Gwanghwamun Mijin Ilsan Branch

The signature dish, buckwheat noodles, features chewy noodles and a savory broth that harmonize beautifully, while the handmade pork cutlet, with its crispy texture, is served alongside the buckwheat noodles for an even richer flavor. The buckwheat noodles, served with a variety of toppings, can be enjoyed according to the customer's preferences.

The spacious and comfortable indoor space is suitable for dining alone, as well as for visiting with family or friends. It offers a convenient dining environment through a self-service bar and tablet ordering system.

Mijin, which started in Gwanghwamun, Seoul in 1954, is a buckwheat noodle specialty restaurant with a long tradition, and it continues its reputation in Ilsan as well. It is loved by a diverse customer base for reinterpreting traditional flavors in a modern way.