Noge Miyakobashi Kushibee
野毛都橋 串兵衛
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Banquet [Kushibei Course: 4,980 yen] 2 hours all-you-can-drink package, 9 dishes using our specialty kushiyaki skewers and seasonal ingredients! For parties of 13 or more, please contact us by phone.
Starting June 1: Banquet [Weekdays Only | Private Rooms Only | Individual Course: 5,980 yen] 9-course seasonal menu served individually, with 2-hour all-you-can-drink included. Kanagawa local sake is also included in the all-you-can-drink selection! This plan is available exclusively in private rooms! Seasonal creative dishes are served individually, one plate per person. Available for groups of 4 to 7 guests.
Grilled with salt
Ginger Soy Sauce
Grilled with sauce
Two pieces with sansho salt
Grilled with sauce on the abdominal wall
Neck meat
Kinkan Grilled with Sauce
Spleen with ginger soy sauce
Temples
Diaphragm
Upper rib meat
Grilled Intestine with Sauce
Salt Grilled Tongue
A chef's selection featuring both chicken and pork skewers, a recommended choice for first-time visitors.
Unlimited refills of our restaurant's signature appetizer. Please enjoy with two types of sauces that change regularly.
Carefully prepared beef offal, stewed daily to eliminate any odor, resulting in a light yet rich flavor. Please choose your favorite from three options: Rich Salt, Green Onion Ponzu, or Curry.
A dish made with chicken breast that has been treated in a sterile manner in Kagoshima, served with Kyushu tamari soy sauce and condiments.
Limited quantity, secret blend for a juicy texture, 1 piece
Low-temperature cooked melting liver
Tosa Vinegar Jelly, light and refreshing
On top of the popular dish, there is a popular Hakata Mentaiko
Served with special seaweed wasabi sauce
A perfect combination
Special Teriyaki Sauce Skewers, a masterpiece by Chef Kushihei
A beloved classic that everyone loves - 3 pieces for 630 yen, 7 pieces for 1,260 yen
Served with mashed potatoes, a genuine taste that cannot be replicated at home
2 pieces
Includes soup
Gentle aroma and umami, pairs well with various dishes
Rich umami and a refreshing sharpness that cuts through
Junmai sake that allows you to fully appreciate the flavor of rice due to the use of low-polished rice (unmilled rice)
A flavor that balances rich aroma and a crisp dry taste
A clean and transparent fruity flavor
A rich flavor overflowing with fruity notes that you wouldn't expect from a honjozo.
The sharp and flowing dryness pairs well with Japanese cuisine
Ginjo aroma like Ramune and well-balanced acidity
1,280 yen and up
1,280 yen and up
1,480 yen and up
1,480 yen and up
Uses domestic whiskey from Chichibu [Ichiro's Malt White Label]
Popular No. 1 made with luxurious frozen lemons
Value double quantity mega size
・Regular…420 yen・Mega…580 yen
Blue sour with domestic frozen lemon and shikuwasa juice
It has a perfect balance of sourness and sweetness.
Frozen white peach and black tea pair well together
Uses domestic craft gin [AKAYANE CRAFT SPIRITS Sansho]
Each
Recommended is the surprising fruity flavored soda mix
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