North India Restaurant

Sun dried lentil wafers.

Two crisp and spiced vegetable puffs filled with potatoes and peas.

Spinach, onion and potato dipped in a chick pea batter.

Eggplant dipped in chickpea batter.

Fresh fish marinated with clay oven spices.

Homemade cheese pieces dipped in Garbanzo batter.

Lightly spiced calamari dipped in chickpea batter.

Deep fried boneless chicken with herbs and spices.

A delicately spiced chicken and lentil soup.

Cooked in Clay Oven Boti kebab, chicken tikka, and seekh kebab over fresh organic spring mix salad.

Barbecued Chilean sea bass over fresh organic spring mix salad.

Traditional Indian style lentil soup.

Fresh organic spring mix salad with cucumber, tomato and homemade vinaigrette.

Refreshing yogurt with herbs, cucumber and roasted cumin.

Assorted lentils delicately spiced and sauteed with ginger and garlic.

Okra sauteed with onions and spices Indian style.

Freshly roasted eggplant sauteed with chopped onion, garlic, ginger and spices.

Cubes of homemade cheese sauteed with spinach and spices.

Homemade cheese cooked in a creamy tomato sauce with spices.Homemade cheese cooked in a creamy tomato sauce with spices.

Mushroom and spinach cooked with spices.

Spinach and potatoes cooked with onion, ginger and garlic.

Combination of spinach and lentil.

Potatoes and green peas cooked in a curry sauce.

Green peas and homemade cheese cubes cooked with spices in a curry sauce.

Fresh mushroom and peas sauteed gently with spices.

Garbanzo beans cooked with onions, fresh tomatoes and spices north Indian style.

Cauliflower and potatoes cooked with a hint of garlic and spices.

Mixed vegetables in a delicately spiced cream sauce and cashew nuts.

Crushed homemade cheese sauteed with tomato and green onion.

Home style mixed vegetable curry.

Lightly pan fried mixed vegetables with garlic and cumin.

Pan fried mix vegetables with garlic, cumin and paneer.

Homemade cheese cooked in a mild creamy sauce with a blend of spices.

Traditional chicken curry in exotic spices.

Barbecued boneless white meat sauteed with herbs, spices and tomatoes.

Hot Chicken curry cooked in Indian oven spices.

Boneless white meat cooked in a mild yogurt and cream sauce.

Hot and spicy chicken curry with potatoes.

Chicken pieces and lentils cooked in a mildly spiced sauce.

Chicken curry cooked with spinach.

Chicken cooked with Hydrabadi masala, apricots and potato straws.

Tandoori chicken boned and cooked in a mildly creamy tomato sauce.

Boneless chicken stir fried with vegetables, herbs and spices.

Chicken cooked in a spicy coconut sauce with raisins.

Clay Oven Roasted Chicken cooked in butter sauce with Spinach.

Chicken marinated in yogurt and spices and baked in a clay oven.

Boneless chicken breast cubes marinated in yogurt and spices.

Succulent cubed leg of lamb marinated and baked in tandoor.

Minced leg of lamb mixed with herbs and spices.

Chilean sea bass marinated in herbs and spices.

Fresh Fish marinated in spices cooked in clay oven.

Jumbo prawns lightly marinated in ginger and garlic.

Tandoori chicken, chicken tikka, seekh kebab, boti kebab and prawn.

Marinated in yogurt and Indian Oven spices and Cooked on Charcoal.

Classic Lamb curry with garlic, ginger onion Gravy sauceClassic Lamb curry with garlic, ginger onion Gravy sauce.

Lamb cooked in a sauce of yogurt, cream and ground cashew nuts.

Lamb curry and potatoes in a very hot curry sauce.

Boneless lamb cooked with creamed spinach.

Freshly minced lamb, potatoes and green peas sauteed with spices.

Stir fried pieces of lamb with mixed vegetables.

Lightly curried lamb with green onions and fresh ginger.

Lamb and lentils cooked together in a delicious sauce.

Lamb cooked in a spicy coconut sauce with raisins.

Lamb cooked in a mild yogurt and cream sauce.

Chilean sea bass chunks cooked in a tomato curry sauce.

A Northern Indian preparation of hot fish curry.

Fish cooked with creamed spinach.

Fish cooked in a mild creamy tomato sauce.

