Akt 2

Acte 2 presents contemporary French cuisine with carefully composed plates, from beef tataki to delicate fish and poultry dishes and refined desserts. Guests highlight consistently flavorful cooking and thoughtful presentation across the set menus. Attentive, upbeat staff, many of whom speak English, contribute to a smooth experience. The dining room, including an upper level, sits on a quieter street with views toward the cathedral.