing.
This high-quality course carefully combines seafood dishes and sake snacks, in addition to seasonal small sashimi and omakase nigiri (fresh fish). For the main course, we use Yamagata beef sirloin with fine texture and refined lean flavor. The delicate flavor without the heaviness of fat enhances the harmony with Japanese cuisine, creating a luxurious moment for adults.
You can also enjoy 10 kinds of carefully selected Japanese sake as much as you like. This high quality course carefully combines seafood dishes and sake snacks in addition to the recommended seasonal kotsuke and fresh fish omakase nigiri. For the main course, we use Yamagata beef sirloin with fine texture and elegant lean flavor. The delicate flavor without the heaviness of fat enhances the harmony with Japanese cuisine, creating a luxurious moment for adults.
This is a top course that includes nigiri using the freshest seasonal fish, sake snacks, and carefully prepared dishes, and concludes with Yonezawa beef, one of Japan's top three cuts of beef. The beautiful marbling, rich flavor, and sweetness of the melt-in-your-mouth fat are exceptional. This special course is suitable for important occasions such as business entertainment and anniversaries, and is a perfect way to enjoy the quiet aftertaste of the meal.
You can also enjoy 10 kinds of carefully selected Japanese sake as much as you like. The top course includes nigiri made from fresh seasonal fish, sake snacks, and a carefully prepared selection of dishes, and concludes with Yonezawa beef, one of Japan's top three cuts of beef. The beautiful marbling, rich flavor, and sweetness of the melt-in-your-mouth fat are exceptional. This special course is suitable for important occasions such as business entertainment and anniversaries, and is a perfect way to enjoy the quiet aftertaste of the meal.
Non-alcoholic beer-flavored beverage
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