Calamari cooked in a blend of herbs and spices.

Prawns sauteed with tomatoes and a blend of spices.

Prawns in a spiced spinach sauce.

Prawns cooked with coconut milk Indian Oven Spices.

Prawns and potatoes in a hot and spicy sauce.

Stir fried prawns with fresh vegetables.

Prawns cooked in a mild yogurt and cashew nut sauce.

Chilean sea bass, calamari and prawns.

Leavened bread baked in our clay oven.

Naan studded with garlic and cilantro.

Naan stuffed with fruits and nuts.

Naan stuffed with onion, cilantro, herbs and spices.

Naan stuffed with minced lamb and baked in our clay oven.

Naan stuffed with goat cheese, green onion and bell peppers.

Unleavened whole wheat bread baked in tandoor.

Buttered and layered whole wheat bread.

Unleavened whole wheat bread stuffed with potatoes and peas.

Whole wheat bread filled with spinach.

Nan stuffed with Fresh chili.

Garlic naan, onion kulcha and nan.

Steamed basmati rice studded with peas.

Mixed vegetable and rice cooked with herbs and spices.

Fruits and nuts cooked with rice.

Chicken cooked with basmati rice.

Basmati rice cooked with spiced lamb.

Calamari and rice cooked with herbs and spices.

Prawns cooked with basmati rice and spices.

Prawns, calamari, fish and rice cooked with herbs and spices.

Basmati rice fried with potatoes, egg green peas.

Rice Pilav Steamed basmati rice studded with peas.

Refreshing yogurt with herbs, cucumber and roasted cumin.

Achaar.

Papadum Vegetable, Samosa, Tandoori Chicken, Boti Kabab, Chicken Tikka Masala, Saag Paneer, Nan, Raita, Rice Kheer.

Traditional Indian rice pudding - "the best in town".

Homemade sweetened cheese dumplings.

Homemade Indian ice cream.

Homemade Indian ice cream.

Fresh homemade ice cream with delicious coconut.

Special tea from east Himalayan valleys.

Served cold.

Refreshing yogurt drink (sweet, salty or mango).

Carbonated water.

Sun dried lentil wafers.

Two crisp and spiced vegetable puffs filled with potatoes and peas.

Spinach, onion and potato dipped in a chick pea batter.

Eggplant dipped in chickpea batter.

Fresh fish marinated with clay oven spices.

Homemade cheese pieces dipped in Garbanzo batter.

Lightly spiced calamari dipped in chickpea batter.

Deep fried boneless chicken with herbs and spices.

A delicately spiced chicken and lentil soup.

Cooked in Clay Oven Boti kebab, chicken tikka, and seekh kebab over fresh organic spring mix salad.

Barbecued Chilean sea bass over fresh organic spring mix salad.

Traditional Indian style lentil soup.

Fresh organic spring mix salad with cucumber, tomato and homemade vinaigrette.

Refreshing yogurt with herbs, cucumber and roasted cumin.

Assorted lentils delicately spiced and sauteed with ginger and garlic.

Okra sauteed with onions and spices Indian style.

Freshly roasted eggplant sauteed with chopped onion, garlic, ginger and spices.

Cubes of homemade cheese sauteed with spinach and spices.

Homemade cheese cooked in a creamy tomato sauce with spices.Homemade cheese cooked in a creamy tomato sauce with spices.

Mushroom and spinach cooked with spices.

Spinach and potatoes cooked with onion, ginger and garlic.

Combination of spinach and lentil.

Potatoes and green peas cooked in a curry sauce.

Green peas and homemade cheese cubes cooked with spices in a curry sauce.

Fresh mushroom and peas sauteed gently with spices.

Garbanzo beans cooked with onions, fresh tomatoes and spices north Indian style.

Cauliflower and potatoes cooked with a hint of garlic and spices.

Mixed vegetables in a delicately spiced cream sauce and cashew nuts.

Crushed homemade cheese sauteed with tomato and green onion.

Home style mixed vegetable curry.

Lightly pan fried mixed vegetables with garlic and cumin.

Pan fried mix vegetables with garlic, cumin and paneer.

Homemade cheese cooked in a mild creamy sauce with a blend of spices.

Traditional chicken curry in exotic spices.

