Koko Farm Weingut
ココ・ファーム・ワイナリー / Coco Farm Winery
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A winery with natural wines and beautiful scenery
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Degustation is a wine tasting or tasting. Coco Farm Winery's café offers eight different types of ready-to-drink home-made wines, ranging from sparkling wines to dessert wines, by the glass, along with the food that matches the wine. The cuisine is centered on fresh seasonal vegetables and fresh ingredients. We hope you will enjoy our degustation course, where wine and food complement each other to bring out the best of each other. The price of the degustation course includes the participation fee for the tour. Please make a reservation at least 3 days in advance. Wine list will be changed according to season and cuisine. Please understand. If you would like to order a non-alcoholic juice instead of wine for the same course, we will charge 7,700 yen per person. We will prepare the same dish for everyone at the time of reservation. (Please feel free to ask us if you have any allergies.) Degustation Course Closed: Vineyard Days + the following 1 day, the day before the harvest festival in November - the day of the harvest festival, December 31 - January 2, and the 3rd Monday through Friday in January.
Degustation is a wine tasting or tasting. Coco Farm Winery's café offers eight different types of ready-to-drink home-made wines, ranging from sparkling wines to dessert wines, by the glass, along with the food that matches the wine. The cuisine is centered on fresh seasonal vegetables and fresh ingredients. We hope you will enjoy our degustation course, where wine and food complement each other to bring out the best of each other. The price of the degustation course includes the participation fee for the tour. Please make a reservation at least 3 days in advance. Wine list will be changed according to season and cuisine. Please understand. If you would like to order a non-alcoholic juice instead of wine for the same course, we will charge 7,700 yen per person. We will prepare the same dish for everyone at the time of reservation. (Please feel free to ask us if you have any allergies.) Degustation Course Closed: Vineyard Days + the following 1 day, the day before the harvest festival in November - the day of the harvest festival, December 31 - January 2, and the 3rd Monday through Friday in January.
Degustation is the tasting of wines and foods. At Coco Farm Winery's cafe, we offer a selection of 8 house wines ranging from sparkling to dessert wines, served by the glass along with dishes that complement each wine. The dishes feature fresh, seasonal vegetables and ingredients. Enjoy the Degustation Course where the wines and dishes enhance each other's flavors. The price of this Degustation Course includes the tour fee. Please make a reservation at least 3 days in advance. Please note that the wines may change according to the season and dishes. If you prefer non-alcoholic juice instead of wine with the same course meal, it is available for 7,000 yen per person. Please understand that the same dishes will be served for all guests when making a reservation. (Please feel free to consult us regarding allergies.)
Enjoy a course meal made with freshly picked seasonal vegetables and fresh ingredients. Please make a reservation by the day before (by 17:00). For those who have reserved a course, please visit between 11:00 and 14:00. When making a reservation, we will prepare the same dish for everyone. (Please feel free to consult us if you have any allergies.) As we incorporate as many seasonal vegetables and ingredients as possible, the menu changes daily. Wine, juice, etc. are not included in the seasonal course. Please order beverages separately.
Course lunch that includes a main dish using seasonal ingredients, appetizer, salad, bread, mini dessert, and coffee. Please order between 11:00 and 14:00. (Weekdays only)