Tyfun Thai Bistro

skewered strips of chicken marinated in spices and thai herbs. char-grilled served with peanut sauce and cucumber salad.

ground pork, crystal noodle and carrots slightly spiced and wrapped in spring roll skin. deep-fried, served with sweet chili garlic sauce.

crispy rice noodle with shrimp mixed with sweet and sour sauce.

thai fried wontons filled with ground chicken and perfectly seasoned. deep fried, served with sweet chili garlic sauce.

shrimps marinated in garlic and pepper wrapped in spring roll skin deep-fried, served with sweet chili garlic sauce.

home made daily golden pastry cups filled with ground chicken, shrimp, corn and curry powder served with cucumber salad.

thai fish cake with fresh herbs and red curry. deep fried, served with sweet chili cucumber salad and crushed peanuts.

thai hot and sour soup with shrimp, lemongrass, fresh lime juice and hot chili.

thai coconut soup with chicken, lemongrass and fresh lime juice.

grilled shrimp seasoned with fresh lime juice, red onion, lemongrass and chili, served with lettuce.

grilled beef seasoned with fresh lime juice, red onion, tomatoes and chili, served with lettuce.

a colorful assembly of lettuce, tomatoes and carrots, served with house peanut dressing.

steamed shrimp, crystal noodles, ginger and mixed vegetables in garlic sauce.

sautéed with red pepper, onion, snow peas and basil leaves in chili garlic sauce.

sautéed shrimp with cashew nuts, pineapple, onion and red pepper in roasted chili paste.

sautéed shrimp, squid, scallops, mussels and mixed vegetables in spicy sauce, served on a hot sizzling plate.

sautéed shrimp, squid, scallops, mussels, crystal noodles and mixed vegetables inspicy chili sauce.

shrimp, squid, scallops and mussels in spicy red curry paste, coconut milk and mixed vegetables steamed in banana leaf cup.

topped with chili garlic sauce and mixed steamed vegetables.

topped with red curry coconut sauce and mixed steamed vegetables.

topped with mixed vegetables in home made chili garlic and tamarind sauce.

topped with pineapple, onion, ginger, scallions and tomatoes in home made sweet and sour sauce.

boneless roasted duck cooked in red curry, coconut milk, tomatoes, broccoli and pineapple.

boneless roasted duck served on a bed of crispy noodles topped with homemade chili garlic and tamarind sauce.

boneless roasted duck topped with shrimp, scallops, squid, mussels, cashew nuts and broccoli in light garlic brown sauce.

boneless roasted duck with ginger, pineapple, scallions and tomatoes in homemade sweet and sour sauce.

sautéed sliced chicken breast with cashew nuts, pineapple, onion and roasted chili paste.

sautéed sliced chicken breast with red pepper, onion, string beans and thai sweet basil leaves in chili garlic sauce.

sautéed sliced chicken breast, string beans and fresh kaffir lime leaves in spicy chili paste.

steamed sliced chicken breast and mixed vegetables, served with peanut sauce.

marinated boneless chicken breast in spices and thai herbs. char-grilled and served with sweet chili garlic sauce.

green curry cooked in coconut milk, string beans, eggplant, zucchini and basil leaves.

red curry with beef cooked in coconut milk and carrots.

sliced chicken breast cooked in massaman curry, coconut milk, roasted peanuts, peanut sauce and potato.

sliced chicken breast cooked in yellow curry, coconut milk, potatoes and curry powder.

beef, chicken, pork or shrimp. the most famous thai noodles. pan-fried rice noodles with tofu, string beans, egg, ground peanut and bean sprouts.

beef, chicken, pork or shrimp pan-fried flat rice noodles mixed vegetables and basil leaves in chili garlic sauce.

beef, chicken, pork or shrimp pan-fried flat rice noodles mixed vegetables in light garlic brown sauce.

beef, chicken, pork or shrimp thai-style fried rice with egg and vegetables.

home made daily golden pastry cups filled with tofu, corn, peas and curry powder served with cucumber salad.

crispy rice noodle and fried tofu mixed in sweet fresh lime sauce.

crystal noodles, carrots and tofu slightly spiced wrapped with egg roll skin. deep fried, served with sweet chili garlic sauce.

deep fried tofu and taro root in batter served with sweet chili garlic sauce.

thai-style hot and sour soup with tofu, lemongrass, lime juice and hot chili.

thai-style coconut soup with tofu, lemongrass and lime juice.

steamed tofu mixed with ginger, peanut and red onion tossed with spicy lemon sauce served with lettuce.

a colorful assembly of lettuce, tomatoes and carrots, served with house peanut dressing.

sautéed mixed vegetables and crispy tofu in garlic sauce.

steamed mixed vegetables and tofu topped with peanut sauce.

sautéed crispy tofu, pineapple, ginger, scallions, onion and tomatoes in sweet and sour sauce.

steamed tofu, crystal noodles and mixed vegetables in garlic sauce.

sautéed mixed vegetables, crispy tofu, and basil leaves in chili garlic sauce.

sautéed japanese eggplant, crispy tofu and basil leaves in chili garlic sauce.

sautéed mixed vegetables and crispy tofu in chili garlic and tamarind sauce.

sautéed mixed vegetables, crispy tofu and crystal noodle in spicy chili paste.

steamed tofu and mixed vegetables in spicy red curry, coconut milk, egg and basil leaves steamed in banana leaf cup.

mixed vegetables and tofu in green curry cooked in coconut milk.

sautéed with crispy tofu, cashew nuts, pineapple, red pepper, onion and snow peas in chili paste sauce.

pan-fried flat rice noodle, mixed vegetables and basil leaves in chili garlic sauce.

pan-fried flat rice noodle and egg (optional) topped with crispy tofu and mixed vegetables in light garlic brown sauce.

pan-fried rice noodle with fried tofu, ground peanut, string beans, bean sprouts and egg (optional).

thai-style fried rice with fresh vegetables and egg (optional).