Akamaru Jingisu

Glass (Small)…670 yen Glass (Large)…870 yen

A traditional authentic beer that focuses on the 'richness, bitterness, and flavor' that recreates the taste of lagers from around the 1960s. Small bottle.

We provide draft Guinness that is close to barrel-packed using a dedicated surger machine. Glass

Intense bitterness and richness from hops. A beer for enthusiastic beer fans. Glass

Non-alcoholic beer small bottle

◇ Apple Sour ◇ Shikuwasa Sour ◇ Cranberry Sour ◇ Fresh Grapefruit Sour ◇ Fresh Lemon Sour ◇ Fresh Orange Sour… each 870 yen ◇ Oolong High ◇ Green Tea High… each 780 yen

◇ Apricot Liqueur (Xinglu Liquor) ◇ Lychee Liqueur (Lychee Liquor) on the rocks... each 810 yen, with soda... each 870 yen

Glass

◇Cassis Soda…930 yen◇Cassis Oolong…930 yen◇Cassis Orange (Freshly Squeezed)…1,030 yen◇Cassis Grapefruit (Freshly Squeezed)…1,030 yen◇Gin and Tonic (Gin, Tonic Water, Fresh Lime)…970 yen◇Gin Rickey (Gin, Soda, Fresh Lime)…970 yen◇Moscow Mule (Vodka, Ginger Ale, Fresh Lime)…970 yen◇Bulldog (Vodka, Grapefruit)…970 yen◇Vodka Rickey (Gin, Soda, Fresh Lime)…970 yen◇Vodka Lime Soda (Vodka, Soda, Fresh Lime)…990 yen◇Shandy Gaff (Beer, Ginger Ale)…930 yen◇Ginger Sparkling (Special Red Circle. A harmony of ginger-based spices and sparkling wine.)…1,030 yen

Original blended whiskey created by the owner, who uniquely blends several types of single malts. Single... 930 yen Highball... 990 yen

A stylish bourbon with a refined taste. Single... 670 yen Highball... 730 yen

The pinnacle of bourbon whiskey, a cask strength whiskey without any dilution. Despite an alcohol content of 60°, its intense fruitiness captivates. Single…1,200 yen Highball…1,260 yen

A blended Scotch whisky that exclusively sources high-quality whiskies from the central region of Scotland, bringing together all the aromas for a smooth and deep whisky. Single... 780 yen Highball... 840 yen

A very fruity and refreshing single malt whiskey that is easy to drink, distilled three times. Single... 780 yen Highball... 840 yen

Single malt Scotch whisky with a taste reminiscent of sea breeze and pepper in the aftertaste. Once you drink it, you won't forget it. Extremely spicy. MADE BY THE SEA Single… 830 yen Highball… 890 yen

Whether you will come to love or hate single malt Scotch whisky. A single malt that stands out with its intense aroma of peated malt, the king of Islay malts. Born from handcrafted peated barley on the island of Islay. Aged in seaside warehouses, it has also taken on the scent of sea breeze. Single... 860 yen Highball... 920 yen

No entry for beginners of single malt Scotch whisky. A true masterpiece among masterpieces!! Among the intensely individual Islay malts, Lagavulin 16 Year Old stands out for its particularly unique character. The aroma of peat is rich and intense. The body is heavy and smoky, yet possesses a refined sweetness that is unforgettable once tasted. A masterpiece where the sweetness of sherry casks and the saltiness of Islay harmoniously blend together. Single... 980 yen Highball... 1,040 yen

A single malt Scotch whisky with a sweetness reminiscent of golden fruit juice. Finished in casks used for Sauternes, famous for its sweet noble rot wine. Nectar D'Or means 'golden nectar' and offers a luxurious whisky with a rich, silky smooth sweetness and wonderful flavor. Single... 980 yen Highball... 1,040 yen

Single malt J whisky with a sweetness like dried fruits, smooth mouthfeel with a malty sweetness, and a hint of bitterness that is perfect for highballs. Single... 830 yen Highball... 890 yen

