Yokohama Ikacenter
横浜イカセンター / Yokohama Squid Center
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A specialty store where you can enjoy fresh live squid
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This course includes not only live squid, but also sashimi, which is the pride of the restaurant! The course includes drinks for 2 hours (30 minutes before LO), including our special Junmai Sake!
A sumptuous course featuring the Squid Center's specialty "Live Squid" and "Kinmedai", a high-class fish. The course includes drinks for a full two and a half hours (30 minutes before LO), including our special Japanese sake!
The course is a truly luxurious and sumptuous course with live squid, sashimi of local fish, simmered sea bream, and dried fish! We will make this a special day for you! In addition to our special Junmai sake, premium sake is also included for a full two and a half hours (30 minutes before LO)!
Tailored to your tastes and the purpose of your banquet We will make it so that you will be absolutely satisfied beyond your expectations! Leave it to us! Please feel free to contact us with any questions you may have!
Reservations are for seating only. Please choose your favorite dish after you arrive at the restaurant!
In addition to the grand menu, we prepare delicious fish and vegetable dishes featuring seasonal ingredients for that day! What will be available is a surprise on the day♪ Please note that the content may change depending on the catch situation, so we appreciate your understanding in advance.
Depending on the sea conditions, the type, price, and serving method may vary. For more details, please contact the restaurant directly.
A selection of 7 local fish delivered directly from Chiba Tateyama Funagata Fishing Port! Designed for 3 to 4 people, we take pride in our 'direct wholesale' presentation!!
A platter of 7 types of local fish directly delivered from Chiba Tateyama Funakata Fishing Port, suitable for 2 people! For those who want to eat a lot more than just sashimi.
A well-known luxury fish! Enjoy it... *Subject to availability based on catch.
Each one is carefully breaded and served in the best condition. The homemade tartar sauce is addictive!!
Perfect for a snack with sake!!
Everyone's favorite, stir-fried squid liver and flesh with vegetables in butter. This is delicious!
Please enjoy it freshly fried! The concept of soft squid tempura will change!!
Special fried rice made with squid ink! Perfect for a finishing touch.
Enjoy the steamed baked oysters that enhance the umami and sweetness. Served hot!! *Availability may vary depending on the season.
Simmered and grilled fish of the day. Please check the recommended menu.
The unique fat of deep-sea fish is the best! Of course, it depends on the catch...
※Announcement based on the catch of the day.
Available based on the catch of the day.
Fresh fish caught in the morning!
The refreshing crunch of gari and the sweetness of tomato are addictive!
A large tempura made with one whole anago. The batter is crispy, and the flesh is fluffy!
Topped with salted cod to your liking!!
Topped with vanilla ice cream, perfect for dessert♪
Kirin Ichiban Shibori
Kirin Ichiban Shibori
Kirin Ichiban Shibori
Kirin Lager
Medium bottle
Killing Greens Free Small Bottle
We prepare seasonal sake from all over the country! We have popular sake and hidden gems such as Tazake, Jikon, Dassai, Hiroki, Sharaku, Nabeshima, Saku, Isojiman, and more!
Black 860 yen, White 840 yen, Barley 750 yen
Each
Each
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On the rocks, soda mix, water mix, hot water mix
Orange / Grapefruit / Oolong each
Orange / Grapefruit / Oolong each
Each
Each
Each
Each
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