Sushigin

Sushi Gin is a renowned establishment where you can savor fresh, wild sweetfish from the Kumagawa River system all year round. With a history of 60 years, this restaurant is particularly famous for its sweetfish sushi, crafted with refined artisan skills. The calm atmosphere of the interior captivates visitors. The pressed sushi and nigiri sushi made with carefully selected sweetfish offer a perfect harmony of lightly cured sweetfish flavor and vinegared rice, providing a delightful experience with every visit.