Udaepo Gwanggyo Branch

The signature dishes, marinated short ribs and diced beef, are grilled over charcoal, boasting a deep flavor. They are served with fresh side dishes, and the pickled water parsley and marinated crab are particularly impressive. The beef doenjang jjigae has a rich taste and is perfect for concluding the meal.

It is a clean atmosphere where modern interior and retro sensibility harmonize. You can enjoy the open external scenery through the large windows, making it a suitable space for family dining or a date course.