Keifū Wakanō Atto
恵風和暢 あっと / Keifu Wafuwacho Atto
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A hidden gem to savor fresh seafood and premium sake
Empfohlene Punkte
Auswertung
Japan Nutzerbewertungen3.11(1Einträge)Rezensionen
Speisekarte
We are proud of our fresh seafood dishes and carefully selected pesticide-free vegetables! This is a luxurious course perfect for a banquet. From the gorgeous sashimi platter to the hot pot, you can enjoy the special course, You can enjoy everything from a gorgeous sashimi platter to a hot pot. We hope you will take advantage of this course!
A course that uses plenty of carefully selected ingredients. Fishing fish, pesticide-free vegetables, and other specialties are used in this course. and organic vegetables.
We are proud of our fresh seafood dishes and carefully selected pesticide-free vegetables! This is a luxurious course perfect for a banquet. From the gorgeous sashimi platter to the hot pot, you can enjoy the special course, You can enjoy everything from a gorgeous sashimi platter to a hot pot. We hope you will take advantage of this course!
Seasonal organic vegetable salad
Oven-baked supreme onions directly from Awaji Island.
We have steamed and grilled the finest shitake mushrooms directly from Tokushima Prefecture.
A popular salad topped generously with specially ordered half-dried bonito flakes shaved fresh for each order.
The photo is for 4 people. You can order from 1 person's portion.
Dried fish that is highly regarded in Tsukiji. It is rich in fat.
The moist flesh and fat provide the best flavor.
Slowly simmered with freshly delivered mochi pork offal from Niigata. Rich flavor enhanced by continuous additions. Tofu is generously included.
Full of volume. Excellent cost performance.
The best richness achieved through continuous additions since opening.
Seasoned with a secret marinating method!! 100 yen each. Orders accepted from 2 pieces.
Miso or Soy Sauce
Cream cheese ochazuke is surprisingly recommended for its taste!
Udon made from organic wheat!!
Served hot on a hot plate.
The umami of chicken has been concentrated.
Using rich-flavored eggs directly sourced from Yamagata Prefecture.
Lemon, Orange, Grapefruit, Strawberry
Oolong High, Jasmine High, Lime Sour, Kyoho Sour
All Free
Italy/Red/White
Kagoshima/Sweet Potato
Miyazaki/Sweet Potato
Kagoshima/Sweet Potato
Kagoshima/Yamato
Kagoshima / Imo
Miyazaki/Sweet Potato
Kagoshima/Wheat
Miyazaki/Wheat
White and Black
Cassis Orange, Cassis Oolong, Cassis Soda, Fuzzy Navel, Peach Oolong, Shandy Gaff, Gin Ricky, Gin and Tonic
Many premium Japanese sakes such as Juyondai, Hiraki, and Ikko.
