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| M | D | M | D | F | S | S |
|---|---|---|---|---|---|---|
10 | 11 | 12 | 13 | 14 | 15 | 16 |
17 | 18 | 19 | 20 | 21 | 22 | 23 |
24 | 25 | 26 | 27 | 28 | 29 | 30 |
31 | 9/1 | 2 | 3 | 4 | 5 | 6 |
Auswertung
Rezensionen
Foto
Speisekarte
A hearty Spanish-style omelette filled with potatoes, onions, peppers, paprika, and more.
Stewed in tomato sauce with zucchini, onion, eggplant, bell pepper, and green pepper.
A Filipino home-cooked dish. Filipino-style stew of chicken thigh and onions.
Stewed second stomach of beef with kidney beans in Spanish-style tomato sauce.
Uses domestically produced sardines in a can.
Choose your ingredients of the day. From 900 yen.
Processed cheese and Nara pickles together.
Two types of cheese of the day seasoned in a Japanese style.
Handmade pickles made with cucumbers, celery, carrots, bell peppers, etc.
Shakushina (Chichibu produced)
Persimmon seeds, mixed nuts, popcorn, etc.
Spaghetti Napolitan with the ingredients of the day.
Ebisu Draft
Suntory Kakubin - style without ice.
Suntory Kaku Bottle Reissue Edition, 43° style without ice.
Several types starting from 700 yen for red and white.
JACK DANIEL'S
WILD TURKEY 8
THE YAMAZAKI
BOWMORE 12
Laphroaig 10
MACALLAN 12
Gin and Tonic and others starting from 800 yen.
Cola, Ginger Ale, Orange Juice, and others starting from 600 yen.
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