Tilly's Kitchen

Served on the 1/2 shell with citrus, cocktail sauce, and capers

southwest style, lemon caper aioli

pulled pork, zesty slaw, lime & ginger crème fraiche

1 lb of fresh mussels, ask your server for today's flavour! Served with a warm bread knot

sundried tomato pesto, olives, lemon saffron, aioli, warm bread knot

tomato sauce, pesto, balsamic reduction

tomato, bell peppers, Kalamata olives, onion, croutons, shaved Parmesan & balsamic dressing

red beets, sun-dried cranberries, red onion, feta cheese, port vinaigrette

Changes often! Ask your Server

Some Restrictions Apply

Shrimp & saffron risotto, vegetable medley, corn salsa, smoked tomato sauce. We love with a glass of Nero d'Avola

Peppered bacon, tomato, arugula, smoked cheddar, sweet onion bacon jam. Suggested to pair with a glass of Malbec

Scallops, shrimp, haddock, squid salmon, mussels, rice, chorizo, tomato saffron broth. Tastes great with a glass of Rosé

Vegetables, choice of mashed or roasted potatoes, served with Bordelaise sauce. Enjoy while you sip a glass of Rosso

White beans, chickpeas, vegetable tomato stew, feta, side potatoes & vegetables. Tastes better with a glass Sauvignon Blanc

Chicken breast, melted brie, sautéed vegetables & potato, sage jus & red onion bacon jam. Pairs best with a glass of Pinot Grigio

Shrimp, scallops, salmon, haddock, mussels, tomatoes, peppers, red onion, citrus cream served with warm bread knot. Enjoy with a glass of Orvieto

Served over penne in a roasted red pepper & Dijon cream sauce served with warm bread knot. Our suggested pairing: a glass of Rosé

Special entrées, appetizers, & soups that tend to change often, and are available in limited quantities. Stay up to date by following Tilly's on Facebook & Instagram! @tillyskitchennovascotia

served with sorbet

changing flavours & raspberry coulis

served with vanilla ice cream, spiced rum caramel

built for 2 - 4 dark chocolate, espresso truffles served with 1 oz of LBV port each

6 dark chocolate espresso truffles served with raspberry coulis

tomato sauce & naan bread crust

tomato sauce & naan bread crust

served with fries, ketchup & plum sauce

served over penne noodles

served over penne noodles

Ask your server what tonight's treat is for our kiddos!

Motts clamato, Blue Lobster vodka, spicy bean, celery rim

Fisherman's Helper white rum, dark rum, lime juice, orange juice, simple syrup, grenadine

Prosecco, Willing to Learn gin, candied orange twist

Bulleit bourbon, simple syrup, Angostura bitters, candied orange

Willing to Learn gin, honey syrup, lemon syrup