Unashige

Unashige is a quiet eel specialty restaurant located by the leisurely Arakawa River. The interior has a homely atmosphere, and the staff provides heartfelt service. Using live eels, they take their time to prepare, steam, and then grill the kabayaki, resulting in a delightful aroma and a fluffy texture. The eel rice bowl, enjoyed with a slightly sweet sauce, is a dish that brings happiness to those who eat it.