Yuzu no Ki

You can choose your favorite three types of soba from seven types: grated yam, shrimp tempura with grated daikon radish, mountain vegetables, minced fish, playing in the sea, grated salmon roe, and grated nameko mushrooms.

Three types of soba noodles with grated yam, mountain vegetables, and nametake mushrooms, served with tempura of shrimp and vegetables, and yam sashimi konjac.

A set that includes your choice of special tempura bowl, black pork cutlet bowl, or chicken and egg bowl, along with cherry shrimp tempura soba, salad, raw taro sashimi with konjac, and pickles.

Seasonal tempura assortment, steamed rice, salad, pickles, Satoyama three flavors (raw taro sashimi konjac, sweet plum, sesame dressing).

Choose your favorite bowl from special tempura bowl, black pork cutlet bowl, and oyakodon, and your favorite soba from grated yam soba (cold) and mountain soba (hot). Additionally, the set includes salad, pickles, and raw yam sashimi with konjac, providing a satisfying dining experience.

A combination of both 28 soba and thin-cut udon noodles with tempura shrimp and vegetables, served with raw yam sashimi konjac. Perfect for those who want to enjoy both udon and soba noodles!

A steamed basket with two shrimp tempura and seasonal vegetable tempura stacked on top of each other

Tempura with sakura shrimp and trefoil, served with two layers of soba noodles

Raw taro sashimi with konjac

Raw taro sashimi with konjac

Raw yam sashimi with konjac

Serves 1-2 people. Comes with raw yam sashimi and konjac

A dish of 5 types of vegetable tempura, mountain vegetables, and grated daikon served on a salad-style plate over soba noodles

A dish of small shrimp tempura, vegetable tempura, seaweed, and grated radish served on a plate of soba noodles

A dish of bukkake soba served cold. Comes with raw yam sashimi and konjac.

A dish of cold soba noodles topped with grated yam and konjac sashimi.

A dish of soba noodles topped with assorted mountain vegetables. Served with raw yam sashimi and konjac.

Bukkake soba with a plate of raw yam sashimi and konjac.

Two prawns tempura and seasonal vegetable tempura (served separately)

Tempura of sakura shrimp and mitsuba leaves (tempura served separately)

Fresh taro sashimi with konjac

Raw taro sashimi with konjac

Raw Taro Sashimi with Konjac

Sashimi with raw taro and konjac

Two shrimp tempura and seasonal vegetable tempura (served separately)

Tempura of sakura shrimp and mitsuba (tempura served separately)

Clear and fragrant broth. Served with fresh yam sashimi and konjac.

Clear and fragrant broth. Served with fresh yam sashimi konjac.

Clear and fragrant broth. Served with fresh taro sashimi and konjac.