Chowol Cham Pong

Champon is a dish based on broth made from Wagyu beef bones, filled with plenty of squid, mussels, and vegetables. The soup has a spiciness to it while still allowing the umami to be strongly felt. Sweet and sour pork is also popular, with a crispy exterior and a moist texture inside.

The store is bright and clean, with many table seats arranged. There is also a self-service bar where you can freely take additional side dishes. You can enjoy your meal leisurely in a calm atmosphere.