Cafe Do's Off

A soft chiffon cake made with freshly harvested rice from Gangwon-do

A light and moist castella made with freshly harvested rice from Gangwon-do.

Imagining the voice of my grandmother welcoming me, saying, 'Oh my dear, you have come...,' and her warm greeting.

A perfect harmony of the rich flavor of butter and the savory taste of salt, with a crispy exterior and moist interior + sweet and salty salt bread

A delicious crown where crispy pastry harmonizes with sweet and tangy apple jam and blueberry jam.

Homemade scone made with rich-flavored French gourmet butter and delicious fresh strawberry jam.

A harmonious blend of rich and moist handmade chocolate scone with generous amounts of anchor butter and chocolate chips.

A rich-flavored butter scone made with French gourmet butter, paired with cinnamon cream.

Chocolate chip brownie covered with Valrhona cocoa powder

A moist giant pound cake filled with plenty of lemon icing, enhanced by the crunchy texture of lemon zest.

A rich and chewy handmade cake made with premium butter, ganache, and Belgian white chocolate.

A handmade cake with a rich and nutty flavor, featuring a blend of Belgian white chocolate and black sesame.

A handmade cake made with rich mugwort gâteau made from Belgian white chocolate and filled with injeolmi cream.