Single malt Japanese whiskey with the sweetness of oak and a robust peaty flavor, characteristic of direct coal-fired distillation. A harmony of maltiness and fruity notes reminiscent of orange. Single... 830 yen Highball... 890 yen

Made with a rare coffee-style continuous still, awarded the highest prize at ISC in 2017. It has a clean and light mouthfeel with intense flavors of vanilla and honey. Single... 880 yen Highball... 940 yen

A refreshing single malt whiskey born at the single malt J distillery 'Hakushu' in the forest. Single... 880 yen Highball... 940 yen

A single malt Japanese whiskey aged in Bordeaux red wine casks, offering a sweet and smooth flavor. Single... 880 yen Highball... 940 yen

Blended Japanese whisky, the four seasons of Japan, delicate sensibility. A whisky that brings together the craftsmanship. Single... 980 yen Highball... 1,040 yen

Single malt J whisky, further aged in Manzanilla casks (sherry casks), resulting in a vibrant and light flavor with a taste reminiscent of milk chocolate, harmonizing sweetness and gentle bitterness. Limited to only 4,000 bottles. Single.

Single malt J whisky, further aged in Manzanilla casks (sherry casks), resulting in a powerful and rich flavor. Fruity sweetness and depth, with a lingering peat reminiscent of a bonfire. Single.

Blended J Whisky, awarded the world's highest prize for blended malt whisky in 2014. It features the aroma of peat inherent in malt whisky and a rich, full-bodied flavor that lingers long. You can enjoy a complex and profound aroma created by the aging process, which combines various casks, including sherry casks, in a well-balanced manner over many years. Single

A limited edition using blended Japanese whisky with an average age of about 15 years (12 to 30 years). It uses whisky that has been aged in wine casks. Sweet, mellow, and with a deep flavor. Single.

A single malt Japanese whiskey crafted from malt spirits aged over 12 years at the forest distillery 'Hakushu'. It has a sweet and soft smokiness with the aroma of fresh greenery and refreshing fruit notes. It is fruity and rich, with a clean finish.

A single malt Japanese whiskey with a delicate, complex, and deep flavor. A representative single malt of Japan with a refined and elegant taste. Its intricate and layered aromas continue to captivate the world without becoming tiresome.

A blended Japanese whiskey that is truly the pinnacle of pure malt. The aroma features fruity notes reminiscent of well-ripened peaches and tropical fruits. Rich and intense fragrance, with a luxurious and vibrant barrel-aged scent. A moderate hint of peat. The taste reveals complexity and depth within its softness, with a subtle bitterness. The finish expands with a rich aftertaste before fading away smoothly. Single.

A blended Japanese whisky made from carefully selected and refined malt whiskies aged over 17 years, blended with grain whisky aged over 17 years. It has been given ample time for secondary maturation. The more than 30 types of whiskies come together in a deep and luxurious harmony, perfectly balanced.

A blended J whisky with a bubbling aroma and expanding flavor. Tsuru 17 Years. Created by Masataka Taketsuru, the founder of Nikka and known as the 'father of Japanese whisky', this blended whisky 'Tsuru' is the culmination of his passion for whisky. The pinnacle of Nikka has been refined over 17 years and reborn. Its presence, which possesses both elegance and a dignified nobility, is truly unparalleled, just like Nikka. Single.

A Japanese single malt whiskey made exclusively from malt spirits that have been aged for over 18 years. Enjoy the sweet barrel-aged aroma that spreads within its clear flavor. Savor the taste infused with the gentleness of nature. Single

A single malt Japanese whiskey nurtured by the gentle nature of Tohoku, this elegant whiskey is sweet and well-aged. It features a refreshing, sweet, and floral aroma, harmonizing vanilla notes with gentle peat. Characterized by a soft taste, it is elegantly deepened by a fruity tartness.

Bourbon whiskey single…670 yen Highball…730 yen

Blended Scotch whisky single…780 yen highball…840 yen

A single malt Scotch whisky with a hint of sea breeze and a peppery aftertaste. Once you drink it, you won't forget it. Single... 830 yen Highball... 890 yen

The pinnacle of Japanese blended Scotch whisky

A single malt Scotch whisky that is finished in the finest Sauternes wine casks. It has a refreshing and creamy aroma, with a rich and smooth taste.

