Kai de Il

Quai des Iles is a simple, cozy bistro a short walk from the center, known for carefully prepared French and Breton-style seafood. A compact menu and daily dish highlight fresh ingredients, with oysters, mussels and prawns frequently praised. The large dining room, understated music and attentive service create a relaxed, welcoming setting for an unpretentious meal from aperitif to dessert.