Tottakuhantongogi
뚝딱한돈고기
| M | D | M | D | F | S | S |
|---|---|---|---|---|---|---|
22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
Auswertung
Rezensionen
Speisekarte
Meat 220g + Basic Side Dishes (Spicy Pickled Fish, Garlic, Chili, Ssamjang, Cucumber Salad, Pickled Onion) + Ssam Vegetables + Sausage + Stew + Rice
Meat 400g + Basic Side Dishes (Spicy Pickled Fish, Garlic, Chili, Ssamjang, Cucumber Salad, Pickled Onion) + Ssam Vegetables (Lettuce, Perilla Leaves) + Sausage
A combination of cold noodles that go well with chilled dongchimi and bone broth, perfectly paired with seasoned pork ribs.
200g of meat + basic side dishes (spicy salted fish, garlic, chili, ssamjang, cucumber salad, pickled onion) + wrapping vegetables + sausage + stew + rice
200g of meat + basic side dishes (spicy salted fish, garlic, chili, ssamjang, cucumber salad, pickled onion) + wrapping vegetables + sausage + stew + bowl of rice
200g of meat + basic side dishes (spicy salted fish, garlic, chili, ssamjang, cucumber salad, pickled onion) + wrapping vegetables + sausage + stew + bowl of rice
Meat 400g + Basic Side Dishes (Spicy Pickled Fish, Garlic, Chili, Ssamjang, Cucumber Salad, Pickled Onion) + Ssam Vegetables (Lettuce, Perilla Leaves) + Sausage
Meat 400g + Basic Side Dishes (Spicy Pickled Fish, Garlic, Chili, Ssamjang, Cucumber Salad, Pickled Onion) + Ssam Vegetables (Lettuce, Perilla Leaves) + Sausage
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