Made only from fully ripe 'Nanko' plums, the highest quality variety from Wakayama Prefecture, based on shochu. It has a delicate and elegant rich flavor. On the rocks... 780 yen, with soda... 840 yen

Aged for over 5 years on a brandy base, it blends a complex bitterness reminiscent of chocolate with sweetness, thickness, and umami. Winner of the 2008 Tenmatenjin Umeshu Competition. On the rocks... 830 yen, with soda... 890 yen

A carefully crafted plum wine made with sake based on the quality of the plums. It has a strong sweet and sour plum extract flavor, yet leaves a refreshing aftertaste, creating a mysterious sensation as if under a spell. On the rocks... 780 yen, with soda... 840 yen

Glass... 620 yen Bottle (720ml)... 4,180 yen

Glass…720 yen Bottle (720ml)…4,980 yen

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Glass…780 yen Bottle (720ml)…5,380 yen

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Glass…670 yen Bottle (720ml)…4,580 yen

Glass... 780 yen Bottle (720ml)... 5,380 yen

Glass…780 yen Bottle (720ml)…5,380 yen

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◇Ice…330 yen◇Hot Water…330 yen◇Soda…470 yen◇Cut Lemon…360 yen

A new sake from Nishi Shuzo. The yellow koji 'Tomi no Hōzan', the black koji 'Kicchō Hōzan', and this 'Haku Ten Hōzan' are all made with white koji, characterized by a rich sweetness and a smooth mouthfeel, making it a very easy-to-drink shochu. Glass (small)

A rich and full-bodied flavor that honestly expresses the characteristics of the ingredients, with a toasty aroma reminiscent of roasted barley that brings comfort to the drinker. Glass (small)

This shochu expresses the gentle sweetness of the Kogane Sengan variety with the soft texture of white koji. It enhances the atmosphere of a gathering in a calm and gentle manner, allowing you to feel the leisurely flow of time. Glass (small)

Expresses the unique strength and solid body of black koji fermentation, with a fragrant aroma and impactful sweetness of Kogane Sengan. It provides a rich drinking experience. Glass (small)

The original premium shochu from Kai Shoten, preserving the tradition of a single brewery and a single brand. This is the sake from the beautiful region of Isami, often referred to as the Hokkaido of Satsuma. It has a smooth mouthfeel and a mellow taste with sweetness. Glass (small)

Made using naked barley and naked barley koji, distilled at normal pressure. It maximally brings out the original aroma and flavor of the barley. This is the true barley shochu. Glass (small)

Named as a special sake brought forth by demons who seduce angels and procure the finest liquor from the demon realm. The gentle flavor that never gets tiresome, characteristic of aged sake, is truly the essence of 'noble refinement'. Glass (small)

A carefully crafted shochu that is mostly made by Mr. Murao alone. It is slowly produced in a ceramic pot, allowing time for the rich aroma and mellow flavor to develop. Glass (small)

When I asked His Royal Highness how he enjoys his evening drink, he sometimes replied that he drinks One Hundred Years of Solitude, and since then it has become very popular. The best way to enjoy it is on the rocks. Please give it a try. Glass (small)

Carefully made one by one using meticulously selected ingredients and crafted in ceramic pots. It features a sweet aroma and soft umami that is unexpected for sweet potato shochu. Glass (small)

Kochi Prefecture, Suigei Brewery, Sake Meter Value +7, Acidity 1.7. Fresh citrus aroma and moderate acidity create a palate that doesn't become tiresome. Glass.

Niigata Prefecture, Hakkaisan Brewery, Sake Meter Value +5, Acidity 1.2. The concept is 'to be enjoyed with food.' It has a gentle ginjo aroma that is not overly floral, along with a unique, pleasant scent reminiscent of soft apples. In the glass.

Yamaguchi Prefecture, Asahi Shuzo, Sake Meter Value +3, Acidity 1.5, using special A grade Yamada Nishiki. Polishing ratio 50%. Vanilla aroma with a hint of sweetness and a clean aftertaste. The best-selling sake in New York. Glass.