Barbecued boneless white meat sauteed with herbs, spices and tomatoes.

Hot Chicken curry cooked in Indian oven spices.

Boneless white meat cooked in a mild yogurt and cream sauce.

Hot and spicy chicken curry with potatoes.

Chicken pieces and lentils cooked in a mildly spiced sauce.

Chicken curry cooked with spinach.

Chicken cooked with Hydrabadi masala, apricots and potato straws.

Tandoori chicken boned and cooked in a mildly creamy tomato sauce.

Boneless chicken stir fried with vegetables, herbs and spices.

Chicken cooked in a spicy coconut sauce with raisins.

Clay Oven Roasted Chicken cooked in butter sauce with Spinach.

Chicken marinated in yogurt and spices and baked in a clay oven.

Boneless chicken breast cubes marinated in yogurt and spices.

Succulent cubed leg of lamb marinated and baked in tandoor.

Minced leg of lamb mixed with herbs and spices.

Chilean sea bass marinated in herbs and spices.

Fresh Fish marinated in spices & cooked in clay oven.

Jumbo prawns lightly marinated in ginger and garlic.

Tandoori chicken, chicken tikka, seekh kebab, boti kebab and prawn.

Marinated in yogurt and Indian Oven spices and Cooked on Charcoal.

Classic Lamb curry with garlic, ginger & onion Gravy sauceClassic Lamb curry with garlic, ginger & onion Gravy sauce.

Lamb cooked in a sauce of yogurt, cream and ground cashew nuts.

Lamb curry and potatoes in a very hot curry sauce.

Boneless lamb cooked with creamed spinach.

Freshly minced lamb, potatoes and green peas sauteed with spices.

Stir fried pieces of lamb with mixed vegetables.

Lightly curried lamb with green onions and fresh ginger.

Lamb and lentils cooked together in a delicious sauce.

Lamb cooked in a spicy coconut sauce with raisins.

Lamb cooked in a mild yogurt and cream sauce.

Chilean sea bass chunks cooked in a tomato curry sauce.

A Northern Indian preparation of hot fish curry.

Fish cooked with creamed spinach.

Fish cooked in a mild creamy tomato sauce.

Calamari cooked in a blend of herbs and spices.

Prawns sauteed with tomatoes and a blend of spices.

Prawns in a spiced spinach sauce.

Prawns cooked with coconut milk & Indian Oven Spices.

Prawns and potatoes in a hot and spicy sauce.

Stir fried prawns with fresh vegetables.

Prawns cooked in a mild yogurt and cashew nut sauce.

Chilean sea bass, calamari and prawns.

Leavened bread baked in our clay oven.

Naan studded with garlic and cilantro.

Naan stuffed with fruits and nuts.

Naan stuffed with onion, cilantro, herbs and spices.

Naan stuffed with minced lamb and baked in our clay oven.

Naan stuffed with goat cheese, green onion and bell peppers.

Unleavened whole wheat bread baked in tandoor.

Buttered and layered whole wheat bread.

Unleavened whole wheat bread stuffed with potatoes and peas.

Whole wheat bread filled with spinach.

Nan stuffed with Fresh chili.

Garlic naan, onion kulcha and nan.

Steamed basmati rice studded with peas.

Mixed vegetable and rice cooked with herbs and spices.

Fruits and nuts cooked with rice.

Chicken cooked with basmati rice.

Basmati rice cooked with spiced lamb.

Calamari and rice cooked with herbs and spices.

Prawns cooked with basmati rice and spices.

Prawns, calamari, fish and rice cooked with herbs and spices.

Basmati rice fried with potatoes, egg & green peas.

Rice Pilav Steamed basmati rice studded with peas.

Refreshing yogurt with herbs, cucumber and roasted cumin.

Achaar.

Papadum Vegetable, Samosa, Tandoori Chicken, Boti Kabab, Chicken Tikka Masala, Saag Paneer, Nan, Raita, Rice & Kheer.

Traditional Indian rice pudding - "the best in town".

Homemade sweetened cheese dumplings.

Homemade Indian ice cream.

Homemade Indian ice cream.

Fresh homemade ice cream with delicious coconut.

Special tea from east Himalayan valleys.

Served cold.

Refreshing yogurt drink (sweet, salty or mango).

Carbonated water.