Kokuryu is a sake brewery with a 200-year history, famous for being favored by Crown Prince Naruhito, as well as the late Kyu Sakamoto and Yujiro Ishihara. This set includes three types: Junmai Ginjo, Tokusen Ginjo, and Daiginjo. Enjoy the differences in taste.

Fukui Prefecture, Kokuryu Sake Brewery, Sake Meter Value +3, Acidity 1.4. Enjoy the deep flavor created by the refreshing sweet aroma reminiscent of strawberries and apples, and the inherent umami of the rice. Warm sake enhances the umami even further. Glass.

Fukui Prefecture, Kokuryu Sake Brewery, Sake Meter Value +4, Acidity 1.3. The aroma of ripe fruits like melon and apricot is complemented by a refreshing citrus scent. It has a smooth mouthfeel that conveys elegance.

Fukui Prefecture, Kokuryu Sake Brewery, Sake Meter Value +4, Acidity 1.3. It has a very light and smooth mouthfeel, and in the next moment, a mellow umami spreads gently in the mouth. Then, it disappears effortlessly in an instant. The pleasant aftertaste that lingers is indescribable. Glass.

A refreshing cava with a crisp mouthfeel, created by Codorníu, the company that first produced cava using traditional champagne methods in Spain. It has a vibrant aroma that spreads in the mouth, offering a fresh taste that remains refreshing. glass…720 yen bottle…4,100 yen

The bottle featuring Australian floral design (sweet pea) is very cute and well-received. It starts fruity, with a crisp and dry aftertaste. It has a solid flavor with complexity and elegance, and it is also smooth.

A fruity and smooth Champagne with nuances of French brioche.

A perfect choice for a house wine from Chile, it is easy to drink and won't get boring! Glass... 670 yen Carafe... 1,750 yen

The refreshing taste from Chile encourages you to have more. The freshness is impressive! Glass... 670 yen Carafe... 1,750 yen

The taste of Japan is mellow, with a natural sweetness that is quickly followed by a fresh acidity. The flavor has a mineral quality, and the finish is refreshing and pleasant.

Created by Mr. Joseph Roche, who has a prestigious history since its establishment in 1832, based in Nuits-Saint-Georges, Burgundy, France. This is an excellent value single varietal wine with a 'slightly tannic type'.

Australia's 'Dreamtime Pass' is a wine with excellent cost performance. It has a light greenish hue and offers a refreshing taste reminiscent of green apples and fresh herbs. This wine allows you to enjoy Australia's stable quality. You can't go wrong with this one! The kangaroo label is cute!! glass... 750 yen

In Oregon, USA, Pinot Gris is the most beloved white wine. It has a slightly floral citrus aroma combined with rich fruits like peach, kiwi, and nectar, resulting in a full-bodied mouthfeel. It is well-balanced and packed with deliciousness that can be enjoyed on its own as a glass wine, with a subtle bitter accent at the end that refreshes the palate, making you want to have another glass. A to Z is the fastest-growing producer in Oregon in recent years. The name signifies the A to Z (iroha) of Oregon wines, and it can be said that this bottle encapsulates the deliciousness of Oregon.

A grape variety characterized by the aroma of New Zealand lychee. It has a floral quality with a hint of spiciness, creating an exotic fragrance. It is made with a slight residual sweetness, so the acidity feels somewhat mild, spreading a smooth flavor in the mouth. A small amount of wine fermented in oak barrels is blended in, resulting in a complex and refined taste.

A complex aroma of ripe tropical fruits and spicy oak from New Zealand. The elegant use of barrels is unique to Pariser, a renowned winery in Martinborough. This wine has a slightly robust character with elegant finesse. Fermentation and aging in oak have given the wine greater depth of flavor, a rich texture, and a balance between fruit and oak.

The aroma features rich berries such as French blueberries and blackcurrants, with a hint of spiciness as an accent. The mouthfeel is smooth, with concentrated fruit flavors and mellow tannins spreading across the palate, leaving a pleasant and long-lasting finish. Made from organically grown grapes.

Australia's 'Dreamtime Pass' is a wine with excellent cost performance. It has moderate tannins and acidity, with a pleasantly firm finish. A wine that allows you to enjoy Australia's stable quality. You can't go wrong with this one! glass... 750 yen

Aromas of California dark plum with a fragrant first impression. Smooth, with a persistent acidity that continues without interruption, offering a pure mouthfeel. Toasty flavors of mocha linger in the finish. A Syrah with an excellent balance of fruit ripeness and acidity.

The Argentine Broquel means 'shield' in Spanish. In Argentina, it is a special word that represents the bonds of family and the preservation of tradition. This wine has a rich fruitiness with a hint of sweetness, and it features subtle notes of vanilla and chocolate, making it a robust wine. It also offers a pleasant finish to enjoy.

Aged for 12 months in Chilean French oak barrels. The grapes are grown using biodynamic methods. A robust wine with a deep color, featuring aromas of black tea, raw wood, tobacco, and spices. This wine is not only strong but also possesses elegance. Generally less dry than Cabernet, it is supple and easy to drink.

A fragrant wine with a solid alcohol content and acidity from Australia. It is supple and voluminous. This wine is made with meticulous care, using traditional methods of foot-treading the grapes. Aged for 12 months in American and French oak. It has fine tannins and offers a rich flavor experience.

In Australia, the wild foxes living around the vineyards of D'Arenberg Feral Fox Pinot Noir eat the grapes, which leads to a natural thinning and slightly concentrates the grapes, resulting in a delicious wine with a story behind its name. It has a fruity and gentle taste, and is very popular among women! glass... 960 yen

Hand-harvested from rare grapes aged 90 to 150 years in Argentina, aged in French oak for 15 months. Impressive concentrated and refined aromas of dark fruits, cloves, summer herbs, and black pepper. It has a solid texture while being very smooth on the palate. Well-balanced, with impressive toasty aromas from the barrel. The vineyard is biodynamically farmed. Located at an altitude of 2,200-2,500 meters, it is one of the highest vineyards in the world. Rated 92 points by Wine Spectator. Glass...1,050 yen

California's Lodi Spenker has a long-standing tradition of growing Zinfandel for three generations. The grapes from Lodi are known for their deep color and high alcohol content, which led to most of them being traded for blending into inexpensive California wines until the 1990s. After taking over from his father, Chuck Spenker began producing a small amount of wine under their own name after meeting Betian, who had studied biology. Now, they produce just a small quantity of Zinfandel that is incredibly delicious and addictive.

The New Zealand label features a unique design inspired by the traditional dance of the indigenous Māori people, the haka. The wine is made from perfectly organic grapes that are hand-harvested and fermented naturally. It undergoes 10 months of barrel aging. This wine is elegant and refined, showcasing the cool climate of Otago, and has a gentle, soothing quality.

A flagship wine of the Hess Collection, representing Napa Valley, California. Known for its consistent balance and high cost performance, it is a popular item. The vibrant reddish-purple hue stimulates the appetite, showcasing abundant fruit, robust yet elegant tannins, and complex aromas. It pairs excellently with meals. An essential wine for California wine enthusiasts.

A wine that Yoshitaka Sato, known to those in the know in New Zealand, began making in 2009. It has aromas of violet, dark dry cherry, ripe fruit, and deeper earthy notes with hints of plum and game. The concentrated deep flavors of dark cherry, plum, and red musk spread in the mouth, with a beautiful balance of texture and vibrant acidity. It would be a great luck to be able to taste this wine.

A wine that no Pinot lover in New Zealand would be unaware of. Known as the 'Pinot Papa' of NZ. It is also famous for having clones brought in from DRC! The very deep flavor slowly fills the mouth, truly teaching us the joy of wine tasting.

◇Coca-Cola◇Ginger Ale◇Mitsuya Cider◇Orange Juice…Small bottle each 470 yen◇Oolong Tea◇Green Tea…Glass each 470 yen◇Perrier…Small bottle (200ml) 